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Weekend magazine Christmas food special

Your guide to festive food, including the ultimate vegan taste test, Grace Dent’s seasonal survival guide and the secrets of supermarket chefs

  • Jonathan Moore, Executive Chef for Innovation at Waitrose, in the development kitchen

    ‘Banana bacon trifle was a stretch too far’: supermarket chefs on their Christmas creations

    Will a giant pig-in-blanket or a meringue wreath be the hit this year? Inside the development kitchens at top supermarkets
  • Tesco Finest Cauliflower Wellington

    Vegan taste test: Grace Dent rates the supermarkets’ Christmas dishes

    From jackfruit bites to a cauliflower wellington – are the supermarkets’ plant-based festive offerings any good?
  • Grace Dent against gold background, by table set for Christmas dinner

    'A time of twinkly lights and minor indigestion': Grace Dent's Christmas survival guide

    I’ve always loved the Nine Lessons and Carols – here’s my version for chefs, hosts and guests this Christmas
  • Illustration of woman sitting on champagne bubbles

    Real ale bore or member of team fizz? What your festive drink says about you

    What you choose at the bar could reveal more than you think
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