Where Food Comes From Organic

We invite you to join industry leaders as they share the latest innovations in upcycled food in this webinar brought to you by Upcycled Food Association and Seven Sundays. Explore how upcycled ingredients are transforming products and making a global impact. Don’t miss out—share this with your network! Find all the details here: https://lnkd.in/gaZWzFRi 📅 October 22 | 11:30 AM ET → Register here: https://lnkd.in/g2GBeS6m  🆙 *The Global State of Food Upcycling*  🗣 Featuring: Sue Marshall, Corinne Trang, Aviaja Riemann-Andersen, Vinodthan Nayagar, Jessica R.

It’s Non-GMO Month – and we’ve got GREAT news for you! Now’s the perfect time to get your products Non-GMO Project Verified with Where Food Comes From. Check out these incredible benefits: - ✅ Get certified in 30 days or less! (*Exact time depends on documentation submission*)  - 💸 Save $250! We’re waiving the New Client Fee for all of October! - 📈 Boost your sales by up to 19.7%! Consumers love transparency and will choose your brand! Don’t miss out on this chance to elevate your products and meet growing demand! 👉 Tag a friend, company, or product that needs to see this to believe it! https://lnkd.in/gfk7q9gw #NonGMOMonth #NonGMOProjectVerified #FoodTransparency #BoostYourBrand #WhereFoodComesFrom #SustainableChoices #CertificationSuccess

The Non-GMO Project has grown over the last 17 years from a grassroots movement to a key player in the natural products industry. Today, the Non-GMO Project Verified seal is proudly displayed on over 66,000 products, representing more than $45 billion in annual sales. In honor of October being Non-GMO Month, Where Food Comes From, Inc. is waiving the $250 new client fee for all new certifications. Let us help you tell your story, build trust, and differentiate your products in the marketplace! https://lnkd.in/gfk7q9gw #WhereFoodComesFrom #NonGMO #Certification #ConsumerTrust

The USDA Organic label indicates that agricultural products have been produced according to the USDA organic standards, which require operations to use practices that cycle resources, conserve biodiversity, and preserve ecological balance.     USDA National Organic Program develops and enforces the standards for organic crops, livestock, and agricultural products so consumers can feel confident purchasing organic goods.     Behind every organic label are the four pillars of USDA organic.     🔸 Protected by law.   🔸 Inspected by experts.   🔸 Traced from farm to store.   🔸 Shaped by public input.     https://lnkd.in/emcVWwgf    #NationalOrganicMonth #Organic  

The Paleo Diet® certification is all about bringing us back to basics—whole, unprocessed foods that promote a healthier lifestyle. By focusing on lean proteins, fruits, vegetables, and healthy fats, this certification helps consumers make mindful, nutrient-rich choices that mirror the diets of our ancestors. At Where Food Comes From, Inc., we’re proud to be the exclusive certifying body for The Paleo Diet food certification, making it easier for brands to stand out and for consumers to trust the label. Want to learn how our certification can benefit your brand? Let’s connect! #ThePaleoDietCertification #HealthyEating #WhereFoodComesFrom

I'm excited to be moderating the Food & Agriculture Industry Panel for Climatebase Cohort 6 this Thursday, featuring some incredible leaders in this space: Riana Lynn from Journey Foods, Vinodthan Nayagar from Where Food Comes From, Inc. and Jack Roswell from Perennial. Current and former cohorts, I hope to see you there, and to hear some great questions from you for the panel! #foodandagriculture #climatechange #foodsystems

Looking to ensure your gluten-free products stand out with credibility and transparency? Our WFCF Gluten-Free Certification Standard is the answer! As a third-party verifier, we set rigorous criteria for claims, ingredients, and procedures—ensuring your gluten-free label is backed by integrity from testing to production. For brands committed to offering safe, reliable gluten-free options, our certification empowers you to build trust and offer consumers the confidence they deserve. It’s not just a label—it’s a promise of safety. Visit us at wfcforganic.com to learn more! #WFCFGlutenFreeCertified #GlutenFree #FoodTransparency

Sustainable agriculture is key to preserving our planet and feeding future generations. By focusing on soil health, water conservation, and biodiversity, sustainable farming practices help reduce environmental impact while boosting crop resilience and long-term profitability. Not only does this approach protect natural resources, but it also supports healthier food systems and thriving communities. At Where Food Comes From, Inc., we offer certifications that empower farmers and brands to implement sustainable practices with integrity and transparency. Ready to take the next step toward a more sustainable future? Visit us at wfcforganic.com to learn how we can help. #SustainableAgriculture #FoodCertification #WhereFoodComesFrom

Where Food Comes From, Inc. is proud to be the exclusive third-party verifier for the Bee Friendly Farming Certification, a program that empowers farmers and ranchers to create safe, thriving environments for bees and other essential pollinators. Developed by Pollinator Partnership, the largest organization focused on protecting pollinator health, this certification is key to supporting sustainable agriculture. With over 450 farms already participating under Pollinator Partnership's second-party verification, the third-party option we offer ensures the same rigorous standards while promoting regenerative practices such as forage creation, nesting habitats, Integrated Pest Management, and soil health improvements. These efforts not only benefit pollinators but also enhance carbon sequestration, water quality, and effective crop pollination. Discover how we can help support your journey to sustainable farming at wfcforganic.com. #BeeFriendlyFarming #SustainableFarming #RegenerativeAgriculture

The USDA Organic label indicates that agricultural products have been produced according to the USDA organic standards, which require operations to use practices that cycle resources, conserve biodiversity, and preserve ecological balance.     USDA National Organic Program develops and enforces the standards for organic crops, livestock, and agricultural products so consumers can feel confident purchasing organic goods.     Behind every organic label are the four pillars of USDA organic.     🔸 Protected by law.   🔸 Inspected by experts.   🔸 Traced from farm to store.   🔸 Shaped by public input.     https://lnkd.in/emcVWwgf    #NationalOrganicMonth #Organic