Sensient Flavors & Extracts Europe’s Post

Beyond a mere trend, the plant-based industry has made seismic shifts driven by consumers’ preferences for sustainable, ethical and health-conscious choices. To meet those demands, in a recent issue of Innovations In Food Technology, our Marketing Manager, Jen Lyons, navigates the evolving landscape and how imperative it is for food manufacturers to #innovate. From production processes to changing lifestyles and #taste and #texture challenges, find out how #plantbased innovation holds opportunities for manufacturers to meet growing consumer demands while contributing to a more #sustainable future: https://bit.ly/3II4YgA.

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