As donations dry up, how the Calais camp feeds its 6,000 refugees
As food donations decline and the population continues to grow, the volunteer-run kitchens are looking to food suppliers in France and further afield to provide regular orders
Isis is strangling Syrian trade but a new orange co-operative is turning to Russia
Orange growers in western Syria have formed a new co-operative in the hope of reigniting export links with the outside world and bring in crucial income
Lidl is the latest to switch to sustainable bananas. Will it make a difference?
Consumers in the UK buy more certified bananas than anyone else, but low prices mean producers are struggling to invest in working conditions and wages