We are so excited to welcome 17 new pioneering #alternativeseafood companies from around the world to Future Ocean Foods! 💙🌊🐟🦐🐋🦞🌱🌎 🌊 Beleaf - USA 🌊 BLUU Seafood - Germany 🌊 The Cultivated B - Germany 🌊 Forsea - Israel 🌊 Happy Ocean Foods - Germany 🌊 Liven Proteins - Canada 🌊 Mermade Seafoods - Israel 🌊 Mimic Seafood - Spain 🌊 Monkeys By The Sea - The Netherlands 🌊 Nutrition from Water™ (NXW) - Portugal 🌊 OCEANIUM - UK 🌊 Ocean Hugger Foods - USA 🌊 OLALA! - France 🌊 ProFillet - Canada 🌊 Steakholder Foods - Israel 🌊 Sustineri Piscis - Brazil 🌊 Upstream Foods - The Netherlands We share a mission to the feed the world and save our oceans 💙 🌊 We are now 53 companies in 17 countries! Want to learn more about our members, mission and plans for 2025? Write to us at www.futureoceanfoods.org or to our Executive Director Marissa Bronfman at marissa@futureoceanfoods.org 💙🌊🐟 #futureoceanfoods #altseafood #altprotein #oceans #blueeconony
Future Ocean Foods
Food and Beverage Services
Supporting and accelerating the global alternative seafood industry with 53 members in 17 countries.
About us
Future Ocean Foods is the world's first alternative seafood association, with 53 members in 17 countries, across plant-based, fermentation and cultivated food and technology. We aim to support and accelerate the alternative seafood industry worldwide, to promote food security, human health, environmental sustainability and ocean conservation. Future Ocean Foods Members (A to Z): Algarithm (Canada), Aqua Cultured Foods (USA), Atlantic Fish Co. (USA), Avant Meats (Singapore), Beleaf (USA), Bettaf!sh (Germany), Bluu (Germany), Boldly Foods (Australia), By2048 (Canada), Cultivated B (Germany), Current Foods (USA), FoodSquared (UK), Forsea (Israel), Good Catch (USA), Happy Ocean Foods (Germany), Hooked Foods (Sweden), Impact Food (USA), Infusd Nutrition (Canada), Konscious Food Canada), Koralo Foods (South Korea), Liven Proteins (Canada), Loki Foods (Iceland), Mara (Canada), Mermade Seafood (Israel), Mimic Seafood (Spain), Mindblown by the Plant Based Seafood Co. (USA), Monkeys By The Sea (The Netherlands), Nature’s Crops International (UK), New School Foods (Canada), Nutrition From Water (Portugal), Oceanium (UK), Ocean Hugger Foods (USA), Olala! Foods (France), Oshi (Israel), Poseidona (Spain), Profillet (Canada), Prot (formerly SeaSpire, India), Revo Foods (Austria), Save Da Sea (Canada), SeaVoir (USA), Seed To Surf (Canada), Simpliigood (Israel), Smallfood (Canada), Sophie’s Bionutrients (The Netherlands), SoundEats (USA), Steakholder Foods (Israel), Sustineri Piscis (Brazil), Umami Bioworks (Singapore), Upstream Foods (The Netherlands), Vegan Finest Foods (The Netherlands), Wicked Kitchen (UK). We are proudly partnered with The Good Food Institute (GFI), ProVeg International, The Global Organization for EPA + DHA Omega-3s (GOED) and The Sustainable Ocean Alliance (SOA).
