Fairmont Washington, D.C.’s Post

Patissier: A dessert chef is often called a pastry chef, or, if you're fancy, a patissier. They are considered the dessert experts in the kitchen #patissier #chefpatissier #pastrychef #dessertexperts #explore #exploremore #explorepage

Whether it's a wedding, birthday, corporate event, or a family gathering, Olokpo makes it easy to connect with skilled, reliable chefs who will bring your culinary vision to life. Whether you need a BBQ master, a pastry chef, a Baker, Mixologist or an all-round culinary artist, Olokpo is here to connect you with the best for any event. Download the Olokpo app today and make your next event unforgettable! 🍴 #OlokpoApp #BookAChef #EventCatering #CulinaryExperience

Curious about how works a collaboration with me as a French pastry consultant? Discover the step-by-step process to elevate your resort’s dessert offerings and create a memorable guest experience. Swipe through to learn more! 🍰✨ #ResortManagement #Training #Hospitality

One of our most beloved desserts, the Apple Strudel, is a true classic - crafted to perfection by none other than our Group Head Pastry Chef, Regis Negrier. With its flaky, golden pastry and perfectly spiced apple filling, it’s no wonder this dessert has become a staple at The Delaunay. But the real question is, how do you prefer to enjoy yours? 🍦 Ice Cream or 🍨 Whipped Cream? Watch the master at work in this video, and let us know your favourite way to indulge! Saimir Kalziqi Gediminas Karitonas Maciej Banas

Alex Cristobal, Executive Chef, Flaky Pastry, shares invaluable advice for young chefs. He says it's important that you love what you are doing because that's how you will be able to push your limits and test yourself. Alex Cristobal Flaky Pastry Dubai #faceoffood #foodverse #culinaryindustry #chefwisdom #chefinsights #culinarycareer #youngchefs #passionatechefs #culinaryexcellence #culinarytalents

What do a quenelle of basil ice cream and a perfectly turned phrase have in common? If you want them done right, turn to Associate Editorial Director Autumn Whitefield-Madrano (she/her). Learn how a pioneering pastry chef inspired Autumn’s own past life as a pastry chef, and still does, in her creative work at Manifest: https://lnkd.in/gjyBQFkv #creativity #DigitalMarketing #ContentMarketing

What are 3 skills needed to be a pastry chef? The answer to that is – precise measurements, creativity, and orientation to detail. #chef #pastrychef #cheflife #cheftable #cheflife #cheflifestyle #chefpatissier #explore #explorepage

Only Pastry Chefs will understand this. DM Celebrity Chef Big Joe if you need the services of a Professional Chef for your Culinary needs. Kindly Search for (👉CELEBRITY CHEF BIG JOE MENU CATALOG) on Telegram to see varieties of Cuisines & Pastries #celebritychefbigjoe #professionalchef

Witness how a team of three pastry chefs plates 680 individual desserts with incredible efficiency using the "follow plating method"! In this reaction video, I compare their streamlined process to Henry Ford's production line—and I absolutely love it. With high labour costs in the hospitality industry, especially during night time events, adopting such efficient methods can significantly reduce staffing needs and expenses. This not only benefits event organizers by lowering catering costs but also ensures a smooth workflow and perfectly presented dishes for guests. Optimizing workflows like this is a game-changer for businesses looking to improve efficiency and profitability! Video credit to: @paulayyash #Hospitality #Efficiency #WorkflowOptimization #BusinessTips #Catering

Perfection starts with Taste and Convenience-SCREAMING CHEF READY MEALS