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Observer Food Monthly Awards 2022

  • Delia at home 2022

    ‘I wanted to teach people how not to be afraid of cooking’
    OFM Awards 2022 winner Delia Smith

    The inaugural winner of the OFM Icon Award on the secret to her long and brilliant career
  • Yard Sale Pizza founders Johnnie Tate and Nick Buckland photographed in Balham, London

    Best Value Eats
    Yard Sale Pizza

  • Best Producer
    Pump Street, Orford

  • Best Social Media
    Pipers Farm, Devon

  • Best Cookbook
    Nistisima by Georgina Hayden

  • Editor’s Award
    #CookForUkraine

  • Outstanding Achievement
    London’s Community Kitchen

  • ‘I tweeted and life went nuts’
    OFM Awards 2022 Food Hero – Jack Monroe

  • Best restaurant
    Roots, York

  • Best Sunday Lunch
    The Queen o’ t’ owd Thatch, South Milford

Observer Food Monthly Awards 2019

  • jamie

    Best food personality 2019
    Jamie Oliver

    ‘I’m a bit battered and bruised, but I’m optimistic,’ says the campaigning chef who has been voted by OFM readers as their personality of the year
  • Oystermen founders Rob Hampton and Matt Lovell OFM awards 2019 Best Restaurant

    Best restaurant
    The Oystermen, London

  • Best ethical food project
    The Clean Kilo

  • Best independent retailer
    Field & Flower

  • Best Instagram feed
    Miguel Barclay

  • Best new cookbook
    Khazana by Saliha Mahmood Ahmed

  • Best Sunday lunch
    The Bank Tavern, Bristol

  • Editor’s award
    Andrew Fairlie

  • Local food hero
    Black Swan chef Tommy Banks

  • Lifetime achievement
    Claudia Roden

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