Eat well for less
Recipes and tips for meals and drinks that won't break the bank
Wine: how to spot a real bargain
David Williams: Discounts aren't always what they seem – but there are ways to buy good wine on a budget
Best budget recipes with store cupboard ingredients
Eight of our favourite cooks, including Rosie Sykes, Jane Baxter and Anissa Helou, show you how to make great-value meals – without taking a trip to the shops
The 10 best value restaurants in Britain
From fish and chips in Yorkshire to a blow-out at Le Gavroche, Jay Rayner picks food that offers the best value to suit any budget
Chocolate or Scotch eggs: stick with the cheap classics if you want a treat
Jay Rayner: The cold wind of austerity is blowing – but you can still make time for food's simpler pleasures
Nigel Slater: welcome to Observer Food Monthly's January issue
Nigel Slater introduces this eat well for less issue with some good value, cold weather cooking
Nigel Slater's eat well for less recipes
Chorizo potatoes, cauliflower soup with mussels and churros with apples… delicious recipes that won't break the bank
Supermarket staples: taste test
Supermarket economy brands: taste test
Pints for £1 in the homebrew revolution
Recipes for under £5: chickpea, pumpkin, spinach and walnut estofado
Recipes for under £5: kamooniya
Recipes for under £5: dhal bat
Recipes for under £5: braised beef, roasted root vegetables and hazelnuts
Recipes for under £5: Moroccan chickpea stew with fried egg brik and cucumber salad
Recipes for under £5: baked mackerel with potatoes, thyme and onions
Recipes under £5: yakisoba
Recipes for under £5: Sichuan mouthwatering chicken
A week's recipes for £20 a head: dinner part 2
A week's recipes for £20 a head: dinner
About 24 results for Eat well for less 
