Eataly

𝐄𝐚𝐭𝐚𝐥𝐲 𝐩𝐨𝐫𝐭𝐚 𝐥'𝐞𝐜𝐜𝐞𝐥𝐥𝐞𝐧𝐳𝐚 𝐞𝐧𝐨𝐠𝐚𝐬𝐭𝐫𝐨𝐧𝐨𝐦𝐢𝐜𝐚 𝐢𝐭𝐚𝐥𝐢𝐚𝐧𝐚 𝐚 𝐄𝐱𝐩𝐨 𝟐𝟎𝟐𝟓 𝐎𝐬𝐚𝐤𝐚   Dal 13 aprile al 13 ottobre 2025 guideremo il ristorante del Padiglione Italia a Expo 2025, che porterà a Osaka 30 milioni di visitatori da tutto il mondo. Si è così concluso il percorso amministrativo cominciato un anno fa con una procedura ad evidenza pubblica in base alla quale ci occuperemo della ristorazione attraverso un ricco programma che vedrà il coinvolgimento di 18 Regioni Italiane e uno storytelling attento a mettere in risalto le peculiarità delle cucine regionali. "𝑆𝑖𝑎𝑚𝑜 𝑜𝑛𝑜𝑟𝑎𝑡𝑖 𝑑𝑖 𝑟𝑎𝑝𝑝𝑟𝑒𝑠𝑒𝑛𝑡𝑎𝑟𝑒 𝑙’𝐼𝑡𝑎𝑙𝑖𝑎 𝑒 𝑑𝑜𝑝𝑜 𝑞𝑢𝑎𝑠𝑖 𝑢𝑛 𝑎𝑛𝑛𝑜 𝑑𝑖 𝑙𝑎𝑣𝑜𝑟𝑜 𝑠𝑖𝑎𝑚𝑜 𝑝𝑟𝑜𝑛𝑡𝑖 𝑎𝑑 𝑒𝑛𝑡𝑟𝑎𝑟𝑒 𝑖𝑛 𝑎𝑧𝑖𝑜𝑛𝑒 - dichiara Andrea Cipolloni, Group CEO Eataly. - 𝐼𝑙 𝑛𝑜𝑠𝑡𝑟𝑜 𝑖𝑚𝑝𝑒𝑔𝑛𝑜 𝑠𝑎𝑟𝑎̀ 𝑞𝑢𝑒𝑙𝑙𝑜 𝑑𝑖 𝑟𝑒𝑎𝑙𝑖𝑧𝑧𝑎𝑟𝑒 𝑢𝑛𝑎 𝑓𝑢𝑙𝑙 𝑖𝑚𝑚𝑒𝑟𝑠𝑖𝑜𝑛 𝑛𝑒𝑙𝑙𝑎 𝑐𝑢𝑙𝑡𝑢𝑟𝑎 𝑒𝑛𝑜𝑔𝑎𝑠𝑡𝑟𝑜𝑛𝑜𝑚𝑖𝑐𝑎 𝑖𝑡𝑎𝑙𝑖𝑎𝑛𝑎 𝑎𝑡𝑡𝑟𝑎𝑣𝑒𝑟𝑠𝑜 𝑢𝑛 𝑝𝑟𝑜𝑔𝑟𝑎𝑚𝑚𝑎 𝑐ℎ𝑒 𝑑𝑎𝑟𝑎̀ 𝑠𝑝𝑎𝑧𝑖𝑜 𝑎𝑙𝑙𝑎 𝑝𝑟𝑜𝑚𝑜𝑧𝑖𝑜𝑛𝑒 𝑑𝑒𝑙𝑙𝑒 𝑡𝑟𝑎𝑑𝑖𝑧𝑖𝑜𝑛𝑖 𝑑𝑒𝑙 𝑛𝑜𝑠𝑡𝑟𝑜 𝑃𝑎𝑒𝑠𝑒 𝑒 𝑎𝑙𝑙𝑎 𝑝𝑎𝑠𝑠𝑖𝑜𝑛𝑒 𝑝𝑒𝑟 𝑖𝑙 𝑐𝑖𝑏𝑜 𝑖𝑡𝑎𝑙𝑖𝑎𝑛𝑜 