New Zealand Trade and Enterprise’s Post

At Heineken, we believe that innovation should be a top priority. That's why we embrace innovation through portfolio expansion, new technologies, new business models, and more sustainable offers. Appealing to changing consumer tastes and relevant in a changing business landscape. As long as we've been around we've been innovating. As early as 1886, Gerard Heineken invented the game-changing A-Yeast that elevated the quality and taste of our beer. Innovation is baked into the foundation of our company, so there's no reason we would stop innovating now! I'm definitely excited to see where we're headed this year. #InnovativeBusiness #HeinekenInnovation #BeverageIndustry

Bubbles aren't the only thing rising at Heineken Europe! 🚀 The iconic beer brand has recently wrapped up a supply chain transformation, and the results are nothing short of remarkable. Let's dive into the fizz of success and explore how Heineken Europe, under the leadership of Thibaut Boidin, has revamped its operations, making it a masterclass in efficiency and sustainability. His journey from Chief Transformation Officer for Heineken in France to the helm in Romania is a testament to the success of this transformative journey. It's not just about changing processes; it's about leading the change. Heineken's success story isn't just for beer enthusiasts; it's a sip of inspiration for every industry. Simplify, leverage, harmonize, and design for sustainability—these elements of transformation transcend boundaries. Now we want to hear from you. What do you think about the supply chain transformation led by Heineken Europe? Leave your 2 cents in the comments below! 👇 #supplychain #sustainability #supplychaintransformation

To all my friends on the other side of the pond- if you are at London Quirks today check out this awesome discussion with Kevin H. and Pernod Ricard around Fueling Disruptive Innovation! +Dig Insights

Balancing Innovation and Core Essence: A Lesson from Coca-Cola 🥤✨ Coca-Cola's enduring success offers a masterclass in striking the delicate balance between innovation and preserving the core essence of a product. Yet, the brand's ability to stay relevant is a testament to its innovation prowess. From diversified packaging to bold variations like Coke Zero, Coca-Cola continuously evolves without compromising its timeless essence. The key lies in understanding that innovation doesn't necessitate altering the core product; instead, it's about enriching the consumer experience. Introducing variations allows for reaching a broader audience while maintaining the trust and familiarity established with the original product. In essence, the Coca-Cola model reminds us that innovation is not about reinventing the wheel but rather enhancing it, ensuring the product not only survives but thrives in an ever-changing market. It's a delicate dance that keeps a brand not just relevant but timeless. 💡🔄 N.B I personally love this post and feel like I'm having a discussion with myself. Lol. #InnovationExcellence #ProductDevelopment #MarketRelevance #20daylinkedinchallengewithhaoma #knowledge

Did you know that Coca-Cola sold only 25 bottles in its first year? But they didn't let that discourage them! Instead, they persevered, innovated, and adapted. Today, Coca-Cola is one of the most recognizable brands worldwide. What can we learn from their journey? ✅ Persistence is key ✅ Failure is not final ✅- Innovation and adaptation are crucial Don't give up on your dreams, even if progress is slow. Keep pushing forward, and who knows, you might just create a global phenomenon! See you at the 🔝 #Perseverance #Innovation #CCBU #PersonalBranding #GrowthMindset

The next stop on my study abroad was the Heineken Experience in Amsterdam. There we learned about the history of the company, their manufacturing processes, and the future of the company. Continuing the theme of data, we examined how data is used in the past, present, and future of the company. Historically, data was used to drive a number of key points for Heineken. In the lab, their famous A Yeast gives their beer its characteristic taste. In the marketing side, Heineken was the first imported beer in post-prohibition America, tapping into a large market. In the present, data is used extensively in the manufacturing process to ensure quality. From watching the temperature as the must is boiled to utilizing both vertical and horizontal fermentation, there is a strict manufacturing process to ensure the best possible product. Looking towards the future, Heineken is focusing on sustainability with their “Brew a Better World” initiative. This is a multifaceted project, but includes goals such as moving towards net zero carbon, maximizing recycling, and offering 0% alcohol beers. #mtsueurope2024

When faced with the challenge of Oreo breakage in the manufacturing process, Mondelez's EVP of R&D and Third Angle Consultant, Jean Spence, turned a costly issue into a profitable innovation. The dilemma was clear: altering the beloved Oreo recipe was off the table, and while improving machinery was a possibility, it didn't address the underlying opportunity. The breakthrough came when the team shifted perspective, asking, "What truly adds value to Oreos for consumers?" Inspired by cross-industry insights—from concrete recycling to cookie enjoyment—Mondelez capitalized on the 'crumb' problem. The solution? Repurposing the broken Oreos not as waste, but as a versatile ingredient for shakes and ice creams, a practice already in demand in the market. Want to learn more about how Third Angle's approach can revolutionize your business challenges? Read the full case study here: https://buff.ly/3uSGYUr #FromWasteToWealth #CreativeRecyclingInAction #CaseStudy #Innovation #Growth

Heineken N.V. reports 2024 half year results KEY HIGHLIGHTS Revenue €17,823 million Net revenue (beia) 6.0% organic growth; per hectolitre 4.3% Beer volume organic growth 2.1%; Heineken® volume 9.2% growth Operating profit €1,542 million; operating profit (beia) organic growth 12.5% Diluted EPS (beia) €2.15; up 5.9% Outlook for the full year updated: operating profit (beia) expected to grow organically in the range of 4% to 8%. https://lnkd.in/eDrT66r2

We're counting down the days until Anuga FoodTec in Cologne! Join us for this global gathering where our worldwide team will be present. Hot off the heels of our recent acquisition in Denmark, we're thrilled to strengthen our presence in the Nordic and Baltic states. The merger of world-class approaches from the US, Netherlands, and Denmark teams will elevate our design, technology, and customer experience to new heights. Get ready for an even more exceptional customer journey! Anuga FoodTec is THE platform for innovation in the food and beverage industry. Covering everything from process technology to packaging, food safety, digitalization, and more. Plus, in 2024, there's a new focus on environmental technology and energy! See you there! Let's make Anuga FoodTec 2024 a milestone in the world of food and beverage. #AnugaFoodTec #InnovationInFood #GlobalGathering #CustomerExperience #dairyindustry Travis White Morten Andersen Hélène Versteeg Laila Jaqué

Shaping the future of beer from #Singapore? That’s what The HEINEKEN Company is seeking to do through its new Global Innovation Hub here! The owner of several iconic beer brands will work with breweries across #APAC, and partner with Singapore’s ecosystem of flavour houses, R&D labs and institutes of higher learning. The aim is to distill key insights from APAC’s increasingly-urbanised and culturally-diverse population, and develop exciting experiences for global consumers who enjoy both alcoholic and non-alcoholic beer and cider. More globally-leading brands are anchoring #innovation hubs in Singapore, benefiting from our vibrant innovation ecosystem to spur the sustainable development of new products. HEINEKEN’s set-up here will be among its five Global Innovation Hubs. Learn how HEINEKEN’s new hub in #Singapore will support its efforts to serve APAC, a growth engine in the global economy.