Milwaukee Brewers’ Post

"Golf hospitality is about joy. It is about the event, whether a round between old buddies or the first golf experience between grandmother and granddaughter. Although it is all golf, another tee time in the system, it may just be something extraordinary in one or more of your golfer’s lives." Check out this great article from Golf Inc., "The joy of it" by Jack Dillion: https://lnkd.in/guq-TcYP

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What a great article to read!

Meet Caolan👋🏼 This is where Caolan was BEFORE he got on board with the GTC 6 months ago.. ➡️Out of shape ➡️No commitment to training ➡️Tired & sluggish ➡️Struggling for discipline & motivation ➡️Just not in a great space …is this resonating with you? If so, stay tuned for another clip of Caolan coming soon where he talks about the position he’s in now🚀 #healthandfitnesslifestyle #healthandfitnessjourney #healthandfitnesscoach #healthandfitnesstips #healthandfitnessmotivation #healthandfitnesscoaching #trainingforlife #trainingforhealth

Delivering seamless service from start to the conclusion of your event

An overview of the companies I'm involved in across production and media, education, hospitality, property and football ❤️

Embracing the spirit of good neighbors 🤝 Looking to add a dash of excitement to your next team meeting or client catch-up? How about combining business discussions with a round of office golf? 🍽️ Imagine the synergy of brainstorming ideas while sinking putts. Our office golf setup is the perfect blend of business and leisure.

Ask golfers about proper etiquette at the halfway house and you might end up having a heated discussion. For some, it’s a welcome pit stop and refuel. For others, it fills them with dread because they fear being delayed while the group(s) in front grab a drink and a bite to eat. A bottleneck on a busy course has the potential for disaster, but the halfway house can also be an important revenue stream that your course relies on. How can you reduce the impact on course flow in the holes that follow and still generate that income? ↪ Let golfers know about your menu and any specials ↪ Prompt orders from them before they arrive at the halfway house ↪ Prepare the F&B so they can grab it on the go Using Tagmarshal’s 2Way cart screens, you can set up GPS-triggered alerts to display strategically during the round. F&B orders can be completed from the screens. You can also advertise: - Pro shop specials - Lessons with the Head Pro - Upcoming events Your golfers will appreciate being kept up to date with what is happening at your club. And, of course, they will really appreciate quicker turn times, fewer bottlenecks and a steady course flow.

Ask golfers about proper etiquette at the halfway house and you might end up having a heated discussion. For some, it’s a welcome pit stop and refuel. For others, it fills them with dread because they fear being delayed while the group(s) in front grab a drink and a bite to eat. A bottleneck on a busy course has the potential for disaster, but the halfway house can also be an important revenue stream that your course relies on. How can you reduce the impact on course flow in the holes that follow and still generate that income? ↪ Let golfers know about your menu and any specials ↪ Prompt orders from them before they arrive at the halfway house ↪ Prepare the F&B so they can grab it on the go Using Tagmarshal’s 2Way cart screens, you can set up GPS-triggered alerts to display strategically during the round. F&B orders can be completed from the screens. You can also advertise: - Pro shop specials - Lessons with the Head Pro - Upcoming events Your golfers will appreciate being kept up to date with what is happening at your club. And, of course, they will really appreciate quicker turn times, fewer bottlenecks and a steady course flow.

Big George Foreman was a 40 time champion before he was knocked out in the eighth round at 'Rumble in the Jungle' by Mohd. Ali. He was undisputed and world champion, but Ali introduced a new strategy called rope-a-dope tactic to knock him out in the eighth round. Either in sports or in any profession *Strategies play vital role*, in other words sometimes it's all about planning, execution. To win, play differently!! . . . . . Why strategic Management is important in Hospitality industry?? 👉It helps to give a better service to the guest 👉It helps in planning and executing the said tasks 👉It helps in improving the quality of work 👉It helps in analysing the results oriented process 👉It helps in creating and generating new thoughts, ideas and helps in rectifying errors if any. #strategymanagement #Importanceofstrategies #myteachings #personalitydevelopment #importanceofstrategies #lifecoach #lifelearnings