𝑛𝑒𝑙 𝑚𝑜𝑛𝑑𝑜." Il Commissario Generale per Italy Expo 2025 Osaka, Amb. Mario Vattani ha aggiunto: "𝐿𝑎 𝑐𝑢𝑐𝑖𝑛𝑎 𝑖𝑡𝑎𝑙𝑖𝑎𝑛𝑎, 𝑢𝑛𝑎 𝑑𝑒𝑙𝑙𝑒 𝑒𝑐𝑐𝑒𝑙𝑙𝑒𝑛𝑧𝑒 𝑑𝑒𝑙 𝑛𝑜𝑠𝑡𝑟𝑜 𝑝𝑎𝑡𝑟𝑖𝑚𝑜𝑛𝑖𝑜 𝑐𝑢𝑙𝑡𝑢𝑟𝑎𝑙𝑒, 𝑒̀ 𝑎𝑚𝑎𝑡𝑎 𝑛𝑒𝑙 𝑚𝑜𝑛𝑑𝑜 𝑛𝑜𝑛 𝑠𝑜𝑙𝑜 𝑝𝑒𝑟 𝑙𝑎 𝑠𝑢𝑎 𝑞𝑢𝑎𝑙𝑖𝑡𝑎̀ 𝑚𝑎 𝑎𝑛𝑐ℎ𝑒 𝑝𝑒𝑟𝑐ℎ𝑒́ 𝑒̀ 𝑒𝑠𝑝𝑟𝑒𝑠𝑠𝑖𝑜𝑛𝑒 𝑑𝑖 𝑢𝑛𝑜 𝑠𝑡𝑖𝑙𝑒 𝑑𝑖 𝑣𝑖𝑡𝑎 𝑠𝑎𝑛𝑜. 𝑃𝑒𝑟 𝑞𝑢𝑒𝑠𝑡𝑜 𝑚𝑜𝑡𝑖𝑣𝑜 𝑎𝑙 𝑃𝑎𝑑𝑖𝑔𝑙𝑖𝑜𝑛𝑒 𝐼𝑡𝑎𝑙𝑖𝑎 𝑝𝑜𝑟𝑡𝑒𝑟𝑒𝑚𝑜 𝑎𝑡𝑡𝑖𝑣𝑖𝑡𝑎̀ 𝑝𝑒𝑟 𝑝𝑟𝑜𝑚𝑢𝑜𝑣𝑒𝑟𝑒 𝑢𝑛’𝑒𝑑𝑢𝑐𝑎𝑧𝑖𝑜𝑛𝑒 𝑎𝑙𝑖𝑚𝑒𝑛𝑡𝑎𝑟𝑒 𝑠𝑜𝑠𝑡𝑒𝑛𝑖𝑏𝑖𝑙𝑒, 𝑏𝑎𝑠𝑎𝑡𝑎 𝑠𝑢𝑙 𝑟𝑖𝑠𝑝𝑒𝑡𝑡𝑜 𝑝𝑒𝑟 𝑙𝑒 𝑚𝑎𝑡𝑒𝑟𝑖𝑒 𝑝𝑟𝑖𝑚𝑒 𝑒 𝑙𝑒 𝑓𝑖𝑙𝑖𝑒𝑟𝑒 𝑐𝑜𝑟𝑡𝑒. 𝐿𝑎 𝑐𝑜𝑙𝑙𝑎𝑏𝑜𝑟𝑎𝑧𝑖𝑜𝑛𝑒 𝑐𝑜𝑛 𝐸𝑎𝑡𝑎𝑙𝑦, 𝑐ℎ𝑒 𝑔𝑒𝑠𝑡𝑖𝑟𝑎̀ 𝑖𝑙 𝑟𝑖𝑠𝑡𝑜𝑟𝑎𝑛𝑡𝑒 𝑑𝑒𝑙 𝑃𝑎𝑑𝑖𝑔𝑙𝑖𝑜𝑛𝑒 𝐼𝑡𝑎𝑙𝑖𝑎, 𝑠𝑖 𝑖𝑛𝑠𝑒𝑟𝑖𝑠𝑐𝑒 𝑖𝑛 𝑞𝑢𝑒𝑠𝑡𝑜 𝑝𝑒𝑟𝑐𝑜𝑟𝑠𝑜 𝑜𝑓𝑓𝑟𝑒𝑛𝑑𝑜 𝑢𝑛'𝑒𝑠𝑝𝑒𝑟𝑖𝑒𝑛𝑧𝑎 𝑐ℎ𝑒 𝑐𝑒𝑙𝑒𝑏𝑟𝑎 𝑙𝑎 𝑞𝑢𝑎𝑙𝑖𝑡𝑎̀ 𝑑𝑒𝑙 𝑀𝑎𝑑𝑒 𝑖𝑛 𝐼𝑡𝑎𝑙𝑦 𝑒 𝑙𝑒 𝑑𝑖𝑣𝑒𝑟𝑠𝑒 𝑡𝑟𝑎𝑑𝑖𝑧𝑖𝑜𝑛𝑖 𝑟𝑒𝑔𝑖𝑜𝑛𝑎𝑙𝑖. 𝐼 𝑡𝑒𝑟𝑟𝑖𝑡𝑜𝑟𝑖 𝑑𝑖𝑣𝑒𝑛𝑡𝑎𝑛𝑜 𝑐𝑜𝑠𝑖̀ 𝑝𝑟𝑜𝑡𝑎𝑔𝑜𝑛𝑖𝑠𝑡𝑖 𝑑𝑖 𝑢𝑛 𝑟𝑎𝑐𝑐𝑜𝑛𝑡𝑜 𝑐ℎ𝑒 𝑚𝑒𝑡𝑡𝑒 𝑖𝑛 𝑟𝑖𝑠𝑎𝑙𝑡𝑜 𝑙𝑒 𝑠𝑝𝑒𝑐𝑖𝑎𝑙𝑖𝑡𝑎̀ 𝑙𝑜𝑐𝑎𝑙𝑖 𝑒 𝑙𝑎 𝑏𝑖𝑜𝑑𝑖𝑣𝑒𝑟𝑠𝑖𝑡𝑎̀ ." #Eataly #MangiMeglioViviMeglio #Expo2025 #Osaka

This past Sunday, February 9th, our partners at MSC Cruises made their commercial debut on one of the biggest nights in television in the world: The Big Game. MSC Cruises highlighted their newest ship, MSC World America and the only Eataly at sea in a 60-second TV commercial starring two celebrities we all know and love: Drew Barrymore and Orlando Bloom.  We are extremely proud of our upcoming partnership on MSC World America, which sets sail from PortMiami on April 9th 2025. This collaboration brings together our like-minded companies, combining a strong European heritage with a shared passion for high-quality, authentic food. Eataly on MSC World America will offer a one-of-a-kind experience for guests, showcasing the art of Italian living through the restaurant’s open kitchen concept and curated menu, with items like our freshly made pasta crafted on-site. We are thrilled to have been a part of one of the most important and globally recognized moments for advertising, and we look forward to this exciting collaboration with the MSC Cruises team.

