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The Guardian - Back to homeThe Guardian

Future of food

30 December 2019

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29 May 2019

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    Fully Automated Luxury Communism by Aaron Bastani – a manifesto for the future

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13 September 2015

  • jellyfish and chips

    The future of food: from jellyfish salad to lab-grown meat

    What do tomorrow’s dinners look like, and how will you adjust? Our special feature sheds light on a world of algae, cowless beef, insect lollies and even an exclusive recipe for jellyfish salad...
  • hydrogarden basil

    Future of food: how we grow

    As the world population grows and food security is threatened, the pressing challenge for agriculture is to produce more food, more efficiently and more sustainably. Here are a couple of the latest innovations.
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