CJ Foods Vietnam’s Post

TOP SKILL OF THE MOMENT : ADAPTABILITY

💻 Launch Your Career in Food: How to Navigate the Food Career Network for Success 💻 Are you ready to take the next step in your food career journey? Whether you're a recent graduate, apprentice, school leaver, or just embarking on your professional path, this WEBINAR is tailor-made for you! 🔑 Key Learning Points: - Listen and Learn: Gain invaluable career insights from both early career enthusiasts and seasoned veterans in the food industry. - Case Studies and Stories: Delve into real-world examples and discover strategies to make yourself stand out in the competitive job market. - Industry Evolution: Understand the dynamic landscape of the food sector and the evolving skill sets and talents it demands. - Expert Guidance: Engage with our expert speakers, ask burning questions, and glean actionable advice to propel your career forward. Speakers include: - Kirsty Carey, Assistant Scientist at PepsiCo - Purity Hrisca CSci FIFST, Regional Supplier Assurance Manager at ADM - Ruth Brown, Specialist Technical Manager, Marks and Spencer - Sterling Crew, President at Institute of Food Science and Technology (IFST) Don't miss out on this opportunity to supercharge your career in the food industry. Register now to secure your spot >> https://bit.ly/3PeC4IG #FoodIndustry #CareerDevelopment #Webinar #ProfessionalGrowth

📣 Explore a career in Food on CareersPortal. Discover FET & CAO courses 🎓, and learn from others already forging fulfilling careers in the Food industry. #CareerExploration 🌟 ThisIsFET Career Exploration: https://ow.ly/ZcFy50R44vP

🌐 Unlocking the Potential of Food Technologists: Bridging the Gap between Talent and Opportunities 🌐 Dear LinkedIn community, I hope this post finds you well. Today, I want to shed light on a matter that has been on my mind and observed within our dynamic food industry. Despite the multitude of opportunities in the field, it's disheartening to witness a significant number of talented and qualified food technologists facing unemployment. 🔍 The Challenge: As a proud food technology degree holder myself, I recognize the passion and dedication that many of my peers bring to the table. However, it seems there's a gap between the wealth of talent we possess and the opportunities available. This misalignment is not only affecting individuals but also impacting the industry's potential for innovation and growth. 🤝 Collaboration for Change: I believe that by coming together as a community, we can address this challenge and foster positive change. Let's explore: Networking Initiatives: How can we establish stronger connections between professionals and organizations to facilitate better job placements? Mentorship Programs: Are there opportunities to develop mentorship programs that guide recent graduates and support their transition into the industry? Continuous Learning: How can we encourage a culture of continuous learning to ensure that food technologists stay updated on the latest trends and technologies? 💡 Your Insights Matter: I invite you to share your thoughts, experiences, and potential solutions to this issue. If you are a hiring manager, what qualities do you seek in food technologists? If you are a recent graduate, what challenges have you faced in securing employment? Let's engage in a constructive dialogue to empower our fellow food technologists and collectively contribute to a thriving and innovative industry. 🌐 #FoodTechUnemployment #FoodIndustryInnovation #CareerDevelopment #FoodTechnology

Breaking into Food Production? I'm here to guide you through the maze of career possibilities. The food production industry is vast, teeming with roles from R&D to packaging and logistics. Whether you're a fresh graduate or a seasoned professional finding the right fit can be daunting. By understanding your unique skills and aspirations, I connect you with roles that not only suit you, but also challenge and grow your potential. Let's chat! #FoodProduction #CareerGrowth #Recruitment

