Wild Alaskan Company’s Post

From ocean to plate, advancements are revolutionizing the way we handle, distribute, and enjoy #seafood. #harvesting : Fresh from the ocean! Our seafood adventure begins with sustainable and responsible harvesting practices to ensure a healthy marine ecosystem. #processing : From sea to shore, our catch undergoes meticulous processing, adhering to the highest quality standards. #transportation : Swift and secure! Our seafood is transported with care to maintain its freshness, whether it's crossing oceans or just around the corner. #distribution : From the docks to your local seafood market! We partner with dedicated distributors to bring the finest seafood directly to you. #retail : Your seafood journey culminates at your favorite market or restaurant. Fresh, sustainable, and ready to delight your taste buds! Farm To Plate takes pride in every step of our seafood supply chain, ensuring a transparent, eco-friendly, and delicious experience for seafood enthusiasts like you! https://lnkd.in/gzmijpB #seafoodindustry #seafoodlovers #supplychain #sustainability #traceability #coldchain #marineindustry #fisheries #foodsupplychain #supplychainmanagement #supplychaininnovation #logistics #seafoodindustry

"Thrilled to be revolutionizing the fresh fish supply chain with Inor Fresh! 🐟 Our tech-driven platform connects fishermen, suppliers, and consumers, ensuring the freshest and healthiest seafood reaches your plate. Say goodbye to geographical limitations - with us, seafood knows no bounds! #InorFresh #SeafoodRevolution #FreshFishSupplyChain"

To improve how seafood supply chains work, you have to engage with market actors to facilitate change. Congratulations to our partner, #HyVee, who is leading the field with #FishWise's #VesselRiskDashboard to support their work to address illegal activity and sustainability issues in their seafood supply chains. By utilizing various data sets, including publicly available data from #GlobalFishingWatch, FishWise can facilitate action based on data to create positive change in seafood.

Denmark’s A. Espersen A/S plans to invest in the UK seafood factory inherited as part of last year’s purchase of Iceland Seafood International’s local operations. #food #foodindustry #foodindustryinsight #foodnews #foodbusiness #foodbusinessnews #foodbusinessowner #foodmanufacturing #foodanddrink #foodandbeverage #foodandbeverages #foodanddrinks #foodanddrinkindustry #foodprices #foodproducts #foodproduction #foodinflation

#Smoked_Fish Market - Upcoming Business Future Growth and Forecast To 2030. >> https://lnkd.in/dZR9T3BV The #global #smoked #fish #market is expected to observe gradual growth in the forthcoming years. The increasing per capita income, growth in the count of the working class, and rising #demand for ready-to-eat packaged seafood products are some key factors contributing to the #demand for the smoked fish market globally. High Liner Foods Marine Harvest Group Nestlé Kraft Heinz Dr. Schär Epermarket The Hain Celestial Group Unilever Conagra Brands Lerøy Seafood Group ASA #Smoked_Fish #food_and_beverages #business_opportunities #marketanalysis #marketresearch #opportunities #business #future #smoked #fish

It's #English #WineWeek, and ahead of the #general #election on 4 July, trade body WineGB has launched its manifesto for growth Manifesto for Growth 2024 final (winegb.co.uk) The #GreatBritishwine sector is the fastest growing #agricultural sector in the UK with the 2023 harvest being the largest ever with 20-22 million bottles being produced.  However, to ensure that this growth continues, the Manifesto identifies several main areas that will require support from an incoming British government, and this includes changes to the planning system.   #WineGB would like to collaborate more closely with the next Government to introduce more consistency into the English and Welsh planning system.  To achieve this, #WineGB have proposed the following three step approach:   1.       Get the right planning policies and frameworks that allow wineries and cellar doors to be built; 2.       Better educate planning teams who value business in the countryside; and 3.       Ensure properly staffed and resourced local planning teams to add pace to decision making   DHA Planning Group fully endorses this suggested approach, and in #support of this we continue to advise our clients in #viticulture and other agricultural activities with the aim to ensure that these significantly important industries remain robust and fit for the future. We believe that the #viticulture industry has a bright future and provides #opportunities for landowners to diversify and become a part of the rapidly growing industry.   If you would like to discuss any #viticulture related schemes or ideas, please do not hesitate to get in touch. #viticulture #wineweek #planning #development Infographic sourced from WineGB’s ‘Harvest Report 2023, The Big One’

