Wildfarmed

🍞🫘✨ Beans on toast? A match made in heaven ✨🫘 🍞 And even better when it's Bold Bean Co served on toasted Wildfarmed bread fresh from the new bean mobile! But did you know beans help wheat grow better in the Wildfarmed fields? In our regenerative farming system, beans are the ultimate wingman for wheat. They fix nitrogen in the soil, boosting fertility and giving wheat the nutrients it needs to thrive. Just nature doing what it does best—teaming up! Fancy trying Wildfarmed's nature-friendly bread topped with Bold Bean Classic or Smoked Chilli Baked Beans? Head to one of these locations over the next week: Friday 11th October 📍 Shepherds Bush Green W12 Monday 14th 📍New St Square EC4A Tuesday 15th 📍 Holborn Viaduct EC1A Wednesday 16th 📍Cardinal Place, Victoria SW1 Thursday 17th 📍Westfield Stratford, E20 Friday 18th 📍 Jerdan Place, Fulham Broadway SW6

📺 LOOK MUM, WE’RE ON TV! 📺 A few weeks back we had the pleasure of hosting ITV and Laura Warhurst down at Colleymore Farm, Wildfarmed HQ. Did you catch it live on ITV? No? Well fear not - you can watch it here on ITVX: https://lnkd.in/eTEBv9Jn Grab a cuppa, sit back, and enjoy five minutes with Wildfarmed Founder Andy Cato as he dives into all things regenerative farming! 🐶 A Special shout out to Hercule for his starring cameo #Regnerativefarming

Andy Cato, co-founder of Wildfarmed, spoke to key changemakers at the launch of the Foundation's Big Food Redesign Challenge last year. Wildfarmed is pioneering the future of our food system by embracing regenerative agriculture and helping growers across 100+ farms to ditch pesticides to improve farm biodiversity and soil health. See how #BigFoodRedesign participants are getting on in their journey to creating products that allow nature to thrive in our latest series series ‘Redesigning Food: Behind the scenes’ ➡️ https://lnkd.in/e2TUJKr8

❗ ATTENTION ALL BIDFOOD CUSTOMERS ❗ Ready to transform landscapes and your menu? Now you can, with zero extra effort. Wildfarmed flour is officially core listed at Bidfood UK! It’s never been easier to get your hands on flour that makes exceptional bread while also helping to revive soil health and regenerate our planet. Here’s what you can now order directly from Bidfood: 💥 Wildfarmed T65 Strong White Bread Flour 💥 Wildfarmed Plain Flour 💥 Wildfarmed Self-Raising Flour Every 16kg bag supports farmers, reduces carbon and brings life back to our fields 🌾 https://lnkd.in/erFZRg6E

🌾💪💚 Last week, Andy Cato spoke at the Zero Carbon Forum to discuss how the Wildfarmed movement can help build resilience for nature AND the hospitality industry 💚💪🌾 Wildfarmed grain: ✅ Is pesticide-free ✅ Improves soil health ✅ Increases biodiversity in fields ✅ Reduces carbon ✅ Minimises river pollution ✅ Supports farmers in a mindset shift towards working with nature, not against it ✅ Is increasing food security ✅ Is 100% traceable from field to fork - it’s all tested and measured ✅ Is super tasty

Our superman Edd Lees 🦸🏼

🚜 🎉 🍞 Great farming. Great Bread. 🚜 🎉 🍞 The Bread Factory is leading the charge, crafting quality baked goods, hand-made with skill and integrity, for businesses of all sizes up and down the country. Together our Wildfarmed and The Bread Factory range connects chefs and restaurants with the tastiest breads on the market and with farmers growing wheat in a nature friendly way. Our mission has always been to transform landscapes at scale, and make delicious food that does good and tastes good available to as many people as possible. The success of this mission goes hand in hand with finding the right partners across the food industry. This is how we make a difference, one loaf at a time. Discover our range, baked daily from The Bread Factory, or frozen through Brakes, at the link below. https://lnkd.in/eB_ufCvX

🚜 As September rolled in, so did the Wildfarmed harvest 🚜 Our growers have been hard at it, bringing in the last of the 2024 crop - and the rest of the team hasn’t been taking it easy either. In fact, they’ve been so busy we’ve decided to kick off our first-ever monthly roundup. Dive in and see what we’ve been up to! 👀 🪩 With harvest wrapped up, we took a well-deserved night off to celebrate our farmers the Wildfarmed way—by throwing a party! 🧈 We joined our friends, Marks and Spencers, to bring 2500 samples of sliced buttered toast to the masses at Pub in the Park St Albans - that’s enough to feed the population of Primrose Hill! 🇮🇪 Chris Sage & Craig Jackson 🌾 took the big green W to the Emerald Isle 🎤 Our very own Adriana Alvarez took to the stage to discuss life-changing regen at Speciality & Fine Food Fair 🍝 The Wildfarmed La Tua Pasta range has had a makeover inside and out. Now made with 100% Wildfarmed flour and in bright new packaging! 💬 George Lamb spoke on the panel at the Westmorland Family Producer Summit, celebrating our partnership over the past 2 years 🌍 Fix food, fix the planet. Andy Cato spoke at The Labour Party Conference with the Food, Farming and Countryside Commission & James Rebanks to chat about how food policy can tackle climate, health & nature challenges 🍕 Pizza was all over the new Dō Deli menu at the DoubleTree by Hilton Sheffield 🌱 Craig Jackson 🌾 popped by Speciality Breads Ltd before speaking on the Grown Up Food panel at The Universal Cookery & Food Festival 🍫 We teamed up with Islands Chocolate and BM Caterers to treat Freshfields Bruckhaus Deringer with a mountain of bread and baked goods

If you can make choices that are good for the planet and taste amazing, why wouldn’t you? 🌍 We’re proud to play a part in the mission for better food and farming, supplying our sustainably grown, regenerative flour to power ROVI's legendary Celeriac Shawarma. This dish has been a staple on their menu since 2018, and head chef Neil Campbell says it’s “so good it probably always will be.” 🫓💥 This is what it’s all about for us—teaming up with like-minded legends to create food that’s better for the planet and the people on it. Keep up the good work, Ottolenghi Group & ROVI crew 💚 we love what you’re doing! #wildfarmed #regenerativeag #regenflour #sustainability #betterfarming #partnerships #flavourforward

🎉 WILDFARMED IS BRINGING THE PARTY TO THE AISLES 🎉 Have you seen Wildfarmed in Waitrose & Partners aisles? Last week, we went live with an in-store and digital campaign to show that going back to school doesn't have to be boring 💚 🍞 🎉 With free-standing display units, floor vinyls, and bookends scattered throughout stores, we sent the Wildfarmed team out on tour to snap their best self-scan selfies 📸 If you pop into a Waitrose & Partners store over the weekend, we would love for you to share any snaps of our Wildfarmed green! #wildfarmed #fsdu #shipper #waitrose #regenerativefarming