🌟 Addressing the Challenge: Employment Opportunities for Fresh Graduates in Food Science and Technology 🌟 Dear LinkedIn community, As a recent graduate with a master's degree in Food Science and Technology, I've observed a concerning trend in our industry: numerous highly skilled graduates like myself are facing significant challenges in securing employment opportunities. This issue deserves our attention and collective effort to find constructive solutions. Food Science and Technology plays a crucial role in ensuring food safety, quality, and innovation. However, the transition from academia to industry can be daunting, leaving many qualified graduates struggling to find their place. I am actively seeking opportunities to apply my skills and knowledge in Food Science and Technology. If you know of any openings or have advice to share, I would greatly appreciate your insights. To my fellow graduates: Your expertise and passion are invaluable. While the job market may seem competitive, there are steps we can take together to navigate this challenge and find meaningful opportunities. To employers and industry leaders: Investing in fresh talent like us not only enriches your team but also brings new perspectives and innovation. Consider offering mentorship programs, entry-level positions, or collaborative projects to bridge the gap between education and industry expectations. Let's come together to create more opportunities and support the next generation of Food Science and Technology professionals. Your insights and experiences are invaluable—let's spark a conversation and explore how we can empower our fellow graduates. #FoodScience #FoodTechnology #CareerOpportunities #FreshGraduates #IndustryInsights

Feedback like this is what it's all about! 💪 I got the below from a candidate this afternoon after finalising their placement - it definitely wasn't a smooth sailing process which is what makes it even more sweet 🌟 #vickerstockfood #foodmanufacturing #fmcg #specialistrecruitment

🌟 Advice for Fresh Food Technologists! 🌟 Welcome to the exciting world of Food Technology! As you embark on this journey, here are a few pieces of advice to help you thrive and make the most of your career: Stay Curious and Keep Learning: The food industry is ever-evolving with new technologies and trends. Embrace a lifelong learning mindset. Attend workshops, webinars, and conferences to stay updated. Hands-On Experience Matters: Practical experience is invaluable. Seek internships, part-time jobs, or volunteer opportunities in food labs, production units, or quality control departments. Real-world experience will give you an edge. Build a Strong Network: Connect with industry professionals, professors, and peers. Join professional groups and associations related to food technology. Networking can open doors to new opportunities and collaborations. Embrace Innovation: Don't be afraid to think outside the box. Innovation drives the food industry. Be creative in solving problems and developing new products. Understand Food Safety and Regulations: Food safety is paramount. Familiarize yourself with the latest regulations and standards. This knowledge is crucial for ensuring the quality and safety of food products. Develop Soft Skills: Communication, teamwork, and problem-solving skills are just as important as technical knowledge. Work on these skills to enhance your overall effectiveness in the workplace. Stay Passionate and Persistent: The journey might have challenges, but your passion and persistence will help you overcome them. Stay dedicated to your goals and keep pushing forward. Remember, you are part of a field that has a significant impact on people's lives. Your work contributes to the health and well-being of society. Embrace this responsibility with pride and commitment. Welcome to the food technology community, and here's to a bright and successful future! 🚀 #FoodTechnology #CareerAdvice #StayCurious #Innovation #Networking #FoodSafety #SoftSkills #FutureFoodTechnologist

We’re thrilled to showcase the fantastic work of our Cultivate intern, Faith Catanzaro, and our Recruitment Coordinator, Marianna Pinto, MPS! 😎 They’ve done an incredible job crafting engaging content for our media pages. Check out one of their many impressive creations below. #ContentCreation #TeamWork #Internship #Recruitment #MediaMarketing #ProfessionalDevelopment #CultivateSuccess

Internship Days📝 🧪 QC Lab Learning -3 :🧪 It's been long time I have detached myself from social media.I am excited to share rest of the tests that I have learnt at "T.K. Food Products Distribution Ltd." during my internship journey. Today I am sharing the "Sedimentation Value Test" of flour. Proud to share that our Quality Control team at T.K. food Industry have conducted the Sedimentation Value test on flour to ensure the highest standards of quality. This crucial test helps us to assess the gluten strength and protein quality of the flour which are the key factors in delivering consistent and superior baking performance during biscuit making. We took the sample flour and performed our test procedures carefully. The BPB Indicator was used in this test. After that we kept the solution with the sample rested for at least 10minutes in SV Cylinder and observed the SV value of flour sample. At "T.K Food Products Distribution Ltd.", we are committed to maintaining excellence in every batch we produce. This is just one of the many steps we take to guarantee the quality and safety of our food products. The test result was 23(SV Value) indicating that the flour was with moderate gluten quality which is suitable for biscuit making in the Industry #QualityControl #FoodSafety #FoodEngineering #FlourQuality #InternshipJourney #Quality_Control_Lab #Lab_Test #SedimentationTest