Doggart & Squash

Amazing event for The Cultivist and Jimmy Choo at the wonderful Magazine restaurant at the Serpentine gallery. Flowers - Lucy Vail Floristry Menu STARTER London Burrata With Kale, Blackberry, Candied Walnuts and Watercress MAIN Torches Seabream Carrot puree, Baby Heritage Carrot, Bitter Leaves, Parsley Oil and Crispy Shallots OR Roasted Delica Pumpkin With Lentils, Tahini Dressing, Mint and Coriander Chutney and Tamari Roasted Seeds, Micro Parsley (Vg) PUDDING Roasted Plums With Hazelnut and Nigella Seed Crunch and Crème Fraiche

Dignitaries lunch for Domaine Evremond - a new partnership between Champagne Taittinger and their British friends, Hatch Mansfield, marking the first time that a Champagne house has invested in the UK. Domaine Evremond is based in Chilham, Kent. 26.09.24 Menu: Salt Baked Beetroot With Courgette Purée, Trombetta Courgette, Torched Grelot Onions, Nasturtium, British Feta, Dill and Buttermilk Dressing and Chickpea Wafer Main Course Roast Chicken With Chicken and Maderia Jus, Crushed Roseval New Potatoes, Swiss Chard, Baby Leeks, Charred Sweetcorn and Smoked Butter Dessert Trio Pudding Kingcott Blue Cheese With Pear Relish and Rosemary Cracker Amaretto Chocolate Truffle Lemon Tart with Blackberry Photos @talexanderphotography Winery @domaineevremond Production @grizzlybearevents Flowers @sageandco.floraldesign Equipment hire @the_social_kitchen @couverthire @just_4_linen

A lovely throw back to Luby and Dec's gorgeous wedding last summer. We are so excited to kick off the 2024 wedding season and get are getting ready for some more incredible events this summer! Trees & Decor - @twighlighttrees Video - @kenekt_studio  Dress - Bespoke by @sassiholford  Marquee - @sailandpeg  Drinks - @thedrunkenjockeys  Caterer - @doggartandsquash  Flowers - @stemandgreen  Florist- - @urban_blooms69  Wedding gifting - @weddingpresentco

A sneak peek of a corporate experience at The Nest with Doggart & Squash. Visit our vineyards in Kent for your exclusive experience with colleagues or clients. Under an hour from St Pancras by train, our location makes us the ideal day trip from London. Your guests can escape busy city life with a relaxing afternoon in the countryside, glass in hand. A bespoke itinerary will be created to bring your chosen experience to life. Get in touch with Alice Hanson to see what is possible for your next hosted event. #springtime #corporateevents #corporateeventplanning

A short video captured at the launch of the HEALs Building by our talented friend Sam Wild. Get in touch if you have a corporate party, office launch or event coming up - we would love to help!

Last week we helped host over 120 agents at the launch of newly refurbished Heal's Building on Tottenham Court Road. The building has been beautifully restored to highlight all its original features. Guests enjoyed our build your own homemade granola bar alongside seasonal fruits grapefruit and blood orange with micro mint. Our savoury breakfast bar included hot breakfast and open sandwiches with Smoked Chalkstream Trout, Chive Cream Cheese and Pickled Cucumber in a brioche roll and Mint, Pea and Goat's Curd with Pickled Red Onion on Rye Bread. They also loved our new drink Aqua de Madre as well as our favourite coffee bar! Our bars were styled by us with the beautiful flowers from Wild at Heart. Many thanks to General Projects, RX London, Heal's, Edward Charles & Partners

Ahead of their AGM, we provided a selection of canapés and bowl food for the team at Dawn Capital to welcome their guests with. The evening was accompanied by a selection of delicious cocktails from the SHAKE AND STIR bar team, and a wonderful three-piece band played throughout the evening. Canapés included Tomato Tarte Tatin With Wild Garlic Pesto, and Chase Gin Cured Chalk Stream Trout With Cucumber, Juniper Yoghurt and Dill. The bowl food was Smokey Chipotle Pulled Pork With Orange & Chilli Slaw and Crispy Tortillas. Roasted Artichoke With Basil Pesto, Black Olives, Sundried Tomatoes and Creamy Parmesan Polenta, and Crayfish with a Soy and Sriracha Marie Rose With Grapefruit, Fennel and Dill.

On Friday we hosted our first in a series of seasonal lunches - A Celebration of Spring. We welcomed fellow suppliers and other industry specialists for a chance to connect over a delicious lunch, with a menu built around the most seasonal spring vegetables. Guests were welcomed with a glass of Gusbourne, and the wine to accompany the meal was supplied and paired by Liberty Wines Ltd. Thank you to our trusted suppliers who helped make the beautiful tables and provided the delicious produce. Couvert Event Hire, Maison Margaux, Well Dressed Tables , Natoora, Rushton's the Chefs' Greengrocer, Direct Meats Ltd, James Knight Of Mayfair Ltd. It was wonderful to see so many of our friends there! The Drunken Jockeys, Chloe Winstanley, 100 Barringtonroad, LDN Entertainment, ALR Music, OMB Events Limited, Original Marquees, Hambledon Marquees, Triple Point, Luminaire Events, Arc Events, Focus Productions, Lucy Vail Floristry, Sophie Breitmeyer Jewellery, The Luxury Network International We are already excited for the next one!

Celebration of Spring Lunch hosted by Doggart & Squash, in proud partnership with Gusbourne. A brilliant afternoon meeting those in the industry, and connecting with new suppliers and planners from across the country. The most delicious seasonal menu was created by the talented D&S chefs, paired with our Blanc de Blancs 2018 and Rosé Brut 2019. Thank you Clare Doggart and her amazing team!