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Only shared #CollectiveAction can address tensions over the management of precious water resources. Our Water Roadmap Collective Action Projects bring businesses and stakeholders together, developing shared solutions to address shared water risks. They can reduce tension and build resilience across the globe. Only by working together can we achieve the #Courtauld2030 target, to source 50% of the UK’s fresh food & drink from areas with sustainable water management.  This #WorldWaterDay join us and together we can take #CollectiveAction to protect water & food supply for people & nature.  https://lnkd.in/eAXR732Y #FoodWasteActionWeek #FoodWaste #WaterRoadmap

The climate crisis is a water crisis. Not enough water, too much water, polluted water, we need a rapid change in the way we take care of our most precious resource, vital for all life on earth. Food and drink businesses in the Uk have been taking action through WRAP's Water Roadmap, a key pillar of our Courtauld 2030 programme. Working in partnership with our friends at WWF-UK and The Rivers Trust we have rapidly scaled up investment into collective action projects in key catchments in the Uk and overseas, vital for our food production, as well as working with a growing number of businesses to understand and act on water risk in our shared supply chains. We've worked together to grow investment in catchment projects from £0 to £1.1m in 18 months, as well as: 💧 32 businesses funding projects 💧 £300k foundation funding secured 💧 8 Collective Action Projects launched 💧 6 Retailer CEOs back Water Leadership Commitment through the @wwf Retailers' Commitment for Nature 💧 Global partnership agreement with @IDH 💧 7 contracts/collaboration agreements with project delivery partners The scale of the crisis is huge, but we have a way for businesses to take action. Please get in touch to find out more and get involved. Balwinder Dhoot Kate Norgrove Ruth Cranston Cathryn Higgs Karen Fisher Mark Newbold Lucinda Langton Bryony Waugh Jo Ennion Jo Paisley Julie Baddeley Maxine Nelson

Water is critically important for all food processing, where it is primarily used for sterilisation, washing and general hygiene 💧 We are signatories to WRAP's Water Roadmap with a collective vision to help deliver the Courtauld Commitment 2030 water target where 50% of the UK's fresh food is sourced from areas with sustainable water management. Since 2016, we have saved enough water to fill 1,243 Olympic size swimming pools, equivalent to 3.1 million meters cubed 🌊 Read more in our latest PlanFourZero sustainability update: https://lnkd.in/eCtPiP3W #WorldWaterDay #PlanFourZero

When food is wasted so is the water used to produce it. The UN predicts that global demand for fresh water will exceed supply by 40% by 2030. Our #WaterRoadmap sets out a clear pathway to help businesses manage precious water resources more wisely and address water risk in their operations and in their supply chain. Only by working together can we achieve the #Courtauld2030 target, to source 50% of the UK’s fresh food & drink from areas with sustainable water management.  Today is #WorldWaterDay, join us and together we can take #CollectiveAction to protect water & food supply for people & nature.  https://lnkd.in/ebrWJCSZ #FoodWasteActionWeek #FoodWaste

Today is #WorldWaterDay and a moment to reflect on how important water is to us all 💧 It's through water that many of us now experience the impact of the climate crisis. According to Globescan's latest global survey (Making the Just Transition a Reality) one third of us are already greatly affected by water shortages & loss of nature. Worries about water pollution also run high. People all over the world said climate change and loss of nature will negatively impact their access to food and fresh water 💦 All of this confirms the importance of addressing the climate and nature crisis through a water lens, with a focus on food. That's why I'm super proud to celebrate WRAP's #WaterRoadmap today, and how we're working with food & drink businesses, local partners and global collaborators 💙 Together we're driving collective action to protect precious water resources on the ground, in some of the most at-risk food sourcing areas around the world. #WaterRoadmap #WorldWaterDay #SustainableWaterManagement #WaterStewardship #CollectiveAction #UNWater #FoodSecurity #NatureRecovery #ClimateCrisis

