EIT Food’s Post

Now more than ever, our focus should be on personalized #nutrition and #functional foods development. Although in #Africa, important metrics highlight the need to reduce #Malnutrition, I believe that the #solution #proposed should as well include #solving emerging #diseases and healthy #Ageing using foods #R&D, #FunctionalFood #Nutrition #Ageing #Chronicdisease #Forwardthinking

Sharp rise in type 2 diabetes among people under 40 in UK 📈 39% increase in 6 years. Britain has one of the highest obesity rates in Europe. → Two in three adults are overweight or obese and the NHS spends £6bn a year treating obesity-related ill-health. That is forecast to rise to £10bn a year by 2050. → New figures from Diabetes UK show cases of type 2 among under-40s have increased to almost 168,000 from 120,000 in 2016/17. → Diagnoses are rising at a significantly faster pace than among over-40s, for whom the increase was 25% in six years. Read more about the study findings → the link is in the comments. 🌟 What can your organisation do to motivate healthier and more sustainable food choices? Join our next huddle to find out how your organisation can be leading the charge to deliver on healthier and more sustainable diets. 🔎 We have retail giant Sainsbury's joining us, alongside experts in the field, to provide new sector-wide insights and advice. Don’t miss it! Link to sign up is in the comments ⬇️ #HealthySustainableDiets #FIO #FutureFoodMovement #OurGeneration #OurSolution #FoodIndustry #EveryJobIsAClimateJob

Older adults are at increased risk for #loneliness and social #isolation because of factors like living alone, loss of family or friends, or chronic illness. Discover methods to increase social #connection and decrease isolation amongst older adults. https://lnkd.in/gDS93Tkj #ConnectionInEveryBite #SNP #nutrition #innovation ✏️Social Wellness Tip Sheet: https://lnkd.in/g623y73C

We support the Obesity Health Alliance's new joint position statement (together with First Steps Nutrition Trust), ‘Healthy Early Years Diets: Achieving the Best Start in Life,’ which outlines the next steps the government can take, to create healthier food environments and help ensure the UK’s youngest children and babies grow up healthily. This will be key to delivering not only key government health priorities, but also levelling up and ensuring every child can reach their full potential, regardless of where they were born. #GrowUpHealthy https://lnkd.in/ejR6nPD8

Did you know that more than 420 million people are living with diabetes worldwide today? Shockingly, this number is estimated to rise to 578 million by 2030 and 700 million by 2045. 🚨 Key Risk Factors: Overweight and obesity Unhealthy diets Physical inactivity Tobacco use 🌍 The increasing number of people living with diabetes is strongly associated with socioeconomic status and the impact of social, economic, and environmental determinants of health. Let's discuss about diabetes epidemic and improve the quality of life for millions of people worldwide! 💪 #DiabetesAwareness #Healthcare #PublicHealth #Prevention #HealthyLifestyle Goodveda

In recent years, gut health and inflammation have become such popular buzzwords that most of us know that they are vital to our health. Yet many still don’t realise just how intricately they are linked. Here's my guide for the Telegraph. Thanks to Dr Emily Porter Jack Gilbert https://lnkd.in/e_5GD8Fb #guthealth #gutbrainconnection #gutbrainaxis #gutmicrobiome #guthealthmatters #guthealing #inflammation #inflammationrelief

The new ILSI Europe Task Force on #HealthyAgeing aims to leverage the power of nutrition to counter age-related ailments and outline a brighter future for our ageing population. Find out more at: https://lnkd.in/e4b5-MYJ #WorldPopulationDay

Did you know that despite global efforts #obesity remains on the rise? Under nutrition is responsible for half of the deaths in children under 5 whereas globally obesity has quadrupled in children since 1990. If we’re going to meet the global health targets the World Health Organization has set we need to be tackling #malnutrition in all its forms. Just as Dr Tedros Adhanom Ghebreyesus used this report’s findings to renew the commitments of member states towards the 'WHO Acceleration plan to stop obesity' we’re calling attention to the fact that #self-care behaviours such as healthy diets, physical activity and adequate care are critical interventions to both treat and manage this disease. If we were to recognise self-care as an integral part of global health policy we would be better placed to improve individual health outcomes while reducing the burden placed on healthcare systems. Review the key findings here: https://lnkd.in/esr65nB7

🚫 Stop Feeding Your Children Poison! 🚫 As health advocates and parents, it's our responsibility to ensure our children have the best nutrition possible. In my latest blog post, I explore a critical yet often overlooked ingredient in many households: refined flour (maida). 🔍 Why should we be concerned? Research shows that regular consumption of refined flour can lead to significant health issues, including obesity, diabetes, and other lifestyle diseases. Understanding the impact of these ingredients on our children's health is crucial for their long-term well-being. 🌟 In this article, you will discover: 👉The alarming effects of refined flour on children's health. 👉Key research findings that highlight the risks associated with its consumption. 👉Strategies for personalizing your child's diet to promote optimal health and wellness. By empowering ourselves with knowledge, we can make informed decisions and create healthier environments for our children. 👉 Read the full article here: Stop Feeding Your Children Poison! https://lnkd.in/gprV6zpi Let’s engage in this important conversation and work together to build a healthier future for the next generation! #ChildNutrition #HealthyEating #LifestyleDiseases #RefinedFlour #Eplimo #HealthAdvocacy #PersonalizedDiet #Nutrition

Ending Obesity!! Ending obesity requires a multifaceted approach that addresses various factors contributing to the problem. Here are some key strategies for tackling obesity: 1. Education and Awareness: Promote education about nutrition, healthy eating habits, portion control, and the importance of physical activity from an early age. This can include school programs, community workshops, and public health campaigns. 2. ⁠Access to Healthy Food: Ensure access to affordable and nutritious food, particularly in underserved communities where healthy options may be limited. This can involve initiatives such as community gardens, farmers' markets, and subsidies for healthy foods. 3. ⁠Physical Activity Promotion: Encourage regular physical activity through initiatives such as building safe and accessible recreational spaces, promoting active transportation options like walking and cycling, and integrating physical activity into daily routines. 4.Healthcare Interventions: Provide support for individuals struggling with obesity through healthcare interventions such as counseling, nutrition education, and access to weight management programs. This should include a focus on personalized, culturally sensitive approaches. Do feel free to leave your suggestions and feedback in the comment section. #EndObesityNow #HealthyHabits #FitLife #HealthierTogether #FightObesity #WellnessJourney #NutritionMatters #ActiveLiving #ObesityPrevention #HealthyChoices #FitnessGoals #HealthyNation #ObesityAwareness #EatSmart #Movemore #AnanyasNourishMe