Redhead Whiskey’s Post

Drying or fermentation: what’s the difference for tea? PLŪKT NORDIC BLACK TEA’s distinctive flavor profile arises from a careful fermentation process akin to crafting fine wine. What’s fermentation? 1. It begins with the harvesting of fireweed leaves. 2. The leaves are heated to a specific temperature. 3. The plant is then hand-kneaded and swirled. 4. This process lasts for several days in total. 5. We assess whether fermentation has taken place - if the plant has been thoroughly heated, it emits a sour aroma and changes from green to dark brown or black. 6. And only then do we put the tea to dry. 7. Finally, we package it into pyramid bags. Taste it. #PLŪKT #NordicBlackTea #FermentedTea

Tasting notes Intense ruby red, limpid and bright. Highly complex, distinguished nose, revealing the Syrah’s great finesse. Black fruits, sweet spices and, ultimately, finely woody. Full and generous, silky tannins and a very long finish. https://lnkd.in/e5FR5Q53

INNOVATION IN ACTION In a delightful twist, the limited edition Mackeson Dark Chocolate Stout was developed as a collaboration with the Carib Brewery using Trinitario cocoa nibs provided by the Trinidad & Tobago Fine Cocoa Company. This infusion of chocolate goodness adds to the beer’s allure and flavor profile. And it is a testimony to the smooth, versatility of our Chocolate. Mackeson Dark Chocolate Stout is a full-bodied milk stout that strikes a delightful balance between sweetness and bitterness. Crafted with a signature chocolate malt, it offers a rich and robust experience. Imagine the deep, coffee-like flavor of dark roasted hops and malts, complemented by semi-sweet chocolate notes. Each sip indulges your taste buds, making it a treat for stout enthusiasts! 🍫🍺 If you’re curious about its alcohol content, the ABV (alcohol by volume) of Mackeson Dark Chocolate Stout is 4.9% Whether you’re enjoying it on a cozy evening or pairing it with your favorite dessert, this stout promises a memorable flavor journey. For those seeking a unique beer experience, Mackeson Dark Chocolate Stout is a delightful choice. Cheers! 🍻 Show of hands: Do you believe that Carib Brewery should make this product a permanent addition to its product line-up? Hit us up in the comments below. Life's too short to indulge in anything less than the FINEST CHOCOLATE IN THE WORLD. #locallygrowninternationallydesired #yourchocolatehasaname #theTrueTriniChocolate #theChampagneofChocolates #trinitarioChocolate

🍺 Did you know that beer is more enjoyable when served cold? A recent study found that the ideal temperature for a perfect pint is around 5°C, which is roughly the temperature at which beer is stored in the fridge. 🌡️ Scientists discovered that at this temperature, the chemicals in beer are more likely to be aligned in a way that enhances the taste. This means that serving beer cold amplifies certain taste sensations, providing a more refined and enjoyable experience for many consumers. 🌬️ The study also explored how temperature affects surface tension and found that different levels of heat can impact the formation of clusters and chains of molecules in the drink. As beer warms up, the disruption of these clusters can alter the taste profile and decrease the distinct "ethanol-like" flavor. So, next time you reach for a beer, consider serving it chilled for the best tasting experience. Cheers to science confirming what beer enthusiasts have known all along! 🍻 https://lnkd.in/d2aiEyiF #BeerLovers #ColdBeer #TasteScience #Divergan

All parts of the dandelion plant are edible, including the roots... which taste a lot like coffee once they're roasted. This week, I decided to get a bit crafty in the kitchen and I adapted a chocolate pudding recipe by adding in some dandelion root powder. The resulting pudding tasted like a mocha latte and it was a huge hit (and caffeine-free too!) If you'd like to try the recipe yourself, you can find it right on my blog: https://lnkd.in/gpDmdr2C #dandelion #dandelionroot #veganrecipes #vegan #veganrecipe

Packed with vibrant flavor and the perfect level of heat, these jalapeños are the go-to choice for adding a zesty kick to your dishes. Grown with care, our jalapeños boast a freshness that elevates any recipe, from salsas to salads and beyond. Why choose our Jalapeño Peppers? ✅ Exceptional Flavor: Experience the bold and authentic taste of fresh jalapeños. ✅ Quality Harvest: Grown and harvested with meticulous care for optimal flavor. Don't settle for ordinary; choose the extraordinary heat and flavor of our premium jalapeños.

