Food & Beverage Planning. Our team has a combined 40 years of experience in food & beverage planning, restaurant management, and catering. What does that mean for you? It means we know what foods should (or shouldn't) be served for your event based on the time of year, the venue, the weather, and the audience. It means we ask questions about dietaries that others might not think about. And it means that we know, from experience, that your food service type can totally change the experience and flow of the event. It also means that we are experts in helping you create a food & beverage plan / menu that will exceed expectations. We will help you get creative, so that your attendees get excited! We can also help massage this area with budget constraints - as this is typically one of your bigger lines on the budget. Action stations - themed, coursed meals - tapas style dining - elegant plated service..... you name it and we can help create it (And then find the right food/beverage partner to execute the vision) Send us a DM and let's get started! #KentuckyEventCompany #LexingtonEventCompany #EventProducer #FoodandBeveragePlanning #EventCatering #EventFood #mealplanning
Lexington Event Company (Kentucky Event Company)’s Post
More Relevant Posts
-
Training manager and concept developer / restaurant consultant.helping you to build your restaurant from scratch
Maintaining consistency for food taste is very exhausting and always being a challenge for restaurant owners, especially if you have more than one branch. Standardize your products and process through fixed APL (approved product list) which ensures 85% food taste stability so you must be quite sure that the purchasing department is committed to it, chefs use the same ingredients for each dish and it cannot be changed except through the menu developer specialist , although you must have only one alternative for this list , and do not exceed more than one because every time you go for alternatives you may lose from 5% to 10% percent of the desired taste. APL ensures the standardization for the whole organization. #restaurant_industry #hospitality #restaurant
To view or add a comment, sign in
-
As a restaurant owner or manager, it’s important to constantly look for ways to improve and elevate your food and beverage operations. Here are a few ways to do just that: ▫️Invest in high-quality equipment ▫️Provide ongoing training for your staff ▫️ Review and update your menu regularly ▫️ Focus on food presentation ▫️ Enhance your customer experience and service By following these tips, you can elevate the food and beverage operations at your restaurant and stand out in a crowded market. Contact our team today to get more guidance on how to level up your business. . . #FoodConsulting #BeverageConsulting #FoodBusiness #BeverageIndustry #PDConceptsLTD
To view or add a comment, sign in
-
FREE Friday Webinar: 28th June 2024 How do I get my menu pricing right? In this session, we will explore how to set your prices for your restaurant to ensure that you make the contribution to fixed costs you need but also to ensure that the price/value proposition works for you and your customers. This webinar is ideal for all those seeking to learn more about pricing food and beverage products to make a contribution to fixed costs and deliver a profit. Book here: https://lnkd.in/d8jiYqF #arena4finance #finance4hospitality #freewebinar #menupricing #foodcosts #menuplanning #foodandbeveragemanagers #foodanddrink #hospitality #restaurants #financetrainingprovider #foodprofitability
To view or add a comment, sign in
-
Staying on top of food trends is crucial in the restaurant industry to meet the ever-changing demands of customers and stay ahead of the competition. Keep your menu fresh and your customers satisfied by staying aware. https://lnkd.in/derhk33 #FoodTrendTranslator #FoodMarketing #FoodTrends #FoodTours #BrandDevelopment #RestaurantIndustry #FoodBusinessGrowth
To view or add a comment, sign in
-
Great news! Our new newsletter with 3 easy ways to boost sales in your food and beverage business is coming out tomorrow! Comment "Gains" if you want to grow your sales. #restaurant #foodandbeverageindustry #cafe
To view or add a comment, sign in
-
Providing 360° support to ambitious restaurateurs to guide them towards time, mental and financial freedom.
Great news! Our new newsletter with 3 easy ways to boost sales in your food and beverage business is coming out tomorrow! Comment "Gains" if you want to grow your sales. #restaurant #foodandbeverageindustry #cafe
To view or add a comment, sign in
-
Don't underestimate the drink! Beverages can make or break your restaurant. 🍹 Did you know? 70% of customers say the availability of specific drinks can sway their restaurant choice! 🥂 Here's why your beverage selection matters: 🤝Complements the Menu: The right drinks enhance the dining experience by pairing well with your food offerings. 🍺Caters to Diverse Preferences: Offer a variety of beverages to attract a wider audience, from craft beers and cocktails to refreshing non-alcoholic options. 💰Boosts Profit Margins: Beverages often have higher profit margins than food, so a well-curated selection can significantly increase your revenue. Don't just serve food, serve experiences! Craft a beverage menu that makes customers thirsty for your restaurant. 📬DM us to subscribe to our weekly newsletter for more restaurant tips, tricks, and trends!
To view or add a comment, sign in
-
One overlooked aspect of making sales from your menu in the restaurant business is beverages - from appetizing cocktails to milkshakes. Here comes the Oreo Milkshake, a delicious drink with its combination of creamy texture and just the right amount of sweetness, it's nothing short of a beverage masterpiece. One crucial aspect of keeping patrons coming back to your restaurant is providing an evolving menu that caters to different taste palettes. Incorporating creative drink options in your menu not only increases variety but also shows your passion for innovation which often creates excitement for your customers and provides them an opportunity to try out different flavors and delivers a dining experience that'll make them want to return. Let's get social! Like and share this post with your friends to spread the word and join the conversation Ready to learn new skills and broaden your knowledge? We’ve got you covered! Follow us now and get access to our exclusive content. #restaurantsuccess #restaurantowners #restaurantindustry #drinkmenu #ccng #chefsconsultng
To view or add a comment, sign in
163 followers