Mise en Place Catering and Hospitality Recruitment’s Post

Our award-winning restaurant group client with concepts both in Brighton and London are currently looking for a hands on executive chef with experience ‘cooking on fire’ to help launch their new opening. The successful candidate will have a minimum of five years experience as a Head/Exec Chef working within a quality restaurant/hotel environment and within at least 2 years experience in a similar field-based leadership role. For more information about this exciting new opening, click the link below and apply today! https://lnkd.in/eCkZnrEV . . . . . #Recruitment #hotspitalityrecruitment #headchefrole #executivechef #chefjobs

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