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Global food crisis

  • Harare food aid

    Food crisis: 'Governments have huge amount of involvement'

  • Shi Ying for China food diary

    Food diary: Shenzhen, China

  • More wealth, more meat. How China's rise spells trouble

  • From poverty and hunger to fast-food outlets in two generations

  • China: Changing horizons, changing diet

  • Burning food: why oil is the real villain in the food crisis

    Chris Goodall
  • Do we have an appetite for food security?

  • Samantha Hayward and her daughter Amy in their allotment in Guildford

    Food diary: Surrey, UK

  • Harvesting a better future

  • Soaring cost of oil felt at the checkout

  • Families struggling as bills begin to bite

  • 'You don't get two-for-one deals on fruit'

  • Marlon Tayaban, Philippino  rice farmer

    Global food crisis: Rice farming in the Philippines

  • Elvis Dumawol tends to the rice crop in Banaue, Philippines

    Food diary: Banaue, Philippines

  • From producers to consumers: how rice farmers face catastrophe

  • A global crisis

  • Small shocks bring big consequences

  • A precarious future in the rice paddies

    In the second part of our week-long series on the world food crisis, Jonathan Watts travelled to Banaue in the Philippines, where he talked to rice farmer Marlon Tayaban about the problems he faces feeding his six children
  • Wheat

    'Wheat production has taken a dip but consumption has risen'

    Farmer Rob Patchett speaks to the Guardian's Martin Wainwright
  • A child carries a tray of bread in Cairo

    'Poorer Egyptians now spend all their money on food'

    As world leaders will meet next week in Rome to discuss the food price crisis, Chris McGreal reports how one family is coping in Cairo
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