"Smoked Fish & Seafood Market 𝐒𝐢𝐳𝐞 𝐀𝐧𝐝 𝐅𝐨𝐫𝐞𝐜𝐚𝐬𝐭 Smoked Fish & Seafood Market size is expected to develop revenue and exponential market growth at a remarkable CAGR during the forecast period from 2024–2031. The comprehensive report of the Smoked Fish & Seafood Market will analyse data changes and their impact on the market at the global level. It also analyses the overall growth of companies in the market and their abilities to manage and control profit levels, which is highly important to any investor wishing to open and expand a company within the same market. ➢𝐓𝐨𝐩 𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬 𝐦𝐞𝐧𝐭𝐢𝐨𝐧𝐞𝐝 𝐚𝐬 𝐛𝐞𝐥𝐨𝐰: "➢ Acme Smoked Fish Corp ➢ Ocean Beauty Seafoods ➢ Citarella - The Ultimate Gourmet Market ➢ Mowi USA ➢ LABEYRIE FINE FOODS ➢ Citarella - The Ultimate Gourmet Market ➢ Dawnfresh Seafoods Ltd ➢ Villa Seafood ➢ Foppen Seafood ➢ Morey's Seafood International ➢ Graal Group ➢ OceanFish ➢ Food with You ➢ ARCADYS PARIS ➢ Zalmhuys Group ➢ JCS Fish Limited ➢ Browne Trading Company ➢ Freezco Sp. z o.o. ➢ La Mer Fish Market ➢ Lucky Union Foods Co., LTD ➢ Seven Seas Fish Co Ltd ➢ Canadian Fishing Company (Canfisco) ➢ Golden Fish - Godsh ➢ Varde Laks A/S ➢ St.Jean's Cannery & Smokehouse ➢ Al Marsa Foods ➢ Bemka corporation - Caviar Lover ➢ Bemka Corporation ➢ Jelex Seafood A/S ➢ Egersund Seafood ➢ Hirtshals Seafood A/S ➢ Galway Bay Seafoods ➢ Nolan Seafood Group ➢ Karagounis Bros SA ➢ Le Lieu Jaune ➢ YANTAI XICHENG AQUATIC FOODS CO.,LTD ➢ Mary Manette Seafood ➢ Cluny Fish Ltd ➢ Isfjord Norway #data #sales #marketresearch #research #entrepreneur #businessstrategy #technology #data #sales #datacollection #salesfunnel #contentmarketing #bhfyp #size #forecast # #Share #Scope #Opportunities #Analysis #SmokedFish&Seafood"

What Is the Main Market for Salmon Consumption? Salmon is a highly prized fish in the world, however there are places where it is one of the favorites! Do you want to know the 10 largest markets by country? The United States takes the lead with an impressive WFE* quantity, followed by France and Germany in second and third place. The UK, Italy, Spain, Brazil, China/Hong Kong, Japan and Sweden round out the top 10, showing their appetite for Atlantic salmon. These figures highlight the worldwide popularity of this exquisite fish and its role as a prized seafood option around the world. Mention which country you are from! *Whole Fish Equivalent (WFE) represents the harvest weight of round bled fish, i.e., 93% of live fish weigh. #aquaculture #Elanco #Aqua #Elanco #AquaElanco💙 #ElancoAqua💙 #GlobalSeafoodFavorites #TopSalmonConsumers #seafoodtrends2023

🎣 Seafood companies and fishy friends - are the Science-Based Targets for Nature #SBTforNature on your radar?   🎯 The SBTN Ocean Hub is currently developing draft targets and guidance for seafood supply chains, which they will invite companies to pilot in Spring 2024.   ✍ Meanwhile, 17 companies are currently piloting the SBTN approach for land and freshwater. At Biodiversify, we're supporting Kering and others to conduct the pilot, as well as to feedback suggestions for improvement to SBTN.   Seafood companies face a lot of big priorities (human rights at sea, fishing methods, stock management, just to name a few…) - SBTN has the potential to unite these under one initiative, and could help seafood companies communicate in broader terms like #naturepositive that other industries are moving towards following last year's #GlobalBiodiversityFramework.   However, from our experience so far, piloting SBTN requires a lot of time, patience, and support. The data requirements are intense, and SBTN needs our feedback to make the guidance more user-friendly and effective, so they can eventually (hopefully!) be adopted by the majority of the sector. We'll need some brave, pioneering seafood companies to show their leadership through the pilot!   And of course, Biodiversify is here to support if you are considering being one of those brave leaders. Using my SBTN experience to reconnect with the seafood world would be very exciting to this tuna gal 🐟 Science Based Targets Network #seafoodindustry #biodiversity #sciencebasedtargets