Pluri’s Post

𝐎𝐫𝐠𝐚𝐧𝐢𝐜 𝐂𝐨𝐜𝐨𝐚: 𝐏𝐮𝐫𝐞 𝐈𝐧𝐝𝐮𝐥𝐠𝐞𝐧𝐜𝐞 𝐰𝐢𝐭𝐡 𝐚 𝐂𝐨𝐧𝐬𝐜𝐢𝐞𝐧𝐜𝐞 - 𝐃𝐞𝐦𝐚𝐧𝐝 𝐚𝐧𝐝 𝐆𝐫𝐨𝐰𝐭𝐡 𝐑𝐞𝐚𝐝 𝐌𝐨𝐫𝐞 𝐈𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧@ https://lnkd.in/dpfRshrW Organic cocoa refers to cocoa beans cultivated without synthetic pesticides or fertilizers, embracing sustainable farming practices. This wholesome approach enhances the cocoa's flavor while promoting environmental and social responsibility. Free from harmful chemicals, organic cocoa retains its natural richness and antioxidants, offering a guilt-free indulgence. Supporting biodiversity and fair trade, organic cocoa farming fosters healthier ecosystems and ensures fair compensation for farmers. Choosing organic cocoa not only elevates your culinary experience but also aligns with a commitment to ethical and sustainable consumption. 𝗦𝗼𝗺𝗲 𝗼𝗳 𝘁𝗵𝗲 𝗧𝗼𝗽 𝗠𝗮𝗿𝗸𝗲𝘁 𝗣𝗹𝗮𝘆𝗲𝗿𝘀 𝗼𝗳 𝘁𝗵𝗶𝘀 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝗮𝗿𝗲: Kraft Foods, Cargill, Tradin Organic Agriculture B.V, CIRANDA Inc., Blommer Chocolate Company, Artisan Confections Company, InterNatural Foods, Olam Cocoa, Barry Callebaut Group, PLOT Enterprise Ghana Ltd, Dutch Cocoa B.V., Cocoa Processing Company Ltd, INDCRESA | Cocoa powder since 1915, Blommer Chocolate Company, JB Foods (Scotland) Ltd. #organic #cocoa #beans #chemicals #food #foodandbeverage #flavor #environmental #demand #growth #size

The world’s cocoa supply challenges are real. As Jacopo Prisco so articulately reports, innovators across the globe are exploring many solutions – and happy for Celleste Bio Ltd. to be spotlighted for its use of cellular agriculture to farm 100% real cocoa. We are a #cocoatech company comprised of chocolate lovers that are committed to producing a sustainable cocoa supply. We are the only solution today that combines the best traditional farming practices with modern technologies to produce 100% real, chocolate grade cocoa butter. Our vision is to scale this to grow anywhere in the world without having to ever cut down a single tree. We think that’s pretty sweet. 🍫 🍫 🍫 Hanne Volpin, Ben Sivan, Silvia Zypman, Radi Aly Nitza Kardish, PhD, Barak Singer, The Trendlines Group Laura Shulman Mondelēz International

💡 Did you know, Palm Oil comes in many fractions with many different functions? 💡 Learn more about our 'Frying Favorite' - Organic Palm Olein ! 🌴 Our 100% certified organic, fully traceable Palm Olein is vegan, ethically sourced, and fully Identity Preserved (IP) certified by the Roundtable on Sustainable Palm Oil (RSPO). This completely traceable product uses palm fruit sourced from independent farmers in Ecudaor, which not only enriches local communities but is deforestation-free and wildlife-friendly.  🌍💚 **Functional Benefits:** 🍳 **High Heat Stability**: Ideal for frying, sautéing, and baking without breaking down or losing nutritional value. 🌟 **Nutrient-Rich**: Packed with vitamins A and E, offering antioxidant properties to support overall health. **ESG Benefits:** 🌱 **Sustainability**: Our palm oil is sourced from organically grown palm trees, ensuring environmentally friendly farming practices that protect biodiversity and reduce deforestation. 🤝 **Fair Trade**: We adhere to fair trade principles, supporting local communities and promoting social equity. 🌏 **Ethical Production**: Our commitment to responsible sourcing means you can enjoy high-quality products with a clear conscience. For more information: info@natural-habitats.com 💚 #OrganicPalmOlein #NaturalHabitats #PalmDoneRight #SustainableLiving #EcoFriendly #Fryingoil #EthicalIngredients #SustainablePalmOil #OrganicCooking #FairTrade #ResponsibleSourcing #NutrientRich #SupportLocalCommunities #ConsciousConsumer #tortillachips https://lnkd.in/ghMdYPAH