𝐄𝐚𝐭𝐚𝐥𝐲 𝐚𝐧𝐝 𝐈𝐓𝐀 𝐣𝐨𝐢𝐧 𝐟𝐨𝐫𝐜𝐞𝐬 𝐭𝐨 𝐩𝐫𝐨𝐦𝐨𝐭𝐞 𝐌𝐚𝐝𝐞 𝐢𝐧 𝐈𝐭𝐚𝐥𝐲   We are pleased to announce the launch of a collaboration with ITA - Italian Trade Agency for a campaign dedicated to Made in Italy and the finest Italian agri-food excellence.   The joint initiative betwen ITA and Eataly will be carried out in coordination with the Italian Ministry of Foreign Affairs and International Cooperation. The campaign aims to enhance the visibility of Italian products across seven different markets where we operate 18 stores: the United States, Canada, the United Kingdom, Sweden, Germany, France, and the United Arab Emirates.   In these same markets, we will introduce over 100 new suppliers selected in collaboration with ITA, many of whom will enter their target market for the first time. The partnership will focus on a series of events and initiatives centered around Italian culture, highlighting the quality of Italian products, their authenticity, and the distinctive features that make Made in Italy unique worldwide. #Eataly #EatBetterLiveBetter

  🎂 𝐄𝐚𝐭𝐚𝐥𝐲 𝐜𝐞𝐥𝐞𝐛𝐫𝐚𝐭𝐞𝐬 𝟏𝟖 𝐲𝐞𝐚𝐫𝐬 𝐰𝐢𝐭𝐡 𝟓 𝐬𝐭𝐚𝐫-𝐬𝐭𝐮𝐝𝐝𝐞𝐝 𝐝𝐢𝐧𝐧𝐞𝐫𝐬 𝐚𝐫𝐨𝐮𝐧𝐝 𝐭𝐡𝐞 𝐰𝐨𝐫𝐥𝐝 🌍 On January 27, 2007, the first Eataly opened in Turin, introducing the "Eat, Shop, Learn" concept and pioneering a new approach to showcasing and distributing high-quality artisanal food products.   For the first time, we celebrated this milestone with five extraordinary simultaneous dinners in Turin, Milan, Rome, London, and New York, featuring 23 top Italian culinary talents, including 17 Michelin stars.   "Celebrating simultaneously in Italy, the UK, and the USA reflects Eataly’s strategy of becoming increasingly unified and capable of expressing itself with one voice,” commented Andrea Cipolloni, Group CEO of Eataly. "These five events were a wonderful opportunity to pay tribute to Italian haute cuisine, and the positive response from our guests was the greatest success we could have wished for. Thank you to everyone who made this anniversary unforgettable."   📍 𝐄𝐚𝐭𝐚𝐥𝐲 𝐓𝐨𝐫𝐢𝐧𝐨 𝐋𝐢𝐧𝐠𝐨𝐭𝐭𝐨 A celebration of Ligurian flavors with Michelin-starred chefs: Giorgio Servetto (Vignamare), Antonio Buono (Casa Buono), Ivan Maniago (Impronta d’Acqua), Marco Visciola (Il Marin), and Jacopo Chieppa (Equilibrio). Hosted by Carlo Passera, food critic. 📍 𝐄𝐚𝐭𝐚𝐥𝐲 𝐌𝐢𝐥𝐚𝐧𝐨 𝐒𝐦𝐞𝐫𝐚𝐥𝐝𝐨 A tribute to Piedmontese excellence with Michelin-starred chefs: Fabio Ingallinera (Il Nazionale), Ugo Alciati (Guido Ristorante), Luca Zecchin (Coltivare), Davide Palluda (All’Enoteca), and Claudio Vicina (Casa Vicina). Hosted by Annalisa Cavaleri, professional journalist and professor at IULM University in Milan. 