Paris Baguette North America’s Post

[BUSINESS UPDATE] Carlton’s Popular Bakery For Sale – Carlton, VIC PEBITDA $150k – Fully staffed bakery Offering an Outstanding Location – and NO competition, this popular bakery and café is a solid investment. The current owner works minimal hours, so there is huge potential to invest more time in the business and grow the already impressive turnover. Business Highlights: -Annual Turnover in excess of $600k -Comes complete with quality plant & equipment – stock included -Highly reputable business with 4.5* rating and strong google reviews -Loyal regular clientele for morning coffee -Strong online orders – Catering service -Very reasonable rent – Good lease in place -Top location in busy street with ample parking -Products include Coffee, cakes, pies, quiches, tarts, croissants, Danishes, bread, baguettes & more -Extensive Social Media Marketing in place Price: $75,000 including Stock Inquire here: https://ow.ly/K4ta50PGcuT #bakeryforsale #cafeforsale #turnkeybusiness #investmentopportunity

Choosing bakery as a elective subject was one of the best decisions I made, from kneading the dough to baking breads, everything gives me immense happiness. In our recent practical we made French baguette. Baguette🥖 A classic French bread known for its long, slender shape and crispy crust. It's a staple in French cuisine and enjoyed worldwide for its versatility. Baguette is also considered a rich bread in terms of cultural significance and culinary versatility. In essence, the baguette is not merely a bread but a cultural icon, symbolizing craftsmanship, tradition, and the timeless art of French baking. #Bakery #Baking #Breads #Baguette ITM Group of Institutions ITM Institute of Hotel Management ITM Skills University

❓Whats your favorite restaurant on the beltline? 🙌🏽We got to try Nina + Rafi and loved all of the styles of Pizza and breadsticks that they had. Their main focus in Gandma Style Pizza and one of those is the Detroit Style 🍕This pizza comes with a spicy honey, pepperoni and jalapenos! What makes a pizza "Detroit?" 😱Detroit pizza, also known as Detroit-style pizza, is a distinctive style of pizza that originated in Detroit, Michigan. Here are the key features that make Detroit pizza unique: Square or Rectangular Shape: Unlike the traditional round pizza, Detroit pizza is baked in a square or rectangular pan. This shape is a hallmark of this style. Thick, Airy Crust: The crust of a Detroit pizza is thick and has a light, airy, and chewy texture. It's somewhat reminiscent of focaccia bread. The dough is allowed to rise, creating a fluffy interior. Crispy, Cheesy Edges: One of the most beloved aspects of Detroit pizza is the crispy, caramelized cheese edges. Cheese is spread all the way to the edges of the pan, where it melts and creates a crunchy, flavorful crust. Layered Toppings: Traditional Detroit pizza starts with the dough, which is topped with a layer of pepperoni directly on the dough. This is followed by a generous amount of cheese, typically a blend that includes brick cheese, which is known for its melting qualities. The sauce is then spooned over the top in stripes or dollops, rather than being spread directly on the dough. The Detroit here was amazing! We will definitely be coming back for more! #thefoodienetworknet #foodieblog #foodielife #foodiefinds #instafood #instafoodie #worldfoodie #travelfoodie #foodreels #foodshorts #foodies

Chichen Pie: It is a Savoury dish where the outer shell is made up of shortcrust pastry, which is made by rubbing cold butter into white flour that makes a sand like texture, to this cold water is added to make a dough. pie can be used to serve savoury or sweet filling.

Instant Tempura Soba. Of course, it is not as good as freshly made handmade soba noodles from a famous restaurant, but it is also quite good. The soup stock is doubly effective, and the noodles are as good as dried noodles. (In Japan, well-made dried noodles are sometimes better than poorly made hand-made noodles, like pasta in Italy.) Instant cup noodles were first introduced in 1958 by Momofuku Fukuzawa of Nissin Flour Milling Co. The recent evolution of cup noodles is quite impressive. Photo is Donbei Tempra soba by Nissin

As a chef, I've learned that the knife is the most important tool in my hands. From prep to presentation, it's the key to unlocking culinary creativity and efficiency. That's why I believe in choosing a knife company that prioritizes quality, comfort, and reliability. For me, Victorinox knives embody everything I look for in a culinary companion. The feel of the handle is just right, providing the perfect balance of comfort and control. The quality of the steel is unmatched, ensuring durability and precision with every slice. And when it comes to price to quality ratio, Victorinox knives deliver exceptional value that's hard to beat. But it's not just about the product – it's about the company behind it. Victorinox is more than just a knife manufacturer; it's a family business with a longstanding reputation for excellence. With multiple generations of expertise, they've earned my trust as a chef who relies on the best tools for the job. My advice to fellow professionals? Don't be swayed by flashy marketing or sky-high prices. Instead, prioritize longevity and performance. Invest in a knife that will last for years to come, like the reliable workhorses from Victorinox. What about you? What qualities do you value most in a knife company? #ChefLife #KnifeSkills #Victorinox #CulinaryTools #QualityMatters #fhwreps #Foodservice

🍰 Tempting Treats, Stunning Designs! 🎨 Need a menu that stands out? Incuse Designs has just designed a delicious bakery menu for our newest client that’s sure to make you want to indulge in these cakes right away! If you run a restaurant, café, or bakery, let us design a menu that will delight your customers and boost your brand. Message us today! 📩✨ #MenuDesign #BakeryMenu #GraphicDesign #RestaurantBranding #CafeMenu #IncuseDesigns #CustomerDelight #BoostYourBrand #MenuDesignExperts #FoodPhotography #MarketingDesign #VisualAppeal #CreativeMenus #DesignSolutions #RestaurantSuccess #linkedincommunity #linkedingrowth #explorepage #foryoupage

A #Napoleon cake, also known as #millefeuille or #VanillaSlice, is a classic #dessert that consists of layers of puff pastry and creamy pastry cream. In this video, a crispy Napoleon cake is being sliced. Different from classic Napoleon cakes, a crispy Napoleon cake focuses on achieving a crisp texture throughout the cake. The puff pastry layers are baked until they are extra crisp and golden brown. A crispy Napoleon cake emphasizes the contrast between the crispy pastry layers and the creamy filling, creating a dessert that is both light and satisfyingly crunchy. The challenge in cutting a crispy cake is that the layers may break apart during cutting. An #ultrasonic cutter can solve this problem. The high-frequency vibration on the blades makes it easy to cut through the layers without cracking them, and at the same time, the cream won't stick to the blades. #cakecuttingmachine #cakeslicingmachine #cakecutter #cakeslicer #commercialmachine #bakeryequipment #industrialmachine #bakingindustry #ultrasoniccuttingmachine #bakery #pastry #confectionery #cuttingtool #foodie #cakes

Table Designs' finish quality speaks for itself. Beauty + function = greatness!