Happy Holidays to the employees and families of Sysco 🎄🎄🎄
Megan Raysby’s Post
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If you can’t manage small things in life, be assured you will not get big things in life. It’s a process. 1. Finish what you have in plate before asking for a second serving. 2. If you throw away the first serving just to get the second serving, you will be noticed and will never be invited to the table again. 3. Do not complain of your first serving, you will not get the second serving. 4. Have an appetite for the second serving before asking for one. 5. Eat your first serving with the hope of getting the second. 6. Enjoy every mouth of your meal, first or second. 7. Be grateful for the first serving, you are sure to get another one.
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Longevity and Health Coach for the 0.1% | Private Chef for Elite Clients | Real Estate Investor | Multifamily Syndicator
I came across a quote yesterday that really resonated with me: "We make a living by what we get, we make a life by what we give, but we rise when we lift others." It made me think about how, as private chefs, we put in long hours and a lot of hard work to build our careers, but there's more to life than just making a living. The most fulfilling moments often come from lifting others up whether that's: - mentoring someone new to the industry - sharing a recipe with a colleague, or - creating a warm meal that brings joy to a client and their family. It's those small acts of giving that add depth and meaning to our work. Let's remind ourselves to give back and support each other. Whether it's helping a fellow chef who’s struggling, volunteering at a community kitchen, or simply sharing our knowledge and passion with those around us, we can make a real difference. In the end, it's not just about the job titles or the paychecks. It's about the impact we have on others' lives. Let's keep lifting each other up and creating a more fulfilling life for ourselves and those we serve. https://buff.ly/4aUaQiN
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Are you curious about some fun facts about this egg-citing holiday? 🤔 Look no further! Our Easter infographic has all the egg-ceptional details you need to know, from how long it takes for a hen to lay an egg to how many Peeps are eaten each year. 🐣🍬🥕 Did you know it takes a hen approximately 24-26 hours to lay an egg? 🕒 Or that more than 700 million Marshmallow Peeps are consumed each Easter in the United States alone? 🤯 But the real question is, how do you approach eating a chocolate bunny? Do you go for the ears first or nibble at the feet? 🍫🐰 We want to know! Whether you're spending the day with family, indulging in Easter treats, or simply enjoying the spring weather, we hope you have a hoppy and egg-cellent holiday, and don't forget to check out our infographic for more fun facts: https://lnkd.in/g5x_GiDf #ArmstrongTransport #ATG #Freight #Logistics #LogisticsSolutions #Transportation #FunFacts #EasterTraditions #Peeps #HoppyEaster #EggCitingTrivia #ChocolateBunnyDebate
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🎒 Ready to get organized for the new school year? The Back to School Bundle has 40+ amazing freebies on topics like organization, meal planning, and more. Grab your free gifts today! Link in comments. #thewayitreallyis #backtoschool #backtoschoolbundle #backtoschool2024 #freebie
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What is the Untold Story of Kellogg’s Breakfast Mate Failure? The company decided to go one step ahead by producing Breakfast Mates for busy families in which there are working parents and save their time. Learn More: https://lnkd.in/djk_7xUF #KelloggsFail #BreakfastMateStory #BreakfastBlunder #MarketLessons #ConsumerInsights #MarketingMistakes #LessonsLearned #MarketResearch #BreakfastFiasco #FoodIndustryInsights
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Since our inception in 2011, we have served more than 11 million meals across 36 states and the Bahamas. We want to hear from you! In the comments below, share the deployment cities you have participated in! #OperationBBQRelief #DisasterResponseTeam
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Food is the great equalizer in my eyes. It has the power to bring us all together in ways that heal the soul! -Mercedes Wilson #sadiesrelish#sadiesfoods#foodie#buffalo#americasrelish#justaddsadies#relisheverythign#supportlocal#womenowned#trustintaste#blockchainthepantry#summertime#quote#together#healthesoul
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Meal planning takes time. And it’s hard to get motivated to spend that time when you’re busy with everything else going on in your life. Let me do the work and meal plan for you! Check out my weekly meal plan program here: https://lnkd.in/ghheuqrX #mealprep #planning #organized #eatgood
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2024 DISTINGUISHED AG ALUMNI & 2023 OUTSTANDING FOOD SCIENCE ALUMNI - PURDUE UNIVERSITY **CEO**FOUNDER**BOARD MEMBER*** MAKING CORPORATE LEVEL FOOD SAFETY PROGRAMS ACCESSIBLE TO EVERYONE
Have you ever studied bees? 🐝 Did you know that they have one goal amongst the hive, and they will prioritize that over all other responsibilities? It's to keep the Queen laying eggs. Every function will focus on that task. The workers all have responsibilities that contribute to her ability to lay eggs. It's not about the Queen herself but on the task she needs to complete for the hive to thrive. Mike Michalowicz and Adrienne Dorison in Run Like Clockwork help companies identify their QBR: Queen Bee Role, which supports their Brand Promise. AND NOW, SO DO WE!!!!👏 At Safe Food En Route, LLC, our Queen Bee Role is "fueling efficient practices". In every decision and process, we ensure it aligns with this core role. If it's not fueling efficient practices, we adjust to enhance efficiency. This action sets us apart from our competition and helps us achieve food safety confidence with our clients. 🍴🚚 #Efficiency #FoodSafety #BusinessStrategy #FoodSafetyCulture
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Being a mother is like being a strategic planner for a family, every decision counts. From meal planning to scheduling activities to budgeting, moms are the masterminds behind it all. Join us in celebrating them and their incredible planning prowess today! #MothersDay #WhatsYourPlan
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