Slurp & Score: The Art of Coffee Cupping 🥄☕ Think of cupping like wine tasting, but for coffee! Here's what goes down: • The Setup: Shallow bowls of freshly ground coffee, just hot water added. • Sensory Overload: Cuppers sniff, slurp, and spit (yep!), evaluating aroma, acidity, body, sweetness, and aftertaste. • Scorecards & Serious Faces: It's not just about enjoyment; scoresheets are used to rate each coffee objectively. • Roaster's Roadmap: Cupping helps roasters choose beans, refine their roast profiles, and ensure consistency. Cupping pros develop a super palate with which they can detect super subtle flavor differences! #coffeecupping #behindthescenes #roasterlife #flavorevaluation #coffeenerd

Hey friends! 🌟 Are you ready to experience a cocktail that will amaze your taste buds? The Tipsy Leprechaun drink is here to elevate your mixology game. This modern cocktail combines the rich flavors of Irish whiskey with a touch of green Chartreuse, making it the perfect festive drink for any occasion. 🍀🥃 In this recipe: - Irish whiskey and green Chartreuse blend. - Fresh lime juice and simple syrup. - Creamy texture with heavy cream. - Optional splash of grenadine. - Garnish with lime and mint. Whether you're celebrating St. Patrick's Day or just looking for a unique cocktail, this Tipsy Leprechaun drink will not disappoint. Dive into the full recipe here: [Tipsy Leprechaun Drink Recipe](https://lnkd.in/gvjfYmme). Have you tried it yet? Let me know in the comments! 🍹👇 #CocktailLovers #TipsyLeprechaun #MixologyMagic #StPatricksDay #DrinkRecipe

Hey Coffee Lovers! ☕ Choosing between French Press and Pour Over can be tough. Both have their charms, but it's all about what you fancy in your cup. 🤔 Here's the lowdown: French Press gives you a robust flavor, while Pour Over is all about that clean taste. Whichever you pick, remember it's the quality of the bean that makes the brew shine. And guess what? We've got the freshest beans waiting for you! 🌟 So, what's your pick? Share your brewing choice or drop a coffee question below! And for the freshest beans, check out our site. #CoffeeTime #BrewingPerfect #MorningRantCoffees

We asked Chat GPT how we could use the new product collaboration by PepsiCo Doritos and Empirical dubbed 'Empirical x Doritos Nacho Cheese Spirit' and here are the suggestions we got: 1. Doritos  Delight Cocktail: - Mix the Doritos Spirit with pineapple juice, a splash of lime, and a hint of agave syrup. - Garnish with a pineapple wedge and a rim of crushed Doritos for that extra crunch. 2. Spicy Citrus Fiesta: - Combine the Doritos Spirit with orange liqueur, jalapeño slices, and a touch of fresh lime juice. - Shake well and strain into a glass with a chili-salt rim for a spicy kick. 3. Cheesy Sunset Spritz: - Create a refreshing spritz by blending the Doritos Spirit with grapefruit soda and a splash of club soda. - Garnish with a grapefruit twist and enjoy the bubbly, cheesy goodness. 4. Nacho Mule Extravaganza: - Craft a unique mule with Doritos Spirit, ginger beer, and a squeeze of lemon. - Serve in a copper mug with crushed ice and a sprig of fresh mint. Read more on https://lnkd.in/gVCAxHmZ #chatgpt #chatgptprompts #foodnews #secretfoodstories #thefoodreport #pepsico #doritos