Holmach Ltd

Check out our mini online brochure 👍 As the UK and Eire's leading provider of thermal processing technology solutions, we have been supporting food manufacturers with problem solving expertise and technical solutions for almost 50 years.🌟 To enable state-of-the-art manufacturing, we've partnered with some of the world’s leading technology providers to offer innovative and cost-effective solutions to upscale production, support shelf-life extension and minimise costs and wastage. Our comprehensive portfolio includes solutions for pasteurising and sterilising, cooking, cooling and filling. Coupled with our in-house expertise in engineering, process establishment, optimisation and training, our priority is to ensure that products are manufactured sustainably, whilst being safe and of optimum quality. Get in touch via phone on 01780 749097 or email info@holmach.co.uk #Holmach #ThermalProcessing #FoodManufacturing #Technology #ProcessTechnology #FMCG #Pasteurising #Sterilising #Cooking #Cooling #Filling #Food #TradeShow

The Fresh Pasta Company Ltd recently received delivery of a 70L Roboqbo to help grow their business! Best of luck with the new production hall guys 💪

Incredible results with the Roboqbo cooker 🍓

Did you know that #HighPressureProcessing is highly beneficial for preserving plant-based proteins? Plant-based proteins are a vegan alternative for meeting your daily protein requirements. Popular sources of plant-based proteins include soy, chickpeas, lentils, and peas, which can reduce the risk of developing chronic diseases and improve gut health. These proteins are often processed into plant-based products such as burgers, sausages, and nuggets to mimic the texture and taste of meat. The challenge in preserving these products is to maintain their nutritional value and sensory properties. #HPP can solve this problem by using hydrostatic pressure to inactivate pathogens without altering the structural integrity or sensory properties. It ensures that the products remain safe and fresh for an extended period of time without the need for heat or additives. For more information, please contact Sergej Dimmel, HPP Production at the Uhde HPP Center in Quakenbrück. #thyssenkrupp #highpressureprocessing #uhde #hpp #plantbasedprotein #protein

#Lyco invites customers to send us product for process evaluation. Our highly skilled development staff will test different processes and methods to be certain you identify the appropriate recipe, machinery and sizes for your specific application. Call 920-623-4152 or visit www.lycomfg.com if you would like to set up an appointment to have us analyze the blanching, cooking, pasteurizing or cooling process for your product. #FoodProcessing #TestingAndSimulation

For a quick chat on how we can help you, get in touch: +44 (0)1780 749 097 info@holmach.co.uk #holmach #foodprocessing #thermalprocessing #manufacturing #solutions #thermalprocessingsolutions #thermalprocessingspecialists #thermalspecialists

🫘Introducing the game-changer for bean processing: Lyco Manufacturing, Inc. 's Temper-Flow Cooker🫘 https://lnkd.in/eF-crZuR Paired with Lyco's Clean Flow technology, this cooker is perfect for continuous cooking and hydration, ideal for: 🫘IQF beans 🫘Dehydrated beans 🫘Chickpeas for Houmous 🫘Salad beans The Temper-Flow handles: ✅Kidney beans ✅Navy beans ✅Chickpeas ✅Lima beans ✅Black beans ✅Pinto beans The beans enter the Clean Flow for initial cooking. They're then transferred to the Temper Flow for a precise final cook. Taking beans from a dry state of 11-13% to a hydrated state of 52-55% moisture content, the product moves through the Temper Flow for the desired time and temperature, with no additional water. THE RESULT Perfectly hydrated, uniform, and delicious cooked beans, every single time 👍 For thermal processing and cooking expertise and more information on Lyco's market leading technology solutions, give us a call on 01780 749097 or email info@holmach.co.uk #Holmach #ThermalProcessing #LycoManufacturing #BeanProcessing #BeanPerfection #ContinuousProcessing #FMCG #FoodManufacturing #FoodManufacturers #Food #ProcessTechnology

🫛It's Great British Pea Week🇬🇧🫛 Brits are known for loving their peas, averaging a whopping 9,000 a year per person. This isn't a surprise as these tiny nutritional gems are packed with vitamins, minerals, protein & fibre. ✨ But processing peas delicately is key to keep them vibrantly green and bursting with flavour. That's where our technology solutions come in🟢🟢🟢 ✅ Lyco Manufacturing, Inc. 's Clean Flow technology ensures safe, gentle blanching for perfect peas. The uniform Process ensures that every P is Perfectly green and Perfectly cooked 🫛 ✅ Roboqbo srl 's cut-cook-cool technology whips up amazing pea-based dishes like soups, dips & sauces fast, preserving all that goodness and fresh green colour. ⚽️If you're looking for an alternative to your traditional chips and dips during the Euros, peas make a great alternative to avocado for a minted pea ‘guacamole’.  The peas don’t oxidise as quickly, therefore retaining their bright colour. ⚽️ For process expertise and more information on our pea processing solutions, give us a call on 01780 749097 or email info@holmach.co.uk #Holmach #ThermalProcessing #Manufacturers #FoodManufacturing #FMCG #ProcessTechnology #HeatPreservation #Food #Pasteurisation #Sterilisation #Retorts #Autoclaves #PasteurisingTunnels #CookingVessels #Cooking #FillingMachines  #HeatTreatment #SustainableManufacturing

Our Director, Chris Holland, shares his thoughts on the upcoming election:

The dips and sauces market continues to soar as time-poor consumers look to replicate international cuisines at home. With this opportunity in mind, manufacturers need to ensure that their products pack a punch on flavour, whilst ticking all of the boxes in relation to shelf life✅, the even distribution of particulates✅, positive mouthfeel✅, repeatable quality✅ and of course nutrition✅ This is where Holmach's process expertise and our market-leading technology partners come in... From efficiency and product quality, through to shelf-life extension, check out our latest blog for examples of the challenges that we've overcome using innovative technology solutions for some of the UK's largest dip and sauce manufacturers 🍝 https://lnkd.in/ePkv_yuT Every dip and sauce project is different, from the enzymatic reactions and process requirements of raw ingredients, through to the available factory space and existing lines. With 50 years of application experience and a market-leading portfolio of sustainable technology solutions, we’re able to offer a bespoke solution for each and every project. Get in touch to find out more.  Call us on 01780 749097 or email info@holmach.co.uk #Holmach #ThermalProcessing #Dips #Sauces #FoodManufacturing #Manufacturers #Manufacturing #FoodProcessing #ProcessTechnology #FMCG #UKManufacturing