This Argentinian startup has developed an edible coating that reduces fruit spoilage. We lose a lot of produce post-harvesting. Many fruits go bad during transit. Also, some of them rot on the shelves. As they have lower shelf lives. Earlier, they were sprayed with different formulations. Which increased their shelf lives. But these were chemicals. Which are harmful to the planet. So regulations have banned these chemicals. But that leads to food waste. NAT4Bio has developed a solution for that. Using nature-inspired solutions. 🍋 It has developed edible coatings made up of microbial biopolymers. 🍋 These are produced by microorganisms such as beneficial bacteria and fungi. 🍋 They are applied to the surfaces of fruits and vegetables. This increases the life of the produce, post-harvest. Reduces food waste. And keeps the planet free of chemicals. NAT4Bio started with citrus fruits. But have also expanded their solution to 🍐 Pears 🥑 Avocado 🍓 Berries Nat4Bio is truly rethinking food protection. ::::::: Story 436/500- on a spree to publish 500 impactful stories in 500 days. If you want to learn more about startups such as NAT4Bio that are positively impacting the planet, join 🤷🏼♂️Not My Problem, my weekly newsletter https://lnkd.in/gW54un8X

Do consumers want alternative raw materials? Do consumers want alternatives? Interesting topic and difficult to answer - globally speaking I would say: "it depends". For the consumer there is an alternative to everything they consume and they will always decide depending on their specific-individual needs, attitudes and experiences and (like it or not) purchase-power. Presenting substitutes to originals therefore always being 2nd best unless you have an added value to the consumer. #plantbased dairy/ #plantmilk is a success since it is not just a milk-substitute but a product-group on its own highlighting its benefits (health, climate, animal-wellfare) rather than saying it is for those who cannot digest milk. At Kern Tec we are thus highlighting the fact that we are transforming resources that were previously left unused edible and making it the smarter choice. Our apricot-seeds tell a unique story to consumers to discover what is possible from a little kernel they had not considered using before. #sustainability #sustainablefoods #foodingredients #sustainablefoodingredients #upcycling #reducefoodwaste #zerowaste #rohstoffrevolution #plantbased #vegan #plantbasedinnovation #plantbasedfood #nondairy #savingkernels #discover #apricotseed https://lnkd.in/dJekfkVv

🌞 The summer bowl that tastes good and cools you down! Refreshing mint combines with creamy banana and coconut milk for a perfect treat. It is so delicious no one would ever guess that it is dairy-free, gluten-free, and refined-sugar-freet! Plus, a study showed that organic cacao farms had higher profitability (20%), more gender equity (27%), less land degradation (24%) and water use (29%), fewer greenhouse gases (22%), and more biodiversity (26%). Get the recipe here: https://bit.ly/3xNdych

Hey LinkedIn fam! 👋🌟 𝐇𝐚𝐯𝐞 𝐘𝐨𝐮 𝐄𝐯𝐞𝐫 𝐈𝐦𝐚𝐠𝐢𝐧𝐞𝐝 𝐑𝐢𝐜𝐞 𝐁𝐞𝐢𝐧𝐠 "𝐌𝐞𝐚𝐭𝐲"? 🥩 "Meaty" rice is here, and it's not your regular grain! 🍚🥩 𝐖𝐡𝐚𝐭'𝐬 𝐭𝐡𝐞 𝐁𝐮𝐳𝐳? 🤔 Scientists have cooked up a revolutionary hybrid food - "meaty" rice! Imagine rice grains packed with lab-grown beef muscle and fat cells. 🤯 The magic happens with a fish gelatine coating, followed by a stint in a petri dish for up to 11 days. Voila! We've got a new player in the protein game. 💪🔬 𝐖𝐡𝐲 "𝐌𝐞𝐚𝐭𝐲" 𝐑𝐢𝐜𝐞? 🍚🌍 This isn't just about creating a trendy food item. Researchers suggest it could be a game-changer for combating famine, serving in military rations, or even fueling space explorations in the future. 🚀🌏 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 𝐒𝐭𝐚𝐭𝐬! 🌱📊 This hybrid rice isn't just a fancy experiment; it's a nutritional powerhouse. Compared to regular rice, it boasts 8% more protein and 7% more fat. 📈 But here's the kicker - it has a smaller carbon footprint than traditional beef production. 🐄➡️🌾 For every 100g of protein, "meaty" rice releases under 6.27kg of CO2, while beef production clocks in at a whopping 49.89kg! 🌍💨 𝐖𝐡𝐲 𝐭𝐡𝐞 𝐇𝐲𝐩𝐞? 🚀🎉 Sohyeon Park from Yonsei University in South Korea shares her excitement: "Imagine obtaining all the nutrients we need from cell-cultured protein rice. I see a world of possibilities for this grain-based hybrid food." 🌐🤯 𝐉𝐨𝐢𝐧 𝐭𝐡𝐞 𝐂𝐨𝐧𝐯𝐞𝐫𝐬𝐚𝐭𝐢𝐨𝐧! 🗣️🌐 👉 What do you think about "meaty" rice? Would you be ready to embrace it on your plate? 👉 Could this be the key to a more sustainable and protein-rich future? 👉 How might "meaty" rice impact the way we approach food security, especially in challenging environments? Drop your thoughts below and let's spark a delicious conversation! 🚀🌾🍔 For more details: https://lnkd.in/d7_cA_fE. Source: Phys.org #foodinnovation #sustainableeating #meat #rice #futureoffood 🌱🌍✨