📍 𝐄𝐚𝐭𝐚𝐥𝐲 𝐑𝐨𝐦𝐚 𝐎𝐬𝐭𝐢𝐞𝐧𝐬𝐞 A journey through Lazio’s culinary traditions reinterpreted by Michelin-starred chefs: salvatore tassa (Colline Ciociare), Fabio Verrelli D’Amico (Materiaprima Osteria Contemporanea), ANDREA PASQUALUCCI (Moma), and Pierluigi Gallo (Achilli al Parlamento). Desserts by marta boccanera and Felice Venanzi (Pasticceria Grué). Hosted by Nerina Di Nunzio, food and wine expert. 📍 𝐄𝐚𝐭𝐚𝐥𝐲 𝐋𝐨𝐧𝐝𝐨𝐧 Dinner of the Stars with Carlo Cracco, who now leads our Terra restaurant at Eataly London, and Francesco Mazzei, one of the key promoters of Italian cuisine in the UK, who delighted guests with signature dishes, cocktails, and live music. 📍 𝐄𝐚𝐭𝐚𝐥𝐲 𝐒𝐨𝐇𝐨 𝐍𝐞𝐰 𝐘𝐨𝐫𝐤 Dinner of the Stars featuring Stefano Secchi (Rezdora), Alberto Marcolongo (Benoit), Wylie Dufresne (Stretch Pizza), and Gabriel Kreuther (Gabriel Kreuther Restaurant), who combined flavors and creativity for a memorable meal. Signature dessert curated by Katia Delogu, Executive Pastry Chef of Eataly North America. #Eataly #EatBetterLiveBetter

We are thrilled to announce our first participation in the Winter Fancy Food Show! Join us on January 19, 20, and 21 at the Italy Pavilion, West Hall 2044 in Las Vegas to discover our Eataly Icons. We can’t wait to share the excellence of Italian food with you!   #Eataly #WinterFancyFoodShow 

𝐔𝐧 𝐍𝐚𝐭𝐚𝐥𝐞 𝐝𝐢 𝐬𝐮𝐜𝐜𝐞𝐬𝐬𝐨 𝐩𝐞𝐫 𝐢 𝐩𝐫𝐨𝐝𝐨𝐭𝐭𝐢 𝐟𝐢𝐫𝐦𝐚𝐭𝐢 𝐄𝐚𝐭𝐚𝐥𝐲! La nostra linea di prodotti firmati Eataly ha da poco compiuto un anno. Nata a Natale 2023 con il lancio dei lievitati dedicati alle feste, è diventata un progetto strategico in cui crediamo profondamente e che continua a crescere. Solo durante il Natale appena trascorso sono stati più di 250.000 i prodotti firmati Eataly scelti dai nostri clienti per regalare o regalarsi un momento speciale. Un risultato che per noi rappresenta un grande traguardo che ci spinge a continuare a investire in questa direzione, mettendo sempre al centro la qualità eccellente che contraddistingue i nostri prodotti. Un ringraziamento speciale a tutte le persone che hanno reso possibile questo percorso: siamo solo all’inizio! #Eataly #MangiMeglioViviMeglio #ProdottiAMarchioEataly #Innovazione #Qualità

This past weekend, Eataly was proud to partner with Ducati Motor Holding on an exclusive event for the global unveiling of the brand’s Panigale V4 Tricolore bike. Presented during Art Basel at the Vizacaya Museum & Gardens in Miami, the evening celebrated Ducati’s and Eataly’s shared DNA and passion for Italian craftmanship.   “Our partnership with Ducati came naturally as we share the same values and goals. We both aim to be arbiters of Italian excellence across the globe, inspiring our clients with the authentic Italian lifestyle. This event, in such an iconic place and occasion as Art Basel, was the perfect time to reinforce our message and bring our communities together,” said Tommaso Brusò, CEO of Eataly North America.

