THIS MONDAY! Contribute to the vision for a sustainable beef industry. Join us for the third installment of this series. This third session is focused on emissions. You can register and also watch the recordings for the previous two sessions (land, water resources) here: https://lnkd.in/gqYzNpsc Let your voice be herd (pun intended 😉 )!
Save the date for August 19! Join subject matter experts Dr. Sara Place, Dr. Logan Thompson and Dr. Troy Rowan for the third virtual focus group as USRSB and FFAR work to build a Sustainable Beef Research Roadmap. This session will focus on the USRSB’s Air and GHG Emissions industry-wide sustainability goals and cow-calf and feedyard sector targets. Moderated by Dr. Samantha Werth, attendees will participate engaging dialogue where, alongside the subject matter experts, the group will work to identify key knowledge gaps, challenges and opportunities around Air & GHG emissions in U.S. cattle production. To learn more or to register, visit the following link: https://lnkd.in/ggT3XwUj #SustainableBeef #ContinuousImprovement #USRSB Foundation for Food & Agriculture Research, Sara Place, Logan Thompson, Troy Rowan & Samantha Werth, PhD
