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Craft Beer Brewing: Sip Your Way to a Side Gig Are you a beer enthusiast who has always dreamt of turning your passion into a profitable venture? Craft beer brewing might just be the side gig for you. With the growing popularity of craft beers, there has never been a better time to explore the world of home brewing and potentially turn it into a small business. Learn about the benefits of craft beer brewing as a side gig, how to get started, and tips for building your brand. Discover legal considerations and start your exciting and rewarding journey into the world of craft beer brewing. Have Annie read you this article https://lnkd.in/ehP9T8zh

Creating success in the craft beer industry isn't just about brewing—it's about marketing! Brewers Association Chief Economist Bart Watson spilled the beans on the need for more "education" (hint: it's all about marketing 🤯) at a recent webinar. Small breweries, grab your multitasking hats and use these 5 tips to make brewery the talk of the town! 🍻🔮 #CraftBrewery #BreweryMarketing #BreweryGoals #beerindustry https://bit.ly/3vJWYZ7

🍻🍺 Thirsty for local beer? Discover @sacramentotop10's top picks for breweries and brewpubs in #Sacramento. #GetListed #SacramentoTop10 #SacramentoRestaurants

🍻🍺 Thirsty for local beer? Discover @sacramentotop10's top picks for breweries and brewpubs in #Sacramento. #GetListed #SacramentoTop10 #SacramentoRestaurants

A single source of truth that keeps your brewhouse on track? Avoiding mistakes before they can even be made? Instant-response support from real people who care? Beer30® has all of this and truly so much more. Let us show you the Beer30® difference today - book a no-pressure demo to see firsthand why over 450 breweries love us. https://hubs.la/Q0213smK0

🍻🍺 Thirsty for local beer? Discover @sacramentotop10's top picks for breweries and brewpubs in #Sacramento. #GetListed #SacramentoTop10 #SacramentoRestaurants

NEW POD: Adin Wener from Henderson Brewing Company joins us to explain the ins-and-outs of the craft beer business, from supply to chains to hardware innovation to product development. We cover... 3:10 - What is Henderson Brewing and how did it grow? 7:11 - Why craft beer boomed, and where it's at today. 9:13 - The basics of the craft brewery business model. 11:29 - How bars and restaurants choose what beer to serve. 14:10 - The margins on brewing beer vs. hospitality and events. 18:55 - How Henderson develops new beers. 25:06 - Why some beers flop. 27:59 - Are young people drinking less than in the past? 31:36 - Why non-alcoholic beer is getting better. 36:58 - What sort of innovations have there been in brewing? 42:33 - Big trends in beer and alcohol. https://lnkd.in/dVs-xiap

As the craft beer movement continues to evolve, enthusiasts and brewers alike find themselves at the dawn of a 'second wave' that promises to redefine the industry. Building upon the foundation laid by the pioneers of craft brewing, this new phase brings with it a renewed focus on innovation, diversity, and sustainability. Craft breweries are increasingly pushing the boundaries of traditional brewing methods, experimenting with unique ingredients, and embracing a global perspective to create beers that captivate the discerning palate. The Grocer takes a closer look at what the future holds for Craft Beer. https://bit.ly/3Gpuiqw

🍻🍺 Thirsty for local beer? Discover @sacramentotop10's top picks for breweries and brewpubs in #Sacramento. #GetListed #SacramentoTop10 #SacramentoRestaurants

Started seeing a hyped out-of-state brewery for sale at your local bar recently? You’re not alone. Sales in craft beer are harder to come by, so when small breweries want to grow but feel maxed out in their home markets, many are looking further afield. Kate Bernot reports how Jester King Brewery, Burial Beer, and even Replicant Shell take advantage of expanding sales geographies: https://bit.ly/46LRuek