Chef Michael Mina spoke with Resy for their 20 Questions series. What would he do if he wasn't a chef? What dish describes his personality? Read the article to find out! https://lnkd.in/gkGtPU3R
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Breaking Down Two Different Paths to Become a Chef. Subscribe to my Newsletter!
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🏵️ Chef Recruiter | Chef Headhunter at TOPCHEFS Recruitment 🏵️ Transforming Kitchens with Culinary Talent & Helping Chefs Scale New Career Heights 🏵️ I Get Chefs 📬 david@topchefs.ie
Our latest blog post serves up some food for thought on the importance of chef references. Dig in! Read more 👉 https://lttr.ai/ARn4E #Chefs #chef #ChefCareers #chefcareersuccess #chefjobs #cheflife
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The entries for the 17th Series of Masterchef the professionals are now open. (Link in the comments) Its a great opportunity for maybe some more junior chefs to step out from behind some of the better known chefs' shadows, and start really carving their own place and reputation. There are definitely some great chefs that I've worked with over the last few years, that would absolutely smash this! Really looking forward to seeing who shows up this time. Who would you like to see? 🤔 #masterchef #cheflife #chefrecruitment #chefjobs #restaurants #recruitment
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Our latest blog post serves up some food for thought on the importance of chef references. Dig in! Read more 👉 https://lttr.ai/ARoB2 #Chefs #chef #ChefCareers #chefcareersuccess #chefjobs #cheflife
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“The world needs to move on from outdated and archaic misinterpretations of perceived difference, and embrace the opportunities neurodiversity presents.” Heston Blumenthal, Chef and TV Personality, speaks about thinking differently within the culinary world, and his efforts to create a better world of work. Read the full article here: https://lnkd.in/eKPqTzPr #Neurodiversity #NeurodiversityAtWork #NeurodiversityEmployment #HestonBlumenthal #ThinkDifferently #NDVoices
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In this video, I explain the formula for providing critical feedback to your team as an Executive Chef. By adjusting your approach and implementing a few of these techniques, you'll not only enhance the performance of your team but also foster a culture of trust and excellence in your kitchen. ⬇️ VIDEO LINK IS IN THE COMMENTS ⬇️
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Here are 3 things I wish I knew before starting my personal chef business. Save this one, future chefs! Comment below if you have yours as well. #ChefpreneurTips #BusinessHacks #chefpreneur #personalchef
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🤝 As your Fractional Culinary Director, I partner with your culinary team, empowering them to reduce turnover, and provide sustainable success. Subscribe to "The Recipe" Newsletter ⬇️
Chef, this might make you mad. 😠😡🤬😤 But I'm gonna say it anyway: You've got ONE job. And that's to make yourself obsolete. If you train your staff like this is the mission, You'll never be out of work. Unless, of course, you like being chained to the oven by your apron strings.... Your call. P.S. Please repost if you find this useful♻️ If you'd like some assistance crafting a succession plan for your culinary team, let's have a chat @ linke.to/discovery #culinarycareers #hospitalityculture #leadershipdevelopment #chef #mentalhealthawareness #staffretention #emotionalintelligence ============================== If you're catchin' what I'm pitchin', then, ✔️Follow me, Adam Lamb ✔️Hammer the 🔔in my profile to follow my content ✔️Join over 2K fellow chefs and subscribe to the weekly newsletter; link in the first comment below.
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Podcast Host @ Culinary Mechanic | Hospitality / Leadership Coach | Creating Non Toxic Leadership Environments Where Learning and Growth Flourish
Mastering Systems: The Key to Success in the Kitchen Discover how mastering systems can lead to success in the kitchen as a young chef. Learn from the experience of a 28-year-old chef who shares his journey and valuable insights. #MasteringSystems #KitchenSuccess #YoungChefTips #KitchenManagement #SuccessStrategies #ChefLife #SystematicApproach #CookingSkills #KitchenOrganisation #ChefSuccess
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In this video, I explain the formula for providing critical feedback to your team as an Executive Chef. By adjusting your approach and implementing a few of these techniques, you'll not only enhance the performance of your team but also foster a culture of trust and excellence in your kitchen. ⬇️ VIDEO LINK IS IN THE COMMENTS ⬇️
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