🚀 Meet Paula Claps, our Phytopathologist! In our lab, Paula combines her expertise in plant diseases with her passion for sustainability, ensuring our biological solutions are innovative and impactful. "I love many things about working at Nat4Bio. On the one hand, the challenge of researching and developing a biological product for post-harvest applications, and on the other, the dynamic and flexible nature of responding to both the needs of a startup and the market. But what excites me the most is contributing to a more sustainable agriculture, creating a positive social and environmental impact." Paula's mission aligns perfectly with Nat4Bio's vision of offering natural solutions to the agricultural industry. She believes the company's success will pave the way for the broader adoption of biological products, benefiting both the market and consumers. At Nat4Bio🍋, we are proud to have passionate individuals like Paula, who are dedicated to pushing the limits of biotechnology while making a difference for our planet. #MeetTheTeam #Sustainability #Innovation
NAT4Bio
Investigación biotecnológica
San Miguel de Tucumán, Tucumán 4633 seguidores
Mimicking Nature to preserve our food & environment.
Sobre nosotros
At NAT4Bio, we develop naturally-sourced coatings that protect fruits and vegetables from spoilage and decay. We leverage microbial fermentation of selected fungi & bacteria in order to produce natural compounds with relevant properties. Through carefully designed downstream processes, we are able to obtain cell-free compounds, meaning we use microbes' active principles without the microbes themselves. Our first product is a natural and edible coating for fresh lemons that could potentially replace the combination of waxes and chemical fungicides. We are also working with blueberries and avocados, and we aim to expand our portfolio to address the needs of every fruit class.
- Sitio web
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www.nat4bio.com
Enlace externo para NAT4Bio
- Sector
- Investigación biotecnológica
- Tamaño de la empresa
- De 2 a 10 empleados
- Sede
- San Miguel de Tucumán, Tucumán
- Tipo
- De financiación privada
- Fundación
- 2022
- Especialidades
- fermentation, coatings y post-harvest
Ubicaciones
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Principal
San Miguel de Tucumán, Tucumán, AR
Empleados en NAT4Bio
Actualizaciones
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NAT4Bio ha compartido esto
Innovation was on full display at #gfps2024! New flavors, exciting varieties, novel packaging, creative marketing. Taylor Farms NAT4Bio Mastronardi Produce Sun World International Melissa's Produce Mucci Farms Rosa Li Superfresh Growers Earthbound Farm Nature Fresh Farms
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+7
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Wrapping up two action-packed days at the International Fresh Produce Association's Global Fresh Produce and Floral Show in Atlanta! As the leading event in the US fresh produce industry, there's no better place to meet our partners, kick off exciting new collaborations and learn about industry trends. At NAT4Bio, we're thrilled to be part of this vibrant industry, developing tools to make the food supply chain more resilient. #freshproduce #GFPFS2024
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NAT4Bio ha compartido esto
Already in Atlanta for another International Fresh Produce Association's Global Fresh Produce and Floral Show! Join us tomorrow at the FutureTECH Pavilion, booth FT12, to learn more about our portfolio of coatings for postharvest protection. NAT4Bio #freshproduce #GFPFS2024
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NAT4Bio ha compartido esto
¡Atención #Tucumán! Les compartimos información de un nuevo proyecto que estamos llevando adelante para un nuevo cliente con el que nos encanta colaborar. Buscamos un Licenciado en Química, para desempeñarse como Formulation Sr. Scientist Gabriela Prendivoj Laura Scarpa
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See you in Atlanta! ✈️ Nat4Bio will be exhibiting for the 2nd year in a row at the International Fresh Produce Association's Global Fresh Produce and Floral Show, the premier event for the fresh produce industry. We're excited to connect with our peers and industry leaders while showcasing our portfolio of natural, bio-based coatings for post-harvest protection🍋🍊🍐🍎🥑🍓. Be sure to stop by the FutureTECH Pavilion, booth FT7A 📅 from October 17-19. #FreshProduce #GFPFS2024 #PostHarvest
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As the citrus season comes to a close, it is time to reflect and express our gratitude to all those who supported us along the way. We have had the honor of working with key industry leaders! 🍋🍊 This year, our natural coatings were tested by leading companies in Argentina, such as Agroalizana SA — Lapacho Azul SA, Argenti Lemon, FGF TRAPANI, Ledesma, and Instituto Nacional de Tecnologia Agropecuaria Concordia. We also conducted our first round of overseas trials at Visalia, California, the undisputed citrus leader, taking biotechnology innovation to new heights, from the field to the meals of so many people. We remain committed to driving sustainable agriculture through biotechnology. Follow us to stay updated on our journey and innovations!🙌 #CitrusSeason #AgInnovation #SustainableAgriculture
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🔍 A study published by Consumer Reports revealed that 20% of U.S. agricultural products contain dangerous pesticide levels. Over seven years, the U.S. Department of Agriculture (USDA) conducted more than 30,000 tests on fruits and vegetables, showing that everyday foods like strawberries🍓, spinach, and apples🍎 have high levels of harmful pesticides. These include carbendazim (a hormone disruptor) and bifenthrin (a carcinogen). At Nat4Bio🍋, we are committed to changing this reality. We understand the urgency of moving towards safer, natural methods to protect our crops. That’s why we remain focused on our mission: Inspired by Nature, we develop 100% safe and effective solutions, free from toxic chemicals, to safeguard what matters most – our health🌱. More information here: https://lnkd.in/dFAS4T_w #Sustainability #Innovation #FoodSafety
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While 733 million people suffer from hunger, millions of tons of food are lost and wasted worldwide every year. This waste means less food for those in need and contributes to 8-10% of global greenhouse gas emissions🌱. It also produces methane, a gas 28 to 36 times more potent than CO₂ in causing global warming. In 2022, over 1.05 billion tons of food were wasted by households, retailers and restaurants - that's 132 kg per capita! At NAT4Bio 🍋, we are committed to reducing this waste. Our bio-based coatings protect food from harvest to shelf, extending shelf life and preserving quality🌎 #Sustainability #Coatings #FoodSafety #Foodwaste #agro
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Hoy presentes en la primera Expo de Economía del Conocimiento, la exposición de las empresas y los actores que están impulsando la innovación en la región y el país. Este evento, organizado a través del IDEP Tucumán en conjunto con ARGENCON y el Consejo Federal de Inversiones, es fundamental para conectar a empresas, emprendedores, startups e instituciones académicas con el objetivo de fomentar el desarrollo tecnológico. #foodwaste #innovación #biotecnología #argentina 🍋🥑🍎💪
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