Christmas food and drink 2019
Yotam Ottolenghi recipes
Recipes for New Year gatherings: Yotam Ottolenghi’s shareable dishesWaste not
How to turn Christmas leftovers into soups and stews
Nigel Slater's midweek dinner
Nigel Slater’s recipe for Christmas sausage and mushroom stewThis hearty dinner is warm, comforting and easy to make – perfect for the in-between days of the festive season
Kitchen aide
Christmas dinner: what’s the secret to the perfect roast potato?Pre-boil, use very hot oil, let them dry out – the best tips from the pros on how to make deliciously fluffy, crispy festive spuds
Four favourite recipes
Christmas leftovers: four sandwich recipesStep away from the food waste bin – uneaten sprouts, turkey, roast veg, sausages and greens make superb sandwich fillings
The simple fix
Thomasina Miers’ Christmas Eve recipe for parsnip and quince alioli layer cakeThis rich, garlicky dish uses pureed quince to bind a Catalan-inspired alioli. Beautifully indulgent for this time of year
How to cook the perfect ...
How to make the perfect turkey curryAll that leftover turkey traditionally calls for curry – but what’s the best recipe for one that doesn’t require many fresh ingredients, or too much work?
Waste not
Tom Hunt’s Christmas recipe for brussels sprout super-slawRaw sprouts are delicious in a coleslaw. Add other uncooked veg with nuts and dried fruit to make a tasty Boxing Day side
Christmas tolerance: gluten free and Fodmap-friendly recipes for holiday sweets
David Williams's wines of the week
Christmas drinks: last-minute wines
A kitchen in Rome
Rachel Roddy’s recipe for Christmas Eve fish pieThe sweet spot
Christmas dessert: Tamal Ray’s recipe for no-bake spiced orange tartThe new vegan
Meera Sodha’s Christmas recipe for vegan achari brussels sprout curryYotam Ottolenghi recipes
Yotam Ottolenghi’s recipes for green chilli con carne, spicy potatoes and leftover Christmas loaf
The good mixer
Cocktail of the week: José Pizarro's negroni EspañolA vibrant, festive aperitivo – enjoy over ice with a pear garnish
Fiona Beckett on drinks
Christmas drinks: bottles to gift not glugIt’s safe to say your hosts will have selected booze to go with the main courses, so why not plump for a sweet or fortified wine to round things off with a bang?
The modern cook
Christmas sides: Anna Jones’ recipes for garlic cauliflower cheese and the ultimate roast potatoesGetting everything perfect and hot all at once can be tricky, so prepare what you can in advance, roasties included
How to cook the perfect ...
How to make the perfect gougeres – recipeA simple choux pastry mixed with gruyere, parmesan or cheddar, these fancily named cheese puffs are perfect Christmas fare
Kitchen aide
I’m making my first ever Christmas dinner – help!Taste test
The great vegan Christmas taste test: mains, desserts and party food
About 68 results for Christmas food and drink 2019 
