Proposition Chicken

Proposition Chicken

Restaurants

San Francisco, California 106 followers

This Chicken Goes Three Ways

About us

Welcome to Proposition Chicken! Founded in San Francisco in 2013 by local chef Ari Feingold, Proposition Chicken has quickly become a beloved destination for chicken enthusiasts. Our unique concept revolves around serving chicken in three delicious ways: fried, flipped, or fake. At Proposition Chicken, we take pride in the quality of our chicken and homemade recipes. Our classic fried chicken is a crowd favorite, with its crispy coating and tender meat. For those seeking a healthier option, our rotisserie chicken (flipped) offers a flavorful alternative. And for our vegetarian guests, our BBQ Tofu (fake) provides a tasty and satisfying choice. All our options are available gluten-free, and we also offer vegan choices! But Proposition Chicken is more than just a place to enjoy great food. Every Monday, we invite you to join us in giving back to the community through our Non-Profit Monday program. We donate 10% of all dine-in sales to a different non-profit partner each month, allowing us to make a positive impact while enjoying delicious chicken. Join us at Proposition Chicken for a delicious meal and a chance to support local causes. We look forward to serving you soon!

Industry
Restaurants
Company size
51-200 employees
Headquarters
San Francisco, California
Type
Self-Owned
Founded
2013
Specialties
Catering, Non-Profit Monday, Gluten-Free, Celiac Friendly, Nut Free Facility, Vegan, Vegetarian, Fried Chicken, Rotisserie, Tofu, Corporate Lunch, and Family Dining

Locations

Employees at Proposition Chicken

Updates

Similar pages