Join us in celebrating World Water Day 2024!   Since 1993, World Water Day has been an annual United Nations Observance, highlighting the crucial importance of freshwater. We understand the critical role water plays in life and innovation. Did you know that saving food plays a significant role in water conservation? Every food item has a "water footprint," representing the total amount of water used throughout its life cycle, including growing, processing, transporting, and preparing the food. Shockingly, roughly one-third of the food produced globally is wasted each year, leading to wasted water resources. By reducing food waste, we can significantly decrease overall water consumption associated with food production. That's where Protera's innovative solutions come in! Protera Guard™, a unique protein food ingredient, extends the shelf life of bread, minimizing waste and the associated water footprint. Let's make a difference this World Water Day by conserving water and reducing food waste. Here are some tips to help you get started:  🔧 Fix leaks promptly  🚽 Install water-efficient fixtures  🚿 Embrace shorter showers  🌧 Collect rainwater  👕 Opt for full loads  ☘ Be mindful of lawn care  ♻ Reuse water when possible  🔧 Insulate your pipes  🌱 Mulch your garden  📢 Educate your household about water conservation Let's be mindful of water usage to conserve this precious resource.   #WorldWaterDay #WaterConservation #Sustainability #SaveWater #SaveWaterSaveFood #ProteraGuard

🌍💧 On this World #Water Day, let's emphasize the significance of freshwater and sustainable water management. As we raise #awareness about the global water crisis, it's crucial to highlight the role of the food industry, particularly Flying Food Group. 🍲✈️ 🌱 Responsible water usage in #food production and processing is key. This includes reducing water waste, implementing conservation measures, and supporting #sustainable water management practices. 💦 The Flying Food Group is committed to promoting awareness about water usage in food #production and encouraging sustainable practices throughout its supply chain. From responsible water sourcing to efficient usage in food preparation, every step counts towards minimizing water waste. Let's recognize the vital role of Flying Food Group in water conservation and #sustainability. Together, let's take meaningful actions that contribute to the preservation and responsible use of this precious resource not just on #World Water Day, but every day!! #WorldWaterDay #Sustainability #FlyingFoodGroup

𝐂𝐞𝐥𝐞𝐛𝐫𝐚𝐭𝐞 𝐍𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐃𝐨𝐧𝐮𝐭 𝐃𝐚𝐲 𝐰𝐢𝐭𝐡 𝐚 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞 𝐓𝐰𝐢𝐬𝐭 On this #NationalDonutDay, choose your flavor+calories or get it all with SAF®+no calories: increased capacity, savings, thicker solids or clearer effluent. Whatever your reason, SAF is the sustainable choice. Clear water, clean conscience. #water #wastewater #wastewatertreatment

💧Today is World Food Day and this year, the focus is on water🌎 As a large business, our annual water consumption is significant. However, we are dedicated to maximising sustainability and minimising our environmental impact wherever possible. In honour of World Food Day, here are some key insights on our water usage here at AHW. •We can store 30 million gallons of water on the farm. • We use a mixture of dyke water abstracted in the winter, mixed with the yard, roof, and water treatment plant water from the factory. • 50% of our water usage at our Holbeach Hurn site is recycled. • We have soil moisture probes in the fields. These measure the soil moisture deficit so we can target the right fields at the right time and limit the waste of water. • We tend to use boom irrigators rather than guns, as you get less water lost to evaporation and are less affected by the wind. This means we get more coverage across the field. Always seeking new ways to care for the planet and to help cultivate a sustainable future. #WorldFoodDay #FoodHeroes #sustainability #environment #water

Water is life | World Water Week 2023  As we celebrate World Water Week 2023 from 20 to 24 August, we recognize that rethinking how we manage water is crucial.    At Voltic we have a responsibility to use water as respectfully and efficiently as possible. As the first ingredient in most of our beverages, safe, clean water is also critical to the long-term success of our business.    Water usage across our operations has decreased substantially over the past few years. From 2017 to 2020, for example, CCBA reduced the volume of water used to produce each litre of product (our water use ratio or WUR) by 7%, from 1.93 litres to 1.89 litres, representing a total saving of 734 million litres.  #worldwaterweek #sustainability