SEDAMYL’s Post

"We do our best to make sure that any new sustainable solution will be at least as effective as the solution it replaces". Read what Bruno Hoeltgebaum, Business Director at Incotec, and other industry experts have to say about regenerative agriculture in an article in Seed World Europe. Link in the comments. #seedenhancement #regenerativeagricultur #sustainableagriculture #SeedWorldEurope

"20% of their key ingredients will be sourced through regenerative agriculture methods by 2025, and up to 50% in 2030" - That is the commitment of Nestlé’s Net Zero Roadmap. Aside from education and training suppliers, find out more about Nestlé’s regenerative agriculture strategy in our latest blog 👉 https://buff.ly/48KqY5W #RegenX #regenerativeagriculture #Nestle #netzeroroadmap

I had the great privilege of joining Cristiane Lourenco, Director of Global Sustainability and Alessandra Salamini, Head of Global Policy, on the "From Seeds to Eco-systems: The Elements of Regenerative Agriculture" panel. It was great to get into the nitty-gritty of how implementing Regenerative Agriculture can be both universal and flexible at the farm and field level. Watch the video to catch our insights on creating sustainable and resilient farming systems below. #Sustainability #RegenerativeAgriculture #FarmingFuture #EcoFriendly #AgTech

Although regenerative agriculture is getting much attention, there are questions about adoption rates. We shall discuss the issues when implementing and scaling regenerative agriculture at the Sustainable Foods Summit, hosted in San Francisco on 24-25th January. Our expert panel will speak about the challenges and discuss approaches to increase adoption rates. To receive the detailed agenda, visit https://lnkd.in/etBFRVE Elizabeth Whitlow Jeffrey Bos Stephen Hohenrieder Annie Brown Bill Mennell #sustainablefoods #foodindustry #foodtrends  #regenerativeagriculture #naturalcapital #sustaianableagriculture #regenerativeorganic #organicfarming #SFSNA24 

🌱✨ Discover the Secrets of Sustainable Farming with ADM's Regenerative Agriculture Program! 🚜💚 Join my video as we explore how UK and Poland farmers are getting financial support, tech guidance and personalized plans, all to make regenerative practices a reality! 🌿🌍 Let's decode ADM's five guiding principles! 💬 Your thoughts matter— what do you think about this? 🌟🌎 #admregenag #sustainablefarming #regenerativeagriculture ##regenerativeagricultureprogram

#DYK what is regenerative agriculture? According to UN Environment Programme, regenerative agriculture, also known as agroecology, is the one of the most effective way to make food systems more sustainable. 🌾 Discover how regenerative farmers are improving the health of their land via this infographic from EIT Food.

”By 2030 it is our target, that 30 % of our raw material comes from regenerative agricultural practices.”   Many companies in the food chain are already promoting regenerative agriculture. The Crash course in regenerative farming will help you guide your business towards the food system of the future. 🌱 The Carlsberg Group is leading the way by setting concrete goals and criteria to enable sustainable food production in the future. 🌾 Register now and join the movement! 👉 courses.bsag.fi/en   #CrashCourseinRegenerativeFarming #RegenerativeAgriculture #CarbonAction 

Sustainable agriculture can generate competitive returns and benefits to local communities and global markets. Learn how we practice regenerative agriculture on the ground. https://bit.ly/3wFdtH5 #RegenerativeAgriculture #SustainableInvesting

Ready to dive into the future of regenerative agriculture? Join us as three industry leaders (Sue Marshall, Katharine Chute, & Beth Robertson-Martin) share game-changing innovations that are set to accelerate the movement! From new crops and market development to upcycling tech and measuring soil & water impacts, this session is packed with insights. #RegenerativeAg #SustainableFarming #Innovation #SoilHealth #Upcycling #EcoInnovation

𝙏𝙤𝙬𝙖𝙧𝙙𝙨 𝙍𝙚𝙨𝙞𝙡𝙞𝙚𝙣𝙩 𝘼𝙜𝙧𝙤-𝙚𝙘𝙤𝙨𝙮𝙨𝙩𝙚𝙢𝙨  Regenerative/Agro-ecology is an alternative to commercial/industrial farming with an ultimate aim of conserving and rehabilitating land. It encompasses diverse practices and technologies with focus on local ecosystem and climate. With more than half of farmland around the globe being degraded, regenerative/Agro-ecology has tailored practices to improve soil health, enhance biodiversity and collaborates with nature. It is guided by a number of practices which include: 𝘢. 𝘉𝘶𝘪𝘭𝘥𝘪𝘯𝘨 𝘴𝘰𝘪𝘭 𝘩𝘦𝘢𝘭𝘵𝘩 𝘣. 𝘌𝘯𝘩𝘢𝘯𝘤𝘪𝘯𝘨 𝘣𝘪𝘰𝘥𝘪𝘷𝘦𝘳𝘴𝘪𝘵𝘺 𝘤. 𝘐𝘯𝘵𝘦𝘨𝘳𝘢𝘵𝘪𝘯𝘨 𝘭𝘪𝘷𝘦𝘴𝘵𝘰𝘤𝘬 𝘥. 𝘊𝘰𝘯𝘴𝘦𝘳𝘷𝘪𝘯𝘨 𝘸𝘢𝘵𝘦𝘳 𝘦. 𝘗𝘳𝘰𝘮𝘰𝘵𝘪𝘯𝘨 𝘤𝘢𝘳𝘣𝘰𝘯 𝘴𝘦𝘲𝘶𝘦𝘴𝘵𝘳𝘢𝘵𝘪𝘰𝘯 Globally, 84% of agricultural farms are categorized as small holder farmer (that is, farms less than two hectares in size). Yet, they account for around one-third of the world’s food. As a matter of fact, majority of smallholder farmers are the poorest people across the globe. Shifting towards UN Biodiversity, UN Environment Programme and EIT Food Engaging communities and building knowledge on Regenerative/Agro-ecology could offer a solution towards protecting farmers’ livelihoods, enhancing global food supply, biodiversity, and the health of the planet.