Selko’s Post

🐷🐔 Introducing LYPPO-FEED: Enhance Your Animals' Health and Performance! 🌟 🔍 Species: Pigs and poultry 🍽️ Our nutritional emulsifier is crafted to optimize fat digestion at all life stages, ensuring peak health for your animals. 🐣 Maximize Digestibility from Day One: Young animals face unique fat digestion challenges, but our emulsifier overcomes these barriers, promoting healthy growth from the start! 💡 Boost Energy Efficiency: Our formula boosts metabolizable energy by enhancing fat absorption, leading to better feed utilization and increased performance. 🌱 Formulate Diets with Ease: Enjoy greater flexibility in diet formulation with improved fat digestibility, leading to significant feed cost savings without compromising quality. 💰 Economic & Production Benefits: Reduce feed costs, improve conversion efficiency, and boost profits with our scientifically backed emulsifier. 🔬 Backed by Science: Years of research support our products, demonstrating their effectiveness in enhancing digestive health and animal performance. 💼 Don't miss out on this opportunity to optimize your animals' health and your bottom line! Contact us today to learn more about LYPPO-FEED! B.M.P. Bulk Medicines & Pharmaceuticals GmbH 🚀🐖🐓 #AnimalHealth #PerformanceEnhancement #LivestockNutrition #FeedEfficie

🐷🐔 Introducing LYPPO-FEED: Enhance Your Animals' Health and Performance! 🌟 🔍 Species: Pigs and poultry 🍽️ Our nutritional emulsifier is crafted to optimize fat digestion at all life stages, ensuring peak health for your animals. 🐣 Maximize Digestibility from Day One: Young animals face unique fat digestion challenges, but our emulsifier overcomes these barriers, promoting healthy growth from the start! 💡 Boost Energy Efficiency: Our formula boosts metabolizable energy by enhancing fat absorption, leading to better feed utilization and increased performance. 🌱 Formulate Diets with Ease: Enjoy greater flexibility in diet formulation with improved fat digestibility, leading to significant feed cost savings without compromising quality. 💰 Economic & Production Benefits: Reduce feed costs, improve conversion efficiency, and boost profits with our scientifically backed emulsifier. 🔬 Backed by Science: Years of research support our products, demonstrating their effectiveness in enhancing digestive health and animal performance. 💼 Don't miss out on this opportunity to optimize your animals' health and your bottom line! Contact us today to learn more about LYPPO-FEED! B.M.P. Bulk Medicines & Pharmaceuticals GmbH 🚀🐖🐓 #AnimalHealth #PerformanceEnhancement #LivestockNutrition #FeedEfficiency #CostSavings #ScienceBased #Agribusiness #BMP

Aqua Feed interview with me regarding feed and farming,

Are you using feed enzyme effectively? 👇 Exogenous feed enzymes are commonly used in commercial monogastric diets to enhance nutrient and energy digestibility by reducing the impact of antinutritional factors, releasing additional nutrients or both. However, if the animals do not receive the intended enzyme dose with their feed, it can lead to inconsistent or even negative effects on animal performance, according to Anna Fickler, PhD, Arne Ivar Solbak and Roland Staff, PhD, BASF. Learn more about feed enzyme stability at https://lnkd.in/d6QzJ4cH #poultryproduction #poultrynutrition #poultrywelfare

🚀 The initial version of the #NUTRICHECKNET Platform has been officially launched! 🌾 With #NUTRICHECKNET, you can access a comprehensive inventory revolving around crop nutrition in Europe! 👀 View Recommendation Systems, Tools and Services, and Research Projects accessible through our platform! 👉 Access the platform at https://buff.ly/3TOI2BE 💡 Stay tuned for more updates in the future, including a benchmarking feature! #CropNutritionEurope #AgTechInnovation

Excited to share some key takeaways from the 2024 ADSA Annual Meeting! I not only love diving into the latest cutting-edge research in dairy science but also relish the opportunity to connect with fellow industry members. It's always inspiring to exchange ideas, discuss challenges, and explore new opportunities together. In my latest blog post, I break down some highlights from the meeting and share what this means for the future of our industry. 🔗 Read the full post here: https://lnkd.in/gqEUw4Dn Let's continue the conversation! What were your key takeaways or favorite sessions from the conference? 💬 #DairyScience #Nutrition #ADSA2024 

