Kell Silva’s Post

#AgilisAdvisory is excited to present Snack and Dough, a fantastic opportunity for those passionate about sweet treats! This popular café in Stirchley is ready for a new owner to step in and start serving customers immediately. Key Features: #FullyEquipped: Includes a #DoughnutMachine, #WaffleMachine, #CrepeMachine, blenders, #CakeDisplayFridge, drinks fridge, #IceCreamDisplayFreezer, and a large fridge—all set to go. #SeatingCapacity: Cozy seating for up to 12 customers. #PrimeLocation: Positioned on a busy main road, benefiting from high #FootTraffic and visibility. #StrongOnlinePresence: Listed on all major online platforms for easy ordering, making customer engagement seamless. #HighCustomerRatings: Rated 4.1 on Google and 4.2 on Uber Eats. #ExcellentHygiene: Boasts a 5-star food hygiene rating. #SocialMediaGrowth: Over 1.9K Instagram followers and growing. Why Choose Snack and Dough? #DiverseMenu: Offering doughnuts, waffles, #Milkshakes, #IceCream, popcorn, and snacks—there’s something for every sweet tooth. #OnlineOrdering: Convenient online platforms make ordering easy and boost sales. #ReadyToOperate: Fully fitted with all the necessary equipment to start operating right away. #HighVisibility: Prime location on a busy street ensures constant customer flow. Don't miss the opportunity to own a thriving café in the heart of Stirchley! Contact #AgilisAdvisory today for more details and take the first step towards owning Snack and Dough. #BusinessForSale #CafeForSale #SnackAndDough #AgilisAdvisory #Entrepreneur #SweetTreats #CafeBusiness #StirchleyBusiness #SmallBusiness #BusinessOpportunity #FoodBusiness #BuyABusiness

Feeling the Pinch? Here's the Deal on Costco's Rotisserie Chicken Let's face it—we're all feeling the weight of economic uncertainty lately. With groceries seemingly on the rise every week, it's becoming increasingly challenging to stick to a budget. In times like these, we often turn to affordable meal options to ease the financial strain. One staple that's caught everyone's eye is Costco's famous rotisserie chicken. But before you make that purchase, let's dive into whether it's truly the budget-friendly solution we're hoping for. Here's the lowdown: Costco's rotisserie chicken is undoubtedly a behemoth. It's perfect for feeding large families or stocking up on leftovers. However, for smaller households or individuals, it might be more chicken than you can handle. So, what's the strategy? It's all about stretching that dollar! Consider the cost per serving: Sure, that $15.89 price tag seems like a steal, but how many meals can you realistically get out of it? Assess your actual needs: While the allure of Costco's chicken is undeniable, there are plenty of other wallet-friendly options available. Could roasting a smaller chicken at home be a more economical choice? Embrace the power of leftovers! Don't let any part of that chicken go to waste. There are endless possibilities, from hearty soups to vibrant salads or comforting chicken pot pies. However, if you know you will only use it some, opting for a smaller, more budget-friendly cut might be the savvier move. Remember: Just because something seems like a deal doesn't automatically make it the right choice for you. By carefully planning your meals and shopping smart, you can still savor delicious food without straining your finances. So, before you reach for that massive rotisserie chicken, take a moment to consider what truly fits your needs and budget. Your wallet—and your taste buds—will thank you.

Grocery Shopping Secrets teaches you to shop like an expert. It is your answer to rising food prices without sacrificing quality. Available on Amazon: https://amzn.to/4aUq2x2 #Foodblogger #Foodie #CarolAnnKates #ComfortFood #Cookbook #AwardWinningAuthor #GroceryShoppingSecrets

The economic burden of commissions on associate restaurants is a pressing issue in the food service enterprise. Online food shipping systems have revolutionized eating enjoyment, presenting convenience for clients and accelerated visibility for restaurants. However, this comfort comes at a price.   Many systems fee companion eating places tremendous commissions, often ranging from 15% to 30% consistent with the order. those fees can significantly bleed profit margins, particularly for small and impartial places of business that are already functioning on thin margins.  https://lnkd.in/dfW-R3S8 #Blogking #Blogkinguk #Rataurants

I just heard some exciting news and had to share it with you! You know how Blinkit delivers groceries, right? Well, after Swiggy's launch of "bolt," Blinkit is now planning to deliver quick snacks too! Imagine getting hot samosas and chai delivered to your home in just 10 minutes. Sounds pretty cool, doesn't it? So, what’s going on? Blinkit is stepping into the quick bites game, starting with crowd-favorites like samosas and sandwiches. And if it’s a hit, they’re planning to expand the menu to include heartier options like pasta and noodles. It's like having your favorite street food stall at your fingertips, minus the wait. What’s interesting is how fast this industry is evolving. Competitors like Zepto Cafe and Swiggy’s Bolt are already in the game, racing to meet similar customer demands. Zepto, which launched its quick snack service in 2021, started delivering items like chai, coffee, and croissants in under 10 minutes. Swiggy’s Bolt, which recently launched, delivers food from popular restaurants like KFC, Starbucks, and Chaayos, all within a short 2 km radius. This competition isn’t just about speed; it’s about offering variety and becoming the go-to option for those looking for a quick bite without stepping out of the house. As the quick commerce industry continues to grow, we’re seeing a significant shift in how we engage with food and everyday essentials. This got me thinking—could this change how we enjoy food? Are we trading the joy of a cafe visit for the convenience of instant delivery? Will we miss the aroma of a busy kitchen or the buzz of a crowded restaurant? What do you think about getting snacks delivered so fast? Do you like the idea, or do you prefer going out to eat? Let me know in the comments!