- Website
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www.futureoceanfoods.org
External link for Future Ocean Foods
- Industry
- Food and Beverage Services
- Company size
- 51-200 employees
- Type
- Nonprofit
- Founded
- 2023
- Specialties
- Seafood, Alternative Seafood, Food Technology, FoodTech, Plant Based Food, Fermentation, Cultivated, Association, Future of Food, Vegan, Ocean Conservation, Food Security, Alternative Protein, Omegas, Health, Environmental Sustainability, Vegan Seafood, Plant-Based, Food Service, and Grocery
Employees at Future Ocean Foods
Updates
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We are thrilled to announce our new global partnership with the Sustainable Ocean Alliance, signifying our deep commitment to working together to find innovative solutions to saving our oceans and the sentient beings in and around them 🌊🌎🐟🐋🐙 More than 3 billion people around the world look to seafood as their primary protein source, yet this growing demand is met with rapidly declining global fish stocks and myriad critical issues endangering life below water. We share a mission to support global ecopreneurs and businesses that are developing innovative ways to develop alternative seafood solutions to feed people and protect the planet. Both FOF and SOA have created and continue to catalyze vast networks of founders, investors, and ecosystem players in the sustainable blue economy to drive true and lasting whole systems change 🚀🚀🚀 Read more about our partnership here: ttps://https://lnkd.in/gwkmCW_k Find Founder Marissa Bronfman's interview with SOA Founder Daniela V. Fernandez in her Planet & Purpose newsletter here: https://lnkd.in/gUtA-mXf Want to learn more about our partnership and what you can do to advance alternative seafood solutions? Get in touch! www.futureoceanfoods.org #futureoceanfoods #sustainableoceanalliance #saveouroceans #blueeconomy #alternativeseafood #seafoodindustry #femalefounders #ecopreneurs #impactinvesting Benjamin Lesage Sabrina Skelly
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Huge thanks to all the journalists and media outlets that covered the news of our launch last week! 💙 We had over 150 international news articles 🌊🚀 Thank you to vegconomist - the vegan business magazine, Green Queen Media, BetaKit, AgFunder News, FoodNavigator, Food Business News and many others. Learn more about Future Ocean Foods, our mission and members, here: https://lnkd.in/enMkBZ_z
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Thank you FoodNavigator Europe Flora Southey for sharing our news! We're proud to have many European members in Future Ocean Foods. Read the full article here: https://lnkd.in/e8W8jrRg #foodtech #europeanbusiness #altseafood #seafoodindustry
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Thank you Elaine Watson and AgFunder News for sharing our launch! Read the full article here: https://lnkd.in/gp3EWRDS #climatechange #oceanconservation #alternativeseafood #tradeassociation
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Thrilled to see our Canadian members from coast to coast spotlighted by BetaKit 🇨🇦🌊 Thank you Isabelle Kirkwood and team! Read the full article here: https://lnkd.in/gBNTvqWF #canadianfood #canadianbusiness #canadianinnovation #vancouver #toronto #halifax
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Thrilled to see our launch in Green Queen Media! Big thanks for the support Sonalie Figueiras Anay Mridul 💙🌊 Read the full article here: https://lnkd.in/gnvzSXGJ #altseafood #seafoodindustry #overfishing #microplastics #industryassociation #oceans
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Huge thank you to vegconomist - the vegan business magazine for sharing the news of our launch! 📣💙 Special thanks to Emma Clarkson 🌱, Kandice Vincent Ⓥ🌱 and Carlota Ellenberg 🌱 Read the full article here: https://lnkd.in/eGBzRs3c #alternativeseafood #womenfounders #seafoodindustry #alternativeprotein
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We are excited to formally announce the launch of Future Ocean Foods, the world's first and only global alternative seafood association with 36 members in 14 countries across plant-based, fermentation and cultivated food and technology 📣🌊🐟🌱🌎 Our mission is to support and accelerate the alternative seafood industry worldwide, to promote food security, human health, environmental sustainability and ocean conservation. Our members: AKUA PBC 🍔 🌊 / Algarithm Ingredients / Aqua Cultured Foods / Atlantic Fish Co / Avant / BettaFish / Boldly Foods / BY2048 / Current Foods 🌊 / FoodSquared / Good Catch / Hooked Foods / Impact Food / Infusd Nutrition / Konscious Foods / Koralo / Loki Foods / Mara Renewables Corporation / Mind Blown™ by The Plant Based Seafood Co. / Natures Crops International / New School Foods / Ordinary Seafood / Oshi / POSEIDONA / Revo Foods / Save Da Sea Foods Inc. / Seaspire™ / SeaVoir Wellness / Seed to Surf / AlgaeCore - SimpliiGood / Smallfood Inc. / Sophie's BioNutrients / SoundEats / Umami Bioworks / Vegan Finest Foods / Wicked Kitchen Our activities: 🌊 Unite people across plant-based, fermentation and cultivated, and across geographies, to foster knowledge-sharing and collaboration 🌊 Increase education and awareness of the health and environmental benefits of alternative seafood 🌊 Work to raise the nutritional profile of alternative seafood, focusing on protein and omegas 🌊 Increase the visibility and participation of companies at international food and climate events 🌊 Spearhead global events for alt seafood founders, investors, governments, retail, foodservice and grocery 🌊 Work together with traditional seafood companies and organizations to help diversify offerings We are proud to be partnered with The Good Food Institute, ProVeg International and GOED Omega-3. Marissa Bronfman is our Founder and Executive Director. For more information, to join our email list and to reach out directly, please visit our website www.futureoceanfoods.org Thank you for the support!