FoodTech Acceleration Platform’s Post

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🚀Exciting news! 💡Today at CIBUS International Food Exhibition we will discuss about #Innovation, #Sustainability and #Internationalization challenges within the F&B #retail sector. 📍Our team and our special guests Anne-Marie FERRARI Daniele d’Amuri Michele Laterza Paolo Cabrini Giulia Silenzi are waiting for you in the Innovation Area, Pavillon 7 strating from 12:15am. 🫵🏻 See you there! Deloitte #Foodtech #Innovation #CIBUS

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