A little love for our client Whole Foods Market!
We all wish we could be an Olive Oil Sommelier when we grow up! Such a pleasure sitting down with Whole Foods Market Principal Category Merchant & Olive Oil Sommelier Brooke Gil and Clara Wang for this fabulous interview in TRIBEZA Magazine showcasing Brooke's Italian travels, her tips for shoppers when selecting oils on WFM shelves, and summer pasta recipes she has up her sleeve from a couple of the beloved grocer's trusted suppliers. Give it a read below!🌿 🍝 🍦 bread & Butter
