We’re hiring: Head Chef – San Carlo Alderley Edge 🌟 Due to an internal promotion, we are on the lookout for a passionate and driven Head Chef to help lead our exceptional team and contribute to the continued success of our growing brand. Benefits include but are not limited to: ▪️ Refer a Friend - Bring your friends and earn up to £1,000 per person ▪️ L'Accadamia Training Academy - Commitment to training and continuing professional development with our San Carlo training app ▪️ Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community ▪️ Squadra App - Offering you discounts and rewards with thousands of companies worldwide. ▪️ Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated. ▪️ San Carlo Awards - Our annually San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues. ▪️ Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami If you’re ready to make an impact and grow your career with the UK's largest family owned restaurant group, we want to hear from you! Contact our Talent team directly at wewantyou@sancarlo.co.uk or apply here - https://lnkd.in/e58sizvb #SanCarlo #HeadChef #RestaurantJobs #HospitalityCareers #JoinOurTeam
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In the fast-paced world of the kitchen, continuous Learning and Development (L&D) is more than just an investment in skills—it’s a commitment to excellence. From refining techniques to staying ahead of culinary trends, L&D programs help chefs elevate their craft and ensure consistency in quality. But it goes beyond the plate. Investing in training fosters a culture of safety, boosts team morale, and ensures that chefs are equipped to lead with confidence. It enhances efficiency, reduces waste, and ultimately leads to a more enjoyable experience for our guests. For chefs, L&D is a journey—one that opens doors to career growth, innovation, and long-term success in an ever-evolving industry. The kitchen is where passion meets precision, and learning is the key ingredient to staying at the top of our game. #CulinaryExcellence #LearningAndDevelopment #ChefLife #KitchenInnovation #CareerGrowth #Dubai #Chefs #Cheflife #UAE #hotels #Resturant
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Great opportunities
📢 We are hiring.... We are currently recruiting for the following vacancies 🍴Food and Beverage Team Leader 🍴Chef de Partie For more information about either role or to apply for your next career move visit: https://lnkd.in/e5by94Ks #HotelIndigoDurham #IHGHotels #Career #JobVacancy #JobsinDurham #Durham #HospitalityJobs Tom Orange Kirsty Worne James Bird Jessica Elizabeth Race Daniel Walker Aimbridge Hospitality EMEA
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In the world of business, it's often said that assets and properties are the pillars of success. But here's the truth we stand by: investing in people is the most valuable investment of all.
𝐖𝐞 𝐚𝐫𝐞 𝐭𝐡𝐫𝐢𝐥𝐥𝐞𝐝 𝐭𝐨 𝐚𝐧𝐧𝐨𝐮𝐧𝐜𝐞 𝐭𝐡𝐞 𝐚𝐩𝐩𝐨𝐢𝐧𝐭𝐦𝐞𝐧𝐭 𝐨𝐟 𝐌𝐫. 𝐀𝐝𝐢𝐥 𝐌𝐚𝐛𝐜𝐡𝐨𝐮𝐫 𝐚𝐬 𝐭𝐡𝐞 𝐆𝐫𝐨𝐮𝐩 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝐂𝐡𝐞𝐟 𝐟𝐨𝐫 𝐑𝐞𝐦𝐛𝐫𝐚𝐧𝐝𝐭 𝐇𝐨𝐭𝐞𝐥𝐬 𝐂𝐨𝐫𝐩𝐨𝐫𝐚𝐭𝐢𝐨𝐧. With over 20 years of international experience, Chef Adil has sharpened his culinary expertise at some of the world’s most prestigious hotels and restaurants, including Madinat Jumeirah Dubai, Burj Al Arab Dubai, Armani Hotel Dubai at Burj Khalifa, and most recently, as Executive Chef at Anantara Siam Bangkok Hotel. Chef Adil’s culinary leadership has been recognized with numerous accolades, including the title of Best Chef de Cuisine at the Middle East Hospitality Awards (2019) and the creation of the Best Mediterranean Restaurant in the UAE (2018). In his new role, Chef Adil will oversee all Food and Beverage operations across our properties and catering services, bringing his innovative vision and extensive experience in fine dining, banqueting, and high-end concepts. We are excited about the exciting culinary developments to come under his leadership and look forward to a new era of excellence at Rembrandt Hotels Corporation. 𝐒𝐭𝐚𝐲 𝐭𝐮𝐧𝐞𝐝 𝐟𝐨𝐫 𝐦𝐨𝐫𝐞 𝐮𝐩𝐝𝐚𝐭𝐞𝐬! 𝐙𝐚𝐤𝐢 𝐁𝐚𝐳 Group Chief Executive Officer, Rembrandt Asset Management Chief Executive Officer, Rembrandt Hotels Corporation #rembrandthotelscorp #bangkok #announcement
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Hi 👋 LinkedIn glad you engaged with my previous post 😊. I’m not a perfect person but I leave marks on the wall everywhere go. I have unique features that cannot be duplicated. Continuous best wishes to you all ✌️. You can support my post by liking, commenting or reposting. Cheers 🥂. ##Hospitality #Foodandbeverage #Topbrands #Finedining #Chefjob #Opentowork #Cheflife #Privatechef #Souschef #Headchef #Executivechef #Foodblogger #Foodcontent #Creator #Foodies #Healthyeating #Healthyrecipes #like #Follow #Comment #Share Hyatt Hotels Corporation Six Senses Hotels Resorts Spas IHG Hotels & Resorts Four Seasons Hotels and Resorts Press the Like 👍 and Follow button for more updates.
