Eatable Adventures

Madrid Food Innovation Hub lanza la 4ª edición de su Programa de Incubación en Gastronomía y Nuevos modelos de negocio para el sector HORECA. Si eres una startup que desarrolla conceptos gastronómicos innovadores, nuevos modelos de negocio o herramientas que aporten valor al sector HORECA, participa en el programa teórico-práctico de 12 semanas que incluye formación teórica especializada, acceso a una cocina laboratorio, coworking y sesiones de mentorship. Conoce startups que ya pasaron por el programa, como Gourmeats app, Solofoodies, AWEVO FOODS y Karlota.app. La convocatoria estará abierta hasta el 29 de septiembre de 2024. Visita https://lnkd.in/dYujbXUa y envía tu proyecto. #HORECA #Incubación #Startups #Emprendimiento #Madrid

Eatable Adventures unveils “The Future of Dairy” Report! This global study explores the transformative impact of technology on the dairy industry, emphasizing the sector’s shift towards sustainability, hybrid products, and strategic innovation partnerships. From sustainability and hybrid products to innovative partnerships, this study offers insights from leading companies across Europe, Latin America, and Asia. Facing challenges such as climate change, labor shortages, price volatility, and shifting consumer demands, the dairy industry is implementing innovative strategies to secure its sustainability and maintain its competitive edge. The sector is playing a pivotal role in advancing technology and innovation within the food industry, establishing itself as a key driver in promoting food sustainability and resilience. Download the full report now!

Alianza Team® unveils revolutionary lipid technology for plant-based meats. Maria Angelica M., Chief Growth Officer at Alianza Team®, introduces Mirror Tissue, a cutting-edge lipid technology designed to replicate the sensory experience of animal fat in plant-based meat. This breakthrough aims to elevate the textura, flavor, and overall quality of meat alternatives, opening doors to new markets. This perfectly illustrates the power of the technology to conquer new frontiers. We’ve been collaborating with Alianza Team since 2020, proud to be part of their journey in food innovation.

Are you looking to invest in groundbreaking innovations that will shape the future of foodservice? Join us for the Online Demo day of the Grow F&B Accelerator program, powered by the Tourism Development Fund صندوق التنمية السياحي, in collaboration with Eatable Adventures, The Space, Applied Innovation Institute and IE University. This initiative accelerates innovative startups reshaping the foodservice industry.  On September 17th, eleven entrepreneurs will present cutting-edge solutions for this rapidly growing sector, projected to reach $5.42 trillion by 2030. Don’t miss this opportunity to explore the future of foodservice: - September 17, 2024 - 17:00 AST (Riyadh) / 10:00 EDT (New York) / 16:00 CEST (Madrid) Register here: https://lnkd.in/dpJwqH9k

Oportunidades de emprendimiento en ecosistemas Agrifoodtech: España & Argentina 🌍 El próximo 19 de septiembre, no te pierdas el webinar organizado por Eatable Adventures, el Ministerio de Relaciones Exteriores, Comercio Internacional y Culto de la República Argentina, junto a la Embajada de la República Argentina en España. Durante el evento, exploraremos las claves para emprender en el sector #Agrifoodtech, las oportunidades que ofrecen los ecosistemas de #España y #Argentina, y los casos de éxito que están transformando la industria alimentaria.  - Fecha: 19 de septiembre - Hora: 11:00 ART (Buenos Aires) | 16:00 CEST (Madrid) Con la participación de Mila Valcárcel Pato, Managing Partner & Co-Founder de Eatable Adventures, Carolina Bustos, Directora de Promoción de Exportaciones de Servicios Basados en el Conocimiento, Industrias Creativas, Turismo y Deportes de la Argentina, acompañada de Analia Colletti y Ana Laura Zamit, del INTA. También contaremos con una mesa redonda protagonizada por startups españolas y argentinas que están liderando el cambio en este sector: COCUUS, Néboda, ERGO y Unibaio. No pierdas la oportunidad de conocer de primera mano cómo impulsar el crecimiento de startups, negocios e inversiones en un sector clave para el futuro de la alimentación. ¡Regístrate! https://lnkd.in/gBEs9w42

#MeeTheTeam On September 12th we will participate in the “From Waste to Value” event, organized by NOI Techpark in collaboration with Fraunhofer Italia - IEC. Alberto Barbari, Regional VP Italy, will join a panel of experts, including representatives from the Free University of Bozen-Bolzano, IDM Südtirol-Alto Adige, Vortex, Laimburg Research Center, A. Rieper AG, Consorzio Melinda, Lexfood, and biwi - Biogas Wipptal. The participation is free but registration is required by September 10th, 2024. #Innovation #Italy #Bolzano #Food

We're Hiring!  Our team is growing, and we’re on the lookout for passionate professionals to join us on our journey to transform the future of food innovation. At Eatable Adventures, we're building something big, and we want you to be part of it! We’re currently looking for: - Ecosystem Builder (Montevideo)   - VP of Marketing (Madrid)   - Program Manager (Montevideo)   - Innovation Consultant (Madrid / Bogotá) If you're ready to take the next step in your career and work alongside an inspiring, forward-thinking team, we want to hear from you! 🚀 Apply now or share with someone who would be a great fit. 👇  https://lnkd.in/dMwXq2i4 #Hiring #FoodInnovation #Careers

Connect and Eatable Adventures invite you to participate in the largest Speed Dating in Colombia at the Open Innovation & Investor Summit 2024!  We are looking for the most innovative startups to connect them with companies and investors. Only the top 100 will be selected! Sign up now for the opportunity to find allies, build alliances, and boost your growth. - November 12 and 13, 2024 - Bogotá, Colombia Sign up now for your chance to be part of this exciting event! https://lnkd.in/dcNk24AS 100 Open Startups  #SpeedDatingOIS2024 #startups #colombia #latam #innovacion #oportunidad #conexion

We are thrilled to have participated in Bolzano Slush 2024, where we had the opportunity to showcase the incredible work and success stories of the startups Agreen Biosolutions Srl SB, Foreverland Food, Trusty | Agrifood Supply Chain Management, and Hypesound from the first batch of FoodSeed, our Italian agrifood accelerator from the CDP Venture Capital SGR network. Additionally, Alberto Barbari, our Regional VP for Italy, moderated an insightful panel on "How to Launch a New Product on the Market," alongside Roberto Profera, CMO at Cortilia, Sara Guaglio, founder of FUL Foods, and Danilo Gasparrini, CEO & founder of Salty Consulting. It was an inspiring conversation about innovation and communication. We were excited to see so much interest in the agrifoodtech sector, and Eatable Adventures is proud to contribute to a more sustainable future by partnering with corporates, startups, and investors.

¡Oportunidades de inversión en #Foodtech con Julia Espeso Bischofberger! Únete al webinar de la Fundación Innovación Bankinter con Julia Espeso Bischofberger, Ecosystem Director de Eatable Adventures. Exploraremos cómo la innovación en el sector agroalimentario está impulsando nuevas oportunidades de negocio y enfrentando desafíos globales.  - Jueves, 12 de septiembre. A las 16 horas. Descubre las últimas tendencias en agritech, foodtech, delivery & logistics y restaurant tech, y conoce la visión de Eatable Adventures a través de casos de éxito.  Regístrate aquí 👇