Is Organic Coffee Better for You? In recent years, organic products have gained popularity due to their perceived health benefits and environmental sustainability. Among these, organic coffee has emerged as a favored choice for health-conscious consumers. But is the hype justified? Let's delve deeper into whether organic coffee is truly better for you. What is Organic Coffee? Organic coffee is grown without the use of synthetic pesticides, herbicides, or fertilizers. Instead, farmers employ natural methods like composting, crop rotation, and beneficial insects to maintain soil fertility and ward off pests. Health Benefits: One of the primary reasons people opt for organic coffee is its purported health benefits. Organic farming practices eliminate the risk of pesticide residues in the beans, potentially reducing exposure to harmful chemicals. Additionally, some studies suggest that organic coffee may contain higher levels of antioxidants, which could contribute to overall well-being. Environmental Impact: Choosing organic coffee also supports sustainable agricultural practices. By eschewing synthetic chemicals, organic farming promotes biodiversity, protects soil health, and minimizes water contamination, thus benefiting ecosystems and local communities. While organic coffee may offer certain health and environmental advantages, individual preferences and priorities vary. Ultimately, whether it's "better" depends on your values, priorities, and taste preferences. However, opting for organic coffee can align with a commitment to personal health and environmental sustainability. #organiccoffee #organiccoffeebeans #organiccoffees #organiccoffeeshop #seoexpert #organiccoffeebar

To all food & beverage, tea, and nutraceutical product manufacturers... It’s time to make a shift towards organic ingredients! We believe in the power of organic sourcing, and here’s why it matters: Organic farming promotes better soil health and reduces exposure to harmful chemicals, fostering a healthier environment and more sustainable livelihoods. Organic products are free from synthetic pesticides and GMOs, offering safer, more nutritious options that consumers increasingly prefer. Organic farming practices help protect biodiversity, reduce pollution, and combat climate change by sequestering more carbon in the soil. We offer an extensive list of organic powders, leaves, and oils, for various product manufacturers. Many are #instock, and others are available for special order. View our product offerings at https://lnkd.in/gP_fpZ8M and please reach out with any questions via LinkedIn or sending an email to info@shiningseasingredients.com. Cheers to a greener future! #Organic #Sustainable #FoodAndBeverage #Tea #Nutraceuticals #CPG #CoManufacturing

"𝐓𝐡𝐞 𝐑𝐢𝐬𝐞 𝐨𝐟 𝐇𝐞𝐚𝐥𝐭𝐡𝐲 𝐅𝐚𝐭𝐬: 𝐓𝐫𝐞𝐧𝐝𝐬 𝐃𝐫𝐢𝐯𝐢𝐧𝐠 𝐆𝐫𝐨𝐰𝐭𝐡 𝐢𝐧 𝐭𝐡𝐞 𝐄𝐝𝐢𝐛𝐥𝐞 𝐎𝐢𝐥 𝐌𝐚𝐫𝐤𝐞𝐭" | 𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐏𝐃𝐅 : https://lnkd.in/d7qycqpH 🌿 The Edible Oil market is transforming! Global Insight Services Consumers are seeking healthier, sustainable options, and the industry is responding with innovations in plant-based oils, organic sourcing, and cold-pressed alternatives. 🌱 From promoting heart health to reducing environmental impact, edible oils are playing a key role in the future of food. 🍳✨ Let's embrace these trends and continue to drive positive change for both consumers and the planet! 🌍💚 Top Keyplayers ; Cargill, ADM Bunge Wilmar International COFCO International IOI Corporation Berhad Louis Dreyfus Company Sime Darby Plantation Richardson International #edibleoils #sustainablefood #healthyfats #organicliving #plantbasednutrition #coldpressedoils #foodinnovation #ecofriendly #cleaneating #futureoffood