🌽🛡️ Safeguarding Our Maize, Securing Our Food 🛡️🌽 #Mycotoxin contamination is a serious threat to human and animal #health, posing risks of acute and chronic toxicity. 🌍 Did you know that the #FAO estimates about 25% of crops worldwide are contaminated by mycotoxins? Among these, #maize stands out as one of the most susceptible crops, facing threats both in the field and during storage. 🌾 However, there's hope! 🌟 Balanced plant nutrition plays a crucial role in protecting maize from mycotoxin-producing fungi. Adequate and balanced nutrients strengthen the plant's defense mechanisms, reducing the risk of fungal infections and mycotoxin contamination. 🛡️✨ Main Benefits of Using Balanced Nutrients: Nitrogen (N): Enhances plant growth and vigor, but must be balanced to avoid excess which can increase susceptibility to fungi. Phosphorus (P): Promotes root development and overall plant health, improving resistance to stress and infections. Potassium (K): Regulates water usage and strengthens plant tissues, making plants more resilient to diseases. Calcium (Ca): Strengthens cell walls, reducing fungal penetration and colonization. Magnesium (Mg): Essential for photosynthesis and enzyme function, contributing to overall plant health. Micronutrients (Zn, Mn, Cu, B): Vital for enzyme activation and defensive compound synthesis, enhancing the plant's natural defense mechanisms. Copper is crucial for lignin synthesis, which strengthens cell walls. By implementing proper nutrient management strategies, we can: Enhance Plant Health: Balanced fertilization ensures that maize plants are resilient and less prone to fungal infections. Reduce Mycotoxin Levels: Proper nutrition minimizes the conditions favorable for mycotoxin production. Promote Food Security: Healthy maize means safer food supplies, contributing to the well-being of communities globally. Figure (Leite et al., 2021) shows how important is the knowledge about this topic and at the same time how critical is to the overall maize food chain. Farmers can support the achievement of FC targets by balancing some good practices by starting with a balanced crop nutrition! #FoodSecurity #Mycotoxins #PlantNutrition #Maize #Agriculture #HealthyCrops #SustainableFarming #Farmers #CropProtection #FoodSafety #Yara

Frustrated but hopeful: How can we innovate without transparency? As I dive into developing a new product for a customer, I’m facing some frustrations with the data available. Recently, I reviewed a study on probiotic bacteria treatment that left me with more questions than answers: The treatment was applied three times during the production cycle: Day 0: Before litter distribution. Day 15: Mid-cycle. Day 35: Near the end. The product is described only in terms of pH and humidity—there is no mention of bacteria strains, CFU/kg, or even basic quantities used. These details were left out due to "industrial secrecy." Here’s my concern: We are losing the scientific rigor that drives real innovation. How can we innovate or replicate findings if we don’t have access to key information? In product development, this lack of transparency wouldn’t fly—no one would trust or buy a probiotic without knowing at least the bacterial strains and CFU/kg. Let’s change the narrative. If you’re working on a product and need support in developing something scientifically sound and market-ready, I’m here to help. Together, we can ensure the innovation process holds to high standards while driving real progress in animal nutrition. #AnimalNutrition #ProductDevelopment #Innovation #ScientificRigor #Probiotics #Transparency #LetsCollaborate

🌐 Empower Your Nutrition Incentive Projects with the Nutrition Incentive Hub Corner Store/Small Grocery Intake Guide! 📊🛍️ The Food Trust, a Nutrition Incentive Hub specialist, developed a tailored template designed to guide practitioners in collecting crucial information for assessing a store's eligibility, interest, and capacity to implement NI projects. 🌱💡 This resource is intended for use with corner stores or small retail locations when recruiting or enrolling stores to participate in a nutrition incentive or produce prescription project. 🌟 Download the intake guide here: https://lnkd.in/d2-NbTuz This work is supported by the USDA National Institute of Food and Agriculture. #NIFAimpacts

Are you coming to the Penn State Nutrition Workshop next week? If so, stop by the Cocoa Suites 4-5 on November 7th at either of my breakout sessions (11 am or 12 pm) to discuss the definition of the transition period. This concept was created about 25 years ago and has not yet been challenged or changed since then. The animals and management we have these days are far different from those times, and the discoveries we are making are leading us to suggest that the old transition period definition may not fit our industry any longer. https://lnkd.in/evxsxHJP