Muuse’s Post

The beverage industry needs to do better when it comes to packaging. Transitioning from plastic to paper isn't the solution as it merely shifts the problem rather than solving it. The good news is, there are more sustainable alternatives out there waiting to be embraced! Watch our new video to learn how! #Sustainability #PackagingSolutions #BeerPackaging #BeveragePackaging #Beer #RTD

Last Thursday, we hosted our Value of the Footprint Small & Medium Members gathering at The Gipsy Hill Brewing Co - one of our committed innovative members leading the way in sustainability. Attendees were treated to pizza and one of Gipsy Hill's exceptional carbon-negative brews. These are made with regenerative agriculture barley and 100% recaptured and reused hops. They're fully tracked through their life cycle, and achieved without carbon offsets. We also had the pleasure of touring the brewery, guided by Gipsy Hill’s Managing Director and Co-founder, Sam McMeekin. The event focused on Scope 3 emissions—those upstream and downstream emissions from when companies buy or dispose of products. Although challenging to measure and reduce, addressing Scope 3 emissions is essential for the hospitality sector’s path to net zero. Our members openly discussed their obstacles and received practical guidance on tackling these complex emissions. Whether you're just starting your sustainability journey or are already pushing the boundaries like Gipsy Hill, we’re here to help. Reach out to learn how we can support your business in reducing its carbon footprint. Cherry Dejos Euan Robb Nick Salussolia Flat Iron Ivan Cardoso Paul Brazier Neil Munday Billie Holland Tim Ward Alice Riguer Pizza Pilgrims Glendola Leisure (Holdings) Limited Mission Kitchen Purity Brewing Co Mission Mars #Sustainability #NetZero #Scope3Emissions #CarbonFootprint #ZeroCarbonForum #CarbonNegative #Hospitality #BrewingSustainability #SustainableBusiness

You know the concept where you’re drawn to something you already like? That once you notice a word, you see it everywhere. There’s a name for this – but I can’t remember what it is! Anyway. Sustainability. That’s my vibe, so when I’m looking at an entire aisle of wine, what jumps out? The bottle of ‘SUSTAINABLY CRAFTED’ wine. Interest peaked; I check out the label. No further information. Intriguing! How is this wine sustainable? On the Spy Wine website and hidden away in the footer I find their ‘Sustainability’ page. And wow, what a great company! They’re accredited under the NZ Sustainable Winegrowing Scheme (as is 96% of NZ’s vineyard producing area apparently!), but they also have dedicated some of their land for native trees and animals and are producing 20% of their electricity using Solar Panels. They’ve partnered up with a wildlife charity, and are using lighter-weight bottles, and offset, to minimise their carbon footprint. They use some organic matter in their vineyard… Now I see, there’s too much info, and it’s too nuanced, to put on a wine bottle label… but I also think the message is positive enough to warrant a prominent place on the website. I love seeing Sustainability being used as a selling point, but is it just me who’s geeking out on the details? #WildTreeDigital #Sustainability #ClimateAction #GoGreen #DigitalSustainability #WebsiteDevelopment #WebDesign

At SAGE Sustainability, we are immensely proud to spotlight our visionary client, Ginglani Distillers, led by founder and CEO Shivam Ginglani. Right from their early days, Ginglani Distillers/ Woodsmen Mountain Whiskey have prioritized sustainability, implementing a strategic blueprint that guides their critical decisions as they grow. Their commitment to managing water and waste, reducing emissions, fostering employee wellbeing, and promoting responsible consumption truly sets them apart as a burgeoning leader in the distillery industry.   A heartfelt thank you to Shivam for acknowledging our partnership. We are excited to continue co-creating significant, measurable impacts that serve as benchmarks within the industry.   We are particularly inspired by Shivam's leadership and his team's dedication to sustainability. Their example is a powerful call to action for other young companies: 𝐒𝐭𝐚𝐫𝐭 𝐰𝐢𝐭𝐡 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 𝐧𝐨𝐰, 𝐧𝐨𝐭 𝐥𝐚𝐭𝐞𝐫. It is crucial to embed sustainable practices from the beginning, rather than waiting until you are larger. Ginglani Distillers exemplifies how early action can shape a business's ethos and operations for the better, paving the way for a sustainable future.   Together, let’s redefine industry standards and lead a #CarbonPositive future.   #Sustainability #Distillery #SAGESustainability

London Packaging Week panellist and MDCV UK Limited UK CEO Gary Smith explains how the business’s commitment to sustainability and innovation is reshaping English viticulture, setting a new standard in quality and environmental stewardship. #sustainablepackaging #recyclability #beveragepackaging #sustainability #circulareconomy #recycledmaterials #resourceefficiency

