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Guardian Travel Network

The Guardian Travel Network brings you the world at street level through the eyes of local bloggers
  • Koulouri, a sesame-covered bread that makes a popular snack in Athens

    Athens' best street foods and stalls

    Where do you go if you want a bite to eat on the streets of Athens? The Culinary Backstreets network has the answers, from fresh koulouri breads to the Athenian twist on a hot dog

  • Food vendor making quesadillas in Mexico City

    Mexico City's best street foods and stalls

    Do you know your tacos from your tlacoyos? Mexico City is the destination for part two of our street food guide from the Culinary Backstreets network

  • Da Hu Chun

    Shanghai's best street foods and stalls

    With the first World Street Food Congress kicking off in Singapore, the Culinary Backstreets network is celebrating the best street food and stalls in the cities covered by its bloggers, kicking off with Shanghai

    • This blogpost first appeared on the Culinary Backstreets blog
    • Know a great place to eat in Shanghai? Add a comment

  • Heteroclito, Athens

    Athens' new-school wine bars

    Greece is not known for its wines, but a new crop of wine bars in Athens offers locals and tourists the chance to sample some excellent homegrown varieties, says Despina Trivolis

  • Typical GDR living room

    Back in the GDR: Berlin's East Germany museum

    The Berlin museum is a fascinating, if slightly contradictory, look back at life in the German Democratic Republic, capturing the ambiguities of the former communist state

  • Istanbul fish market

    A morning tour of Istanbul fish market

    Lakerda, a dish made by preserving bonito fish, fresh from the market is part of the city's culinary tradition. Our bloggers see how it's done, and tuck into the resulting delicacy

  • Devout pilgrims, Tibet

    The road to Tibet

    Photographer Michael Yamashita discusses his fascinating but challenging journey through China into a rapidly changing Tibet, while researching his new book Shangri-La: Along the Tea Road to Lhasa

  • Street food at Jing’an Villas, SHanghai

    Shanghai: where skyscrapers loom, a street-food paradise thrives

    Just minutes from the hi-tech business district of modern Shanghai, traditional street food is sold from the back doors of people living in the 1930s-built Jing'an Villas neighbourhood

  • Montreal food tour

    Food and restaurant tour of Montreal: old school v new school

    Top Chef judge Gail Simmons takes a tour of Montreal, Canada's foodie capital, comparing the traditional, old school haunts with restaurants at the cutting edge

  • A Beach Symphony, Kerala

    India: five gorgeous getaways

    From a remote desert camp in Rajasthan to cottages right on the sand in Kerala, these five exclusive Indian pads are the perfect antidote to winter

  • Mescal blog

    Mescal goes hip in Mexico City

    Think of mescal and you probably picture a worm floating in cheap, rough liquor. But in Mexico City, the spirit has become fashionable, with specialist mezcalerías serving high-quality versions of the drink. And there's not a dead grub in sight …

  • Ikaria, Man in Tavern

    The Greek island diet you can eat forever

    Thanks to a healthy, natural diet, people living on the Greek island of Ikaria enjoy extraordinary longevity

  • Cas Tota, Assagao, Goa

    At Casa Tota there's more to Goa than beaches and sunsets

    This restored Portuguese villa in the village of Assagao epitomises the new Goa – a stylish mix of contemporary and colonial, with an Ayurvedic centre and great restaurants nearby

  • El Vilsito taquería in Mexico City

    Mexico City's taco garage

    There are thousands of taco shops, or taquerías, in Mexico City, but El Vilsito is a bit special. Not only are the tacos al pastor to die for, but by day it doubles up as an auto repair shop

  • To Steki tou Ilia reataurant, Athens

    Grill joy: Athens' best restaurants for delicious lamb chops

    Paidakia, or lamb chops, have a special place in Greek hearts and are considered a delicacy. Our Athens blogger chooses her three favourite local restaurants in the city to tuck in

  • Public Nuit Blanche festival

    A bird's eye view of Paris at the Nuit Blanche festival

    Alongside the usual art installations, this year's night-long 'White Night' festival also offers fantastic views from 15 Paris buildings normally closed to the public – all for free

  • Gaziantep Burç Ocakbaşi, Istanbul

    Where to eat in Istanbul's Grand Bazaar

    Visitors come to the Grand Bazaar for the shopping, but they should make a point of staying for the food – the market makes an atmospheric backdrop for great restaurants where locals eat

  • The market in the Dejean Street (18th district)

    A taste of Africa in Paris

    Paris is a melting pot of African communities, cultures and, of course, cuisines. Our blogger takes us on a whistle-stop tour of her favourite African restaurants in the French capital
  • One of the barracks-like buildings at the Berlin Olympiv Village

    In the footsteps of Jesse Owens at Berlin's forgotten Olympic Village

    As the curtain comes down on London's Olympic summer, Paul Scraton explores the Olympic Village from the darkest Games in history, Berlin 1936

  • Shanghainese soup dumplings

    Shanghai soup dumplings: the art of slurping

    In Shanghai there are street stalls selling delicious xiaolongbao, or steamed pork dumplings, on almost every corner. Here's a guide on where to find the best – and how to master the tricky art of slurping them down

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