Investing in your best can start with one simple change. Try swapping your typical lunch or dinner for one of Beth Brenner’s easy #wellbeingwednesday #plantbased recipes. Fiber, protein, vegetables and whole grains will fuel the rest of your week.
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Must try it !! Recipe https://lnkd.in/ewF5rPfp If you haven't subscribed my channel do it now for more upcoming nutritious boosting recipes 🙏😊😊 Can you comment one fact about lotus seeds ??
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Like chocolate? Then you are going to love these Double Chocolate Olive Oil Cookies from Sidney Fry! These cookies are jam-packed with chocolate, chocolate, chocolate and all the right rich, decadent things, but she's made them healthier, too, with olive oil instead of butter, better-for-you-flour and far less sugar than classic cookie recipes! Grab the recipe in our latest issue (https://lnkd.in/gZaVBFmW)!
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Beetroot Bliss: Dive into Antioxidant Richness! 🌀 BEETS are antioxidant powerhouses with a sweet, earthy flavor. 💜 Roasted, juiced, or raw in salads, they're perfect for boosting blood flow and energy. How do you enjoy your beets? Share your best beet recipes! #BeetBoost #ColorfulNutrition"
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Try this delicious baked salmon and quinoa recipe from us! It is super healthy and tasty. Here is the macro breakdown: 54g Protein 39g Carbs 17g Fat 488 calories. Want the recipe? DM us for not only the recipe, but an entire cookbook! Courtesy of Elevate Performance Group.
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Thank you, PlanetFood.News - Feeding the Future: Plant-Based Innovations & Earth Friendly Food, for highlighting the creative efforts plant-based companies within the FMCG sector globally are making. At Fascin8foods we’ve embraced the power of recipes to demonstrate that plant-based eating can be simple, flavourful, enjoyable and healthy at the same time.🌱 We’re proud to be at the forefront of this movement, ensuring that transitioning to a plant-based diet can be delicious, versatile and meaningful. We understand that consumers are seeking variety and enjoyment in their meals, and our product range is crafted to meet these desires. By supporting our range of meatfree mince, balls and burgers made from mushrooms, with a broad array of recipes, our aim is to help make the transition to a more plant-based diet appealing and accessible to everyone. In this way we can help make the world a better place one ‘mouthful at a time”. 💚 #froom #vegans #vegetarians #plantbased #flexitarian #flexitariandiet #meatfree #plantbaseddiet
How Plant-Based Meat Companies Are Winning Over Everybody with Delicious Recipes #froom #redefinemeat #impossiblefoods #MOCK #beyondmeat #planted #juicymarbles https://lnkd.in/gDumZZuC
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Make up this simple protein packed bites with cashew butter and collagen. Checkout our cashew butter, collagen, cherries, and blueberries to make this easy recipe. Screenshot to save this!
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How To Make High Protein Chickpea Blondies - Recipes: High Protein Chickpea Blondies https://lnkd.in/erDMEZ3T
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Zuzana Paar is @AP syndicated food, lifestyle and travel writer, recipe developer, and food photographer.
Learn How To Make Homemade Sugar-Free White Chocolate Bar from Scratch, super Quick and Easy with only 3 Ingredients and Vanilla Extract, which is optional. Full Recipe: https://lnkd.in/dYphcr_6
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Today is Eat More Fruits and Vegetables Day. While everyone could stand to eat more of these nutrient dense foods, many people do not know how to prepare these foods creatively. If you are looking for new and interesting fruit and vegetable recipes, peruse this article. https://lnkd.in/gfpkV27b
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Let's talk about Chicken Chunks! Our Meatless Chicken Chunks, based on mycoprotein (48%) and pea protein (48%), boast an impressive protein content of 15.1%. The result is a fantastic chicken alternative for a variety of applications: nuggets, pizza toppings, wraps, curries, and stir-fries, and much more. With sustainability at its core, our Meatless Chicken Chunks offer a planet-friendly choice that doesn't compromise on taste or quality. These chunks align with the growing demand for innovative, eco-conscious solutions in the food industry. Embrace the future of plant-based. For more information or samples, our experts are keen to share their insights. #PlantBased #ChickenAlternatives #FoodIndustry
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