𝐄𝐚𝐭𝐚𝐥𝐲 𝐚𝐜𝐪𝐮𝐢𝐬𝐢𝐬𝐜𝐞 𝐥𝐚 𝐠𝐞𝐬𝐭𝐢𝐨𝐧𝐞 𝐝𝐢𝐫𝐞𝐭𝐭𝐚 𝐝𝐞𝐥 𝐩𝐮𝐧𝐭𝐨 𝐯𝐞𝐧𝐝𝐢𝐭𝐚 𝐝𝐢 𝐏𝐚𝐫𝐢𝐠𝐢   Siamo felici di comunicare di aver assunto la gestione diretta del nostro punto vendita Eataly Paris Marais a seguito di un accordo con Galeries Lafayette Group. Potremo così gestire direttamente il nostro marchio in Francia e implementare nuove strategie di vendita, in linea con il piano strategico di sviluppo della rete di negozi a livello globale.   “Questa operazione ci consente di diventare ancora più forti e sviluppare ulteriormente le nostre attività in Francia - dichiara Andrea Cipolloni, Group CEO Eataly, -. Sin da quando nel 2019 abbiamo aperto il nostro primo punto vendita, questo Paese rappresenta per noi un mercato molto importante. In futuro amplieremo la nostra presenza all’interno di grandi aeroporti come Parigi-Charles de Gaulle e Parigi-Orly e contiamo di espanderci anche nel mondo delle stazioni ferroviarie e in selezionate location nei principali centri urbani. Ringraziamo Galeries Lafayette per la proficua collaborazione di questi anni e per aver contribuito a promuovere i prodotti d’eccellenza enogastronomici italiani a Parigi grazie al punto vendita di Marais, che è diventato un luogo di incontro e scambio culturale”.   Nicolas Houzé, Presidente del Consiglio di Amministrazione del gruppo Galeries Lafayette, ha dichiarato: “Eataly è un concept straordinario, con tutte le carte in regola per espandersi ulteriormente in Francia. Siamo certi che la decisione dell’azienda di gestire direttamente le operazioni al di fuori dei confini italiani darà un nuovo slancio a Eataly Paris Marais. Ringraziamo tutti i membri del team per il loro impegno e la loro passione, che hanno contribuito al successo di Eataly Paris Marais negli ultimi cinque anni, e auguriamo loro il meglio per questa nuova fase”. Situato in una posizione strategica, Eataly Paris Marais è un punto di riferimento per la città, serve una media di 6.000 clienti al giorno e conta 2.500 metri quadri di superficie sviluppati su tre piani con mercato, enoteca, 7 punti ristoro e due aule didattiche.

  𝐄𝐚𝐭𝐚𝐥𝐲 𝐩𝐞𝐫 𝐥𝐚 𝐅𝐨𝐧𝐝𝐚𝐳𝐢𝐨𝐧𝐞 World Food Programme (WFP) Italia   Anche quest'anno Eataly sostiene il programma di alimentazione scolastica del WFP, a favore delle bambine e dei bambini delle scuole più povere del mondo. Scopri di più 👉 https://lnkd.in/dMPTKp3Y

Ciao Eataly Short Hills 👋 Welcome to the Eataly family!   Located at The Mall at Short Hills, our first location in New Jersey brings a taste of the authentic Italian lifestyle to guests.   Our 17,000 square foot space features a 230-seat restaurant and bar, Eataly Ristorante, which pays homage to the icons of Italian gastronomy with traditional fare from Tagliatelle alla Bolognese and Tagliolini al Tartufo to authentic Neapolitan pizza, classic desserts like Tiramisù, and seasonal dishes such as Polenta e Funghi, alongside a robust wine list.   Our Eataly marketplace offers high-quality, artisanal Italian imports, fresh fruits and vegetables, counters dedicated to salumi and formaggi and fresh pasta, a wine shop, and just in time for the holidays, a selection of panettoni and gifts from the Eataly signature line.   Craving something quick? Explore our grab-and-go counters with pastries, gelato, coffee, Roman-style pizza alla pala, and more.   Congrats to our #Eatalian Team on the Grand Opening, and be sure to join us for 10 Days of Celebration starting today! For more information, please visit: https://lnkd.in/d6qz-MrH