Are you a fan of convenient and delicious food delivery? If so, you're probably familiar with DoorDash, one of the leading on-demand food delivery platforms. DoorDash allows you to order from your favorite local restaurants and have your meals delivered right to your doorstep. But did you know that you can actually get free credits to use on DoorDash? That's right! #DoorDashcreditoffers #EarnDoorDashcredits #howtogetfreecreditsondoordash #howtogetfreedoordashcredits

Is 10-Minute Delivery Too Good to Be True? Swish is a new player attempting to crack the ultra-fast delivery challenge, something giants like Zomato and Swiggy have tried but struggled with. But is 10-minute delivery really possible without sacrificing food quality? 💭 Think about it: boiling, baking, and cooking take time. Gathering ingredients, preparing, and packing properly all take time too. Rushing through these steps often risks poor food quality and presentation. Food delivered too fast may arrive undercooked, stale, or simply lack the flavor of a carefully prepared meal. While speed is an appealing concept, quality is what brings customers back. Achieving that perfect balance between quick service and delicious, fresh food is a real challenge. It’ll be interesting to see if Swish can maintain quality alongside speed. Will they be able to deliver the perfect meal in record time? Or will they face the same hurdles as previous players? What are your thoughts on ultra-fast food delivery?

The closure of Schwan’s (now Yelloh) food delivery service feels like the end of an era, one that strikes a chord of nostalgia for so many of us. Growing up, Schwan’s was a big deal—those iconic yellow trucks rolling through the neighborhood, bringing not just frozen meals but a sense of trust and connection. It takes me back to when delivery services meant something personal. You knew your delivery person’s name, they knew yours, and it wasn’t just about convenience—it was about relationships. Sam, our local milkman, didn’t just drop off milk; he brought a sense of reliability and care. That’s the piece we seem to be losing today. 𝑺𝒄𝒉𝒘𝒂𝒏’𝒔 𝒘𝒂𝒔 𝒎𝒐𝒓𝒆 𝒕𝒉𝒂𝒏 𝒂 𝒃𝒖𝒔𝒊𝒏𝒆𝒔𝒔. 𝑰𝒕 𝒓𝒆𝒑𝒓𝒆𝒔𝒆𝒏𝒕𝒆𝒅: ⭐ Personalized Service: Drivers who knew you by name and remembered your preferences. In today’s faceless app-driven world, that kind of service is rare, but it made all the difference. ⭐ Trust in Quality: Decades of consistency built a trust that you could count on. Schwan’s wasn’t just delivering food; they were delivering assurance. ⭐ Community Connection: These weren’t just drivers; they were a part of the neighborhood fabric, contributing to that strong community spirit that’s hard to replicate today. ⭐ Reliability: Week after week, Schwan’s showed up. No glitches, no last-minute cancellations—just reliability, a trait that’s often missing in our modern gig economy. While the grocery delivery market is booming, there’s a gap. What’s missing is that personal touch—a service that combines modern technology's ease with a trusted neighbor's warmth. 𝐓𝐡𝐚𝐭’𝐬 𝐭𝐡𝐞 𝐫𝐞𝐚𝐥 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐲 𝐡𝐞𝐫𝐞. Today’s delivery services could learn from what companies like Schwan’s mastered: it wasn’t just about the food; it was about feeling valued. We’re ready for a return to that—where convenience meets care. As we move forward in an increasingly digital world, the businesses that can blend innovation with that human connection will rise above the noise. There's a space waiting to be filled, and the time is ripe for someone to step in and bring back that sense of community, trust, and personal service. 𝐓𝐡𝐞 𝐪𝐮𝐞𝐬𝐭𝐢𝐨𝐧 𝐢𝐬: 𝐰𝐡𝐨’𝐬 𝐠𝐨𝐢𝐧𝐠 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐨𝐧𝐞 𝐭𝐨 𝐝𝐨 𝐢𝐭? https://lnkd.in/gWAUyGCh

To say Uber Eats and Doordash are killing you is probably an overstatement, but to say they’re causing you to gain weight and form bad habits probably isn’t. The hyper-app-ification of everything in our lives — from e-mail to Zoom meetings to on-demand food delivery and more — makes it really hard for us to seek anything but pure convenience. We’ve known for a while now that takeout meals aren’t good for us, but it gets hard to turn them down when they’re thrown at us via notifications on our phones with $5 and $10 promos. f you’re an American, most restaurants in your neighborhood, however sentimental their value is to you, probably throw in a lot of excess oils, salt, MSG, or flavor-enhancing sauces that won’t be accurately reflected in calorie counts.* *If you have the luxury of seeing the estimated calories on your takeout meals, my best advice is always to assume they’re underestimated. But fear not. Meal delivery services — whether the food is pre-made or not yet assembled — are improving, and I happen to have a few that I think are great for maintaining or losing weight. I've compiled a list of the meal delivery services I think are doing the best work in creating a healthier America (and ways to use them to your benefit if you're on a tight calorie budget) below. Check it out!