Mochidoki’s Post

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Here's to National Caviar Day and reminiscing our exceptional collaboration with Pearl Street Caviar last year. Together we created a unique creation of our sweet cream mochi ice cream topped with blini, crème fraîche, chives, and the star of the show - caviar! Not to forget, sipping a glass of Reserve Blanc de Blancs sparkling wine from our friends at CHANDON elevated the experience! Looking for a collaboration? We’re open to ideas and would love to hear from you. ✉️ Contact us: icecream@mochidoki.com

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