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Opportunity
We are currently seeking exceptional hospitality professionals to join our dynamic teams in St Andrews. Haar, our highly acclaimed restaurant, boasts an impressive 3 Rosettes and is recommended by Michelin. Our luxurious rooms have earned a prestigious 5-star rating from the renowned AA guide. Additionally, we have Dune, a seafood haven in St Andrews where you can immerse yourself in the world of exquisite seafood, craft cocktails, and our exclusive house Champagne, Charles Heidsieck, the Cellar Masters' Champagne of choice. If you are passionate about hospitality and seeking a rewarding career in a supportive environment where you are valued as an individual and have the opportunity to advance within one of Scotland's leading restaurant groups, we invite you to take the first step by reaching out to us via email. Let your career journey begin with us! Dean@haarrestaurant.com
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Still available price negotiable
🚨Abu Dhabi Deal of the week🚨 Offer below: Abu Dhabi: 5th - 9th Dec 24 Double Superyacht Cabins: For 2. Inclusions: • 4 Night stay • Private chef • Maids service • full weekend hospitality: x2 • private Superyacht after hospitality hours • private breakfast and dinner with the other cabins guest. Price: POA RRP: £20k x2 available amelia@whitemist.uk www.whitemist.uk WhiteMist Luella Carr
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Good opportunities for our recent graduates in Hospitality Management
Talent & Culture Leader | Let's talk about career opportunities, company culture, leadership development, and HR best practices.
We have several great hospitality career opportunities available at The Battle House Renaissance Mobile Hotel & Spa in Mobile, AL! Learn more and apply at this link --> https://bit.ly/3Vhg5TQ #MarriottCareers #ManagerPositions
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For your broader audience.
We are thrilled to announce that we are looking for a dynamic F&B Manager to join our team at Jumeirah Makkah! If you have a passion for delivering exceptional dining experiences and a proven track record in the food and beverage industry, we want to hear from you! As the F&B Manager, you will lead a talented team, oversee operations, and create memorable moments for our guests. Join us in our commitment to excellence and hospitality in one of the world's most revered destinations. 📩 Interested candidates can apply directly or share this opportunity with someone who fits the bill! #JumeirahMakkah #HospitalityCareers #FoodAndBeverage #JoinOurTeam #MakkahJobs https://lnkd.in/d7uns9Vr
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Connect with Darius Mobaraki!!
We are hiring! - Assistant restaraunt manager - Head bartender Exciting career opportunities at Le Royal Meridien Beach Resort & Spa! Are you ready to embark on an extraordinary culinary journey? We are seeking exceptional individuals like you to be part of our pre opening team. Please reach out if you have any interest.
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The many personalities in the hotel industry Personalities are complex and somehow in a hotel there are very specific ones that usually don't get along. Over the years I have noticed that the Front Office Manager usually don't get along with the Executive Housekeeper. I said usually, but it is not always the case. The ones that always loathe each other are the DOSM/Sales Managers vs the Food and Beverage, Banquet Managers and Restaurant Managers 😅 2 people with very contrasting personalities may not be able to work in cooperation due to clash of ideas, work ethics and so on. But on the other hand, I have also seen some use each others strengths to work in harmony and make the most out of the situation. So, in the end it will depend on the maturity of the employees as to how they handle the situation and also, how much each person is willing to compromise.
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Assistant General Manager at San Carlo Fiorentina
2moGreat opportunity 👊