Yard House Restaurants’ Post

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When Andrew Stafford from Denver is behind the bar, he has one mission: finding a favorite beer for every guest. “When someone says they don’t like beer, I make it a point to show them that they just haven’t had a beer (or cider or gluten-free option) they like yet.” Andrew knows from experience. Here’s a fun fact for you…he wasn’t a beer drinker until adulthood. Now, he’s been on a “decade-long tour of beer styles…” It’s this knowledge that gives Andrew the confidence that he can find a beer for every guest. “It’s become my biggest hobby, and I love to share what I’ve learned with others.”

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Angel Martinez

Assistant General Manager

3w

Go Andrew bring the title home!!!!

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