International Food Information Council

"Trust is everything. In the actions of daily living. In relationships. And yes…in science. And it is also paramount in effective communication. Because communication is a two-way street, communicating effectively is not just about how information is translated and delivered but also how it is received. If food and nutrition information is not trusted, it is unlikely to be considered or acted upon. Fortunately, our recent IFIC Spotlight Survey: Americans’ Trust In Food & Nutrition Science provides some important insights on how to rebuild consumer trust." Read IFIC President & CEO Wendy Reinhardt Kapsak, MS, RDN's thoughts on how food and nutrition communicators can reach consumers effectively: https://lnkd.in/euwPHAig #ConsumerInsights #IFIC #ThoughtLeadership

We are looking forward to celebrating #NationalNutritionMonth come March 2025! 🙌🏼

⭐Want to improve your science communication skills?⭐ 👉 Join us for the next free IFIC Expert Webinar featuring insights from the latest IFIC Spotlight Survey on Americans’ Trust In Food & Nutrition Science and communication scholar, Tim Sellnow, PhD, risk communication specialist at Clemson University. 📅 Oct 17th, 2024 🕑 2PM ET ✔️ 1 Free CPEU for RDNs and DTRs Register here: https://bit.ly/3AMJCOu

✨ The IFIC Team is back from an insightful and engaging time at #FNCE 2024. Special kudos to the Academy of Nutrition and Dietetics for offering such a compelling and comprehensive program and all the sponsors and powerhouse dietitians who organized networking events and activities! We are excited for what is to come for the profession and the Academy and eager to continue providing evidenced-based resources for dietitians and health professionals. If you want to stay connected, sign up for our Food Insight Newsletter—where we share the latest IFIC Research & Consumer Insights, Science Communication resources and more! ✨ https://lnkd.in/e9g-J4ZA Wendy Reinhardt Kapsak, MS, RDN Milton Stokes Kris Sollid, RD #ScienceCommunication #RegisteredDietitian #FoodInsight

✨ Last night's Empower Her: Unlocking Leadership Potential for Women in Retail panel at the Retail RD Exclusive was fantastic! Speakers discussed how women can thrive and build careers in the retail industry. Special thank you to Annette Maggi, MS, RDN, LD, FAND (she/her) for organizing and inviting IFIC CEO Wendy Reinhardt Kapsak, MS, RDN to serve as the moderator alongside these stellar panelists: Jessica Campbell, Lisa Coleman, Sarah Ludmer and Kris Roberts ✨ #RetailRD #FNCE2024

⭐️ This morning at FNCE IFIC President & CEO Wendy Reinhardt Kapsak, MS, RDN spoke alongside Annette Maggi, MS, RDN, LD, FAND (she/her), Allison Primo MS, RD, LD and Emily Krause (Parent), MFCS, RD, LD, FAND at the session: The Dietitian's Blueprint for Intrapreneurial Success. Though we often hear of the triumphs of entrepreneurs, this session celebrated those driving change from within traditional workplace settings. Thank you to all who attended! 🙌🏼✨

FNCE so far has been an incredible time of connecting with esteemed colleagues and we’re just getting started!✨

⭐ The largest gathering of food & nutrition experts is happening at the Academy of Nutrition and Dietetics Food & Nutrition Conference (FNCE®) THIS weekend (Oct 5-8) and IFIC staff will be in attendance! Will we see you there? ⭐ IFIC President & CEO Wendy Reinhardt Kapsak, MS, RDN is speaking alongside Annette Maggi, MS, RDN, LD, FAND (she/her), Allison Primo MS, RD, LD and Emily Krause (Parent), MFCS, RD, LD, FAND at the session: The Dietitian's Blueprint for Intrapreneurial Success. ⭐ Our team is looking forward to the fantastic educational sessions and networking opportunities. Message us if you'd like to connect! Kris Sollid, RD Milton Stokes #FNCE2024 #Networking

🌟 IFIC Senior Director Tony Flood is participating in an upcoming Institute of Food Technologists (IFT) webinar, where speakers will delve into the evolving landscape of artificial food colors and their implications for consumers, policy, and the food industry. 🌟 Register here: https://lnkd.in/dDmnu9d6

Do you love podcasts, science communication and Milton Stokes? Well, today's your lucky day! Catch Milton on the latest episode of #FoodTechStories: "What Role Can Nutrition Play in the Adoption of FoodTech Foods?" -- where he discusses the latest consumer data and messaging strategies on healthy eating.