Live Better: food waste issues
14 recipe ideas for leftover milk
We throw away 290,000 tonnes of milk a year - from soups to puddings, why not use it in a delicious recipe before it goes off?
Sustainable blog of the week: Wasted Food
Jonathan Bloom tells us about the inspiration behind his blog, Wasted Food, and his thoughts on America’s attitude to food waste
Vertical veg man: how to be self-sufficient in salads in a tiny space
FoodCycle: turning food waste into healthy meals and smiles
Vertical veg man: one-pot wonders to plant right now
Short of space but want some climbing crops? Tromba squash, fat baby achocha and runner beans make a tasty and sociable trio, says Mark Ridsdill Smith
Chef recipe: Leftover gratin or omelette
Whip your leftovers into a delicious gratin or an omelette with the help of Jeremy Lee of Quo Vadis and the Sustainable Restaurant Association
Gleaning up: harvesting tonnes of unwanted food – video
Gleaning Network UK is a charity that aims to reduce the 20% to 40% of food wasted on farms by harvesting out-graded crops and redistributing them to those in need
Good food for good causes: redistributing waste food in Brighton
Food in Community: keeping community groups fed in Totnes
The cafe that feeds Leeds with waste – video
Food waste around the world
Save a Banana Day: Bendy golden legends
How Fairtrade is standing up for the world's banana farmers – video
Save a Banana Day: embracing the imperfect banana
Save a Banana Day: My love affair with the banana
What is Save a Banana Day?
With so many bananas going to waste around the world each day, we figured it was time to stand up and defend this wonderfully versatile fruit
Five alternative ways to reduce your food waste
Chef recipe: aji de gallina uses up leftover chicken and bread
The meat we eat ... or don't eat
About 24 results for Live Better: food waste issues 
