RIVIERA DINING GROUP’s Post

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Meet Adabis Castro, one of our Executive Chefs at #CASANEOS. Born in Cuba and in South Florida, Castro developed a passion for cooking early, inspired by cooking with his great-grandmother. His culinary career began at 16, and upon graduating from Le Cordon Bleu, he worked for a decade in prominent restaurants and hotels throughout New York. #RIVIERADININGGROUP #RDG #LUXURYHOSPITALITY #MEETTHETEAM

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Linda Meddeb

Business Development Manager @Manelli.com - Chef & hospitality apparel - Custom embroidery & premium cutlery. With 20 years of experience and thousands of professionals supported. Do you have a project?

1mo

I can see that your attire is also part of your image. 👨🍳 👏

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Melvino Almonte

Sommelier at MILA Miami/ WSET3

1mo

👏👏👏👏

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