🌱 𝗦𝗲𝗿𝗶𝗲𝘀 : 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 : 𝗼𝘂𝗿 𝗖𝗼𝗿𝗽𝗼𝗿𝗮𝘁𝗲 𝘀𝗼𝗰𝗶𝗮𝗹 𝗥𝗲𝘀𝗽𝗼𝗻𝘀𝗮𝗯𝗶𝗹𝗶𝘁𝘆 (𝗖𝗦𝗥) 𝗷𝗼𝘂𝗿𝗻𝗲𝘆 🌎 We actively participate in a sustainable future throughout our value chain. Our natural solutions serve wine quality and value, meet the wine industry’s profitability needs and challenges, as well as consumer demands. Our culture of open-minded team spirit encourages listening to our customers and our markets. This is also reflected in the collaborative spirit that animates our different departments. 𝗢𝘂𝗿 𝗖𝗦𝗥 𝗮𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝗳𝗼𝗰𝘂𝘀𝗲𝘀 𝗼𝗻 𝗳𝗶𝘃𝗲 𝗺𝗮𝗷𝗼𝗿 𝗮𝗿𝗲𝗮𝘀: #1 - We reduce our environmental impact #2 - We develop Impactful Products to support sustainable viticulture and winemaking. #3- We share innovations and scientific knowledge to benefit the wine industry #4 - We care for our teams and promote their empowerment #5 - We act and operate with integrity and a profound sense of responsability 👉🏽 𝗗𝗶𝘀𝗰𝗼𝘃𝗲𝗿 𝘁𝗵𝗲𝗺: https://bit.ly/3XVwAHY 👉🏽 𝗥𝗲𝗮𝗱 𝗼𝘂𝗿 𝗖𝗼𝗿𝗽𝗼𝗿𝗮𝘁𝗲 𝗦𝗼𝗰𝗶𝗮𝗹 𝗥𝗲𝘀𝗽𝗼𝗻𝘀𝗶𝗯𝗶𝗹𝗶𝘁𝘆 𝗝𝗼𝘂𝗿𝗻𝗲𝘆 (𝗖𝗦𝗥): https://bit.ly/3WalzkR

We're helping breweries pave the way for a greener future with our AI-driven sustainability solutions. 🌱 Discover how you can enhance your sustainability scores and make a positive impact. Ready to brew better? Book a demo today! #Sustainability #AIinBrewing #BrewingInnovation #GreenBrewing

Adapting approaches, using technology and measuring key indicators to inform further practice changes enables more sustainable outcomes ...

Curious about how GiftTrees works? 🌳 Dive into the ins and outs of our service with this quick 2-minute informative video! 🎥 Discover how we're making a difference by planting trees and creating sustainable futures. 🌿 Watch now and see how your restaurant can get involved! 🌍 #GiftTrees #Sustainability #EcoFriendly #PlantATree #GreenInitiative #SustainableHospitality

🌱 𝗦𝗲𝗿𝗶𝗲𝘀 : 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 : 𝗼𝘂𝗿 𝗖𝗼𝗿𝗽𝗼𝗿𝗮𝘁𝗲 𝘀𝗼𝗰𝗶𝗮𝗹 𝗥𝗲𝘀𝗽𝗼𝗻𝘀𝗮𝗯𝗶𝗹𝗶𝘁𝘆 (𝗖𝗦𝗥) 𝗷𝗼𝘂𝗿𝗻𝗲𝘆 🌎 We actively participate in a sustainable future throughout our value chain. Our natural solutions serve wine quality and value, meet the wine industry’s profitability needs and challenges, as well as consumer demands. Our culture of open-minded team spirit encourages listening to our customers and our markets. This is also reflected in the collaborative spirit that animates our different departments. 𝗢𝘂𝗿 𝗖𝗦𝗥 𝗮𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝗳𝗼𝗰𝘂𝘀𝗲𝘀 𝗼𝗻 𝗳𝗶𝘃𝗲 𝗺𝗮𝗷𝗼𝗿 𝗮𝗿𝗲𝗮𝘀: #1 - We reduce our environmental impact #2 - We develop Impactful Products to support sustainable viticulture and winemaking. #3- We share innovations and scientific knowledge to benefit the wine industry #4 - We care for our teams and promote their empowerment #5 - We act and operate with integrity and a profound sense of responsability 👉🏽 𝗗𝗶𝘀𝗰𝗼𝘃𝗲𝗿 𝘁𝗵𝗲𝗺: https://bit.ly/3XVwAHY 👉🏽 𝗥𝗲𝗮𝗱 𝗼𝘂𝗿 𝗖𝗼𝗿𝗽𝗼𝗿𝗮𝘁𝗲 𝗦𝗼𝗰𝗶𝗮𝗹 𝗥𝗲𝘀𝗽𝗼𝗻𝘀𝗶𝗯𝗶𝗹𝗶𝘁𝘆 𝗝𝗼𝘂𝗿𝗻𝗲𝘆 (𝗖𝗦𝗥): https://bit.ly/3WalzkR