AIT Ingredients Africa

At AIT Ingredients, we believe in working hand-in-hand with you to create real value within your bakery. Our experienced and creative Research and Development team is dedicated to crafting innovative solutions tailored to your unique challenges. Whether you're looking to enhance product quality, streamline processes, or meet evolving consumer demands, we’re here to add immense value to your business. Together, we can transform your ideas into delicious realities! Let’s collaborate and elevate your bakery to new heights! 🍞💡 To find out more email us on aitafrica@soufflet.com #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling

Have you heard of our new range of solutions designed to enhance the nutritional quality of your products? With 64% of consumers adopting a more proactive approach to their health, Nutri+ is here to meet those needs. Our Nutri+ toolbox includes: • A complete range of ingredients • Unique premixes that focus on reducing salt, sugar, and fat content • Increasing fiber, protein, and minerals Let us help you elevate the nutritional profile of your existing products and innovate with new offerings that will attract health-conscious consumers! Our experts are ready to support you in speeding up your go-to-market process. Transform your recipes with Nutri+ and embrace a healthier future for your baked goods! 🌱🍞 aitafrica@soufflet.com #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling

December is right around the corner, and that means the holiday cheer is just about to begin! Are you prepared for the festive season? Whether your bakery is planning to bake delicious treats, whip up festive feasts, or create memorable moments with loved ones, AIT Ingredients is here to support your culinary creations. From rich cakes and scrumptious pastries to delightful breads, our range of mixes and solutions can help you bring joy to every table. Let’s make this festive season the most delicious one yet! 🍞🥮 aitafrica@soufflet.com #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling

Understanding Moisture Content in Wheat Grain and Flour 🌾 When it comes to milling and baking, moisture content in both wheat grain and flour plays a vital role in achieving high-quality, stable products. Here’s why keeping tabs on moisture is essential: 1. Water Content in Flour: Moisture in flour refers to the amount of water present. Precise control of this factor ensures a consistent milling process and product quality. 2. Process Optimization for Millers: Incoming grain moisture is crucial to milling. It dictates how much water is added to ensure optimal extraction and low ash content, minimizing milling losses and maximizing yield. High moisture, however, can cause flour clumping, leading to costly downtime and increased labor for cleaning. 3. Shelf Life and Stability: Lower moisture content helps inactivate enzymes and microbial growth, extending flour shelf life and stability. It also aids in pest control within storage. 4. Impact on Flour Composition: With reduced moisture, the dry solids like protein, starch, and sugars are concentrated, improving nutritional value and performance in baked goods. 5. Analytical Accuracy: For laboratories, moisture content affects analytical calculations, ensuring more accurate testing and consistency. 6. Baker’s Hydration Needs: For bakers, knowing flour moisture guides water addition to create the perfect dough texture. To maintain quality and efficiency, we recommend keeping flour moisture levels between 13.5% and 14% at the mill level. Accurate moisture management is essential for an efficient milling process and high-quality end products! #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling

📢 Exciting Times at the Millers and Bakers Symposium! Our AIT Ingredients South Africa team – Fikile, Babatunde, and Maisha – had a fantastic time at the Millers and Bakers Symposium in Durban, hosted by Agri-Enviro Solutions. They shared insights on innovation in milling and baking and connected with industry leaders. In the photo, our team is joined by Malcolm Holman, MD of Agri-Enviro Solutions. Thank you to Agri-Enviro Solutions for hosting such an impactful event and bringing the industry together! #AITIngredientsAfrica #MillersAndBakersSymposium #AgriEnviroSolutions #Durban #BakingIndustry #MillingInnovation #ConnectingProfessionals

We’re excited to announce our participation in this year’s IOMEA conference in Dubai! Be sure to catch our very own Nicolas Sulblé on 13th November at 1:40 PM in the conference hall, where he’ll be giving an insightful talk on cereal-based ingredients and innovative new premixes for millers. Don’t miss this chance to discover how AIT Ingredients can support your milling needs with cutting-edge solutions! #AITIngredients #AITAfrica #BeyondIngredients #Bakery

November is right around the corner and so is Christmas! Are you ready for the Festive Season? At AIT Ingredients, we’ve got all the mixes and premixes you need to start your holiday baking prep. From fluffy cakes to moist muffins, we’ve got your festive baking covered. 🎂🧁 Let’s make this season delicious together! aitafrica@soufflet.com #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling

Aujourd’hui, nous rendons hommage à un aliment emblématique qui réunit les cultures et ravit les papilles du monde entier. 🌍 Chez AIT Ingrédients, nous sommes fiers de contribuer à cette aventure culinaire en fournissant des solutions d'ingrédients innovantes qui améliorent la qualité des pâtes et le processus de fabrication pour les industriels. 🍝 🏭 Vous souhaitez en savoir plus ? Rendez-vous sur notre site internet : ait-ingrédients.com Ou contactez-nous dès aujourd’hui : ait.contact@episens.fr ait-ingrédients.com #AIT #AITIngrédients #JournéeMondialeDesPâtes #SolutionsIngrédients #PâtesAlimentaires #InnovationAlimentaire #InnovationIndustrielle #IndustrieDesPâtes #QualitéAlimentaire #Pasta

Some of the AIT team members are attending the Millers and Bakers Symposium this week! 🥖🍞🌾 We’re looking forward to connecting with industry experts, exploring the latest innovations, and sharing insights in milling and baking. It's a fantastic opportunity to gain valuable knowledge and bring fresh ideas back to the team. 💡 #AIT #MillersAndBakersSymposium #Innovation #Milling #Baking #Teamwork #IndustryInsights

Prepared for the holiday rush with our Cake and Muffin Mixes—perfect for festive season preparation! 🎂🧁 Whether you're baking delicious cakes or fluffy muffins, our premixes provide consistent quality, easy-to-use formulas and save you time. Make your holiday offerings stand out with flavours that are sure to impress! Contact us to stock up for the festive season🎅✨ Ask the Experts- Waiting for Info aitafrica@soufflet.com #AITIngredients #AITAfrica #BeyondIngredients #Bakery #Milling