Eatable Adventures

🇦🇷 Parque de Innovación (Buenos Aires) & Eatable Adventures! We’re thrilled to announce a collaboration agreement with Parque de Innovación, an ambitious project designed to catalyze innovation by bringing together businesses, universities, scientific institutions, service facilities, and meeting spaces to build a robust innovation ecosystem. This week, our team - Mila Valcárcel Pato, Paula Giser and Sergio Zúñiga Bohórquez - had the chance to dive into Argentina's thriving AgTech ecosystem and explore synergies with Luis Maria Bullrich and Josefina Palazzo to strengthen Argentina’s position as a regional leader in food innovation and sustainability. Throughout this visit, we’ve connected with investors, universities, tech centers, and hosted a dynamic session with startups to build a joint agenda with the local ecosystem aimed at boosting the Agrifoodtech sector. Eatable Adventures is committed to supporting the development of startups at Parque de Innovación, providing resources and guidance to help them grow and go global. Together, we’re driving the future of food innovation in the region! #AgTech #Innovation #BuenosAires #EatableAdventures

Join the World’s Premier Agri-Foodtech Community and get ready for the monthly Eatable Adventures newsletter! Our newsletters will keep you updated with exclusive insider tips and trends tailored for startups, corporations, and investors. Explore the latest in food innovation, success stories, emerging food trends, and essential business tools. Whether you are looking to accelerate your startup, breathe new life into your corporation, or find the next big investment opportunity. Plus, enjoy exclusive discounts to top Foodtech events, delivered straight to your inbox! Don’t miss out! Subscribe now and become part of our ecosystem. https://lnkd.in/d_gTgUJ2 #EatableAdventures #Innovation #Newsletter #AgriFoodtech

¿Te gustaría ser parte de la transformación y contribuir al futuro del sistema alimentario en el #ValleDelCauca y #Colombia? Si perteneces a una startup, empresa, universidad o centro de investigación con soluciones para el sector agroalimentario, participa en el Agrifoodtech Challenge, una iniciativa liderada por la Gobernación del Valle del Cauca - Colombia y NIDO, con apoyo de Reddi Colombia y Eatable Adventures, diseñada para impulsar una estrategia regional innovadora que transformará el futuro de la industria agroalimentaria en el territorio. Con el objetivo de conectar ecosistemas de ciencia, tecnología e innovación con solvers comprometidos a desarrollar soluciones disruptivas, buscamos soluciones en tres áreas clave: ♻️ Reducción y aprovechamiento de desperdicios alimentarios. 🌱 Agricultura regenerativa y sostenible. 🥤 Desarrollo de alimentos funcionales y nutracéuticos. Conoce a las corporaciones que ya forman parte del challenge: K-listo Productos Alimenticios S.A.S, Haceb, INGENIO PICHICHÍ S.A., Arroz Blanquita y Ingredientes y Productos Funcionales S.A.S Más información: https://lnkd.in/duKPhT-a ¡Sé parte de la transformación! Únete: https://lnkd.in/dRQcWDti

Open Innovation & Investor Summit 2024: The largest Speed Dating in Colombia! On November 12th and 13th, Bogotá will host the Open Innovation & Investor Summit 2024, a must-attend event for innovators and investors shaping the future of food. Sergio Zúñiga Bohórquez, Regional VP of Latam at Eatable Adventures, will join a roundtable discussion on “Revolutionizing food through innovation”, exploring how technology is transforming the way we eat. Don’t miss out! Sign up now for your change to be part of this exciting event! https://lnkd.in/dVrbmhH9 100 Open Startups Connect #SpeedDatingOIS2024 #startups #colombia #latam #innovacion #oportunidad #conexion

¡Cuidando el pulmón del mundo: 10 proyectos de innovación para proteger la Amazonía! El pasado sábado 19 de octubre, comenzó el Amazonia Bootcamp, un programa de incubación único implementado por Eatable Adventures y liderado técnicamente por el Inter-American Development Bank. Durante estos días, 8 biostartups y dos proyectos de transferencia tecnológica, de Colombia, Perú, Ecuador y Bolivia, con enfoque en soluciones tecnológicas para la sostenibilidad de la Amazonía, han recibido formación especializada. Telica Microbials, AWA Nutrition Holdings Inc., FORESLAB, Bioingred Tech, ECOPRODUCTS, Symbiont, Swebol Biotech AB SRL, Neofibers, el proyecto de transferencia tecnológica NanoMOF y el proyecto liderado por Alfredo Mego viena. Los participantes han recibido formación en áreas clave como modelos de negocio, diseño de estrategias de escalado global, perfeccionamiento de sus productos y acceso a financiación. Además, han tenido la oportunidad de conectar con inversores clave y grandes empresas del sector agroalimentario, así como de visitar universidades y compañías líderes del sector para generar alianzas estratégicas. El demo day marca el cierre de este increíble proceso de crecimiento e innovación, donde las biostartups han presentado el potencial de sus proyectos para transformar la región amazónica. 🔗 Lee la noticia completa aquí: https://lnkd.in/dvYMNE64

Meet the 7 selected startups of FoodSeed!  Yesterday, the 7 promising startups from the 2nd batch of the FoodSeed program, part of the CDP Venture Capital SGR National Accelerator Network, showcased their innovative projects to a large audience of investors, corporates, and key stakeholders. At Eatable Adventures, we are proud to support this program and to witness the growth and evolution of the Italian Foodtech ecosystem, fueled by visionary founders and groundbreaking solutions for the food industry Congrats to:  - Alkelux - Advanced Materials: develops bio-additives from waste to produce smart packaging that extends the shelf-life of food.  - NOUS Energy: creates innovative ingredients for the food industry. Their first product, Koncentra, is a caffeine alternative that boosts cognitive performance without negative side effects. - Aflabox: uses UV imaging and AI to detect aflatoxins and other mycotoxins in grains, nuts, and oilseeds in real-time. - Asteasier: A spin-off of the Univertisy of Verona, Asteasier develops biotech processes for sustainable production of natural ingredients for feed and nutraceuticals using microalgae. - Vortex Società Benefit: a biotech company transforming Agrifood by products into high-value ingredients for various sectors, including food & beverage, pet food, and cosmetics.  - MAMA SCIENCE srls: develops and produces advanced bio-materials, including films and coatings for food packaging. - BeadRoots: develops innovative, sustainable hydrogels to improve water management in agriculture and combat drought. FoodSeed is an acceleration program of the National Network of CDP Venture Capital SGR, with the support of promoting partners and co-investors: Fondazione Cariverona, UniCredit, the manager and co-investor Eatable Adventures, corporate partners Amadori, Cattolica Assicurazioni, Veronafiere and scientific partners CGIAR Accelerate for Impact Platform (A4IP) and Università degli Studi di Verona. If you want to learn more, read the full notice here: https://lnkd.in/drn9JaVn #FoodSeed #Agrifoodtech #innovation #Acceleration #Startup #DemoDay

Meet the team en Agstar 2024! 🚀 ¡Nos vemos este 23 y 24 de octubre en AgStar! Un evento clave, donde la innovación y la tecnología se unen para revolucionar el sector agroalimentario. Este año, Mila Valcárcel Pato, Managing Partner & Co-Founder de Eatable Adventures y Sergio Zúñiga Bohórquez, Regional VP de Latam de Eatable Adventures, estarán participando en paneles clave. Sergio, abrirá el evento el 23 de octubre en el panel ecosistémico, moderado por Laura Ceballos Restrepo, abordando cómo traccionar ecosistemas para enfrentar la triple hélice: seguridad alimentaria, cambio climático y pérdida de biodiversidad, junto a Andrés Camargo, CEO de Residua Biocircular, y Tomás Peña, Managing partner de The Yield Lab. Mila, tomará el escenario el 24 de octubre en el panel sobre Agtech: innovación y tecnología en acción, moderado por Camilo Montes, donde discutirá sobre la innovación del campo a la mesa y los alimentos del futuro junto a Oscar Emir Rincón, Director de innovación de Alpina, Andrew Clarkson, Co-fundador de Bacu y Agustín Londoño Pérez, Director Comercial de NotCo. Únete al ecosistema de Eatable Adventures y descubre cómo estamos impulsando la transformación del sector agroalimentario a través de la innovación y la colaboración global. https://agstar.pro/

How are startups revolutionizing the food industry? Paula Giser , VP of Acceleration Programs at Eatable Adventures, shares insights into Mylkcubator, the world’s first global program focused on cellular agriculture and fermentation technologies, led by Pascual Innoventures. This unique initiative nurtures groundbreaking startups that are shaping the future of alternative food.  In its 3rd edition, Mylkcubator: More Than Milk, we’re excited to see how innovation is advancing beyond traditional food solutions. From sustainable biotechnological processes to pioneering precision fermentation, the startups in this cohort are redefining what’s possible in food production. Discover the journey and impact of Mylkcubator, from its inception to its latest achievements!

Unlock a world of perks as a foodtech founder!  Ready to supercharge your startup and save big? Join the Eatable Adventures ecosystem and get over $35K+ in savings on essential tools and services.  As a member of our vibrant community, you’ll gain access to exclusive perks from top-tier platforms like Versible, HubSpot, Dealroom, and DocSend. These partnerships allow you to streamline your operations, boost your marketing efforts, and make smarter business decisions. Subscribe now and become part of our ecosystem!

“Focus on product-market fit and build strategies to scale” – this is crucial for driving meaningful innovation in the food system. At the FAO #WorldFoodForum and #WorldFoodDay events, these discussions emphasized how science and innovation are essential to addressing the global challenges faced by the agri-food sector. Alberto Barbari, our Regional VP of Italy, proudly represented Eatable Adventures at the summit, where the need for scalable solutions for startups and SMEs was front and center. However, innovation alone isn’t enough. Public-private partnerships and supportive frameworks are vital to unlocking real change. At Eatable Adventures, we are committed to building resilient, scalable, and inclusive food systems. Together, we can shape the future of food!