Partnering with restaurant owners to help them become the leaders they aspire to be, so they can achieve the freedom to live life on their own terms. Author- Hospitality Catalyst - Podcaster - Speaker
A shoutout to restaurant operators: Here's a glimpse of your week: 1. Staffing your restaurant 2. Checking food and beverage orders 3. Monitoring prep levels 4. Giving feedback and celebrating wins 5. Providing ongoing team training 6. Responding to guests' comments 7. Overseeing marketing, finances, staffing, and people development 8. Tracking sales, reservations, and overall productivity. And when necessary, filling in for absent staff. Your resilience and resourcefulness manage more in a day than most do in a month. Give a shoutout below to someone you know in the restaurant industry. 👇 #restaurant #leadership
Shipping Southern ice cream nationwide 📦🍦 | Writing about the restaurant industry at outoftheweedscollective.com
9moJames Urrutia ☺️ Christin Marvin so much goes into